Zaroka Bar & Restaurant

Appetizer Selections

• Lentil SoupUSD 4.95

• Soup of the DayUSD 4.95

Vegetarian Choices

• Mirch PakoraUSD 4.95

  Jalapeños in a crispy lentil batter (very spicy)

• Vegetable PakoraUSD 4.95

  Shredded vegetables coated in a mildly spiced batter

• Bataka WadaUSD 4.95

  Lightly seasoned mashed potato balls in a chickpea batter

• Paneer PakoraUSD 5.95

  Homemade cheese, coated in seasoned batter

• SamosaUSD 4.95

  Homemade turnovers stuffed with a mixture of vegetables and potatoes

• Aloo TikkiUSD 4.95

  Mashed potato patties dipped in chickpea batter and deep-fried

• CachoriUSD 5.95

  Lightly seasoned crushed peas in a pastry shell

• Onion BhajiasUSD 4.95

  A ball of sliced onions dipped in a tasty batter and deep-fried

• Boondi ChatUSD 4.95

  Tiny fritters tossed with tomato, cucumber, green chilies and "chat masala"

• Dahi PapriUSD 5.95

  Crispy wafer chips tossed with chickpeas, yogurt and tamarind chutney

• Kuchumber SaladUSD 4.95

  Onions, tomatoes & cucumbers tossed in a zesty tamarind dressing

• Samosa ChatUSD 7.95

  Vegetable Samosa with yogurt, onion, tamarind of spices

• Vegetarian PlatterUSD 9.95

  A combination platter of pakoras, aloo tikki, bataka wada and samosa

Non-Vegetarian Choices

• Lamb SamosaUSD 5.95

  Fresh homemade turnovers stuffed with delicately seasoned minced Iamb

• Shrimps PooriUSD 8.95

  Shrimp with a mild cream sauce served in a poori

• Nirvana WingsUSD 8.95

  Our twist on Buffalo wings

• Chicken PakoraUSD 6.95

  Chicken tenders lightly seasoned with a crunchy batter

• Shrimp Til TinkaUSD 9.95

  Jumbo shrimps with vegetable stuffing coated with a rice flour batter

• Garlic ShrimpUSD 8.95

  Shrimp in a delightful garlic sauce

• Chicken TikkaUSD 8.95

  An appetizer portion served over a salad garnish

• Chicken ChatUSD 5.95

  Cubed chicken tikka, cucumber tomato onion and green chilies in a tangy dressing

• Seekh KebabUSD 8.95

  Seasoned ground lamb with salad garnish

• Lemon FishUSD 8.95

  Lightly marinated fish stir-fried and topped with sesame seeds

• Mixed Non-Veg PlatterUSD 12.95

  Chicken pakoras, Shrimp Til Tinka, Lamb Samosa and chicken tikka & zaroka kabab

Thali Combination Platters

Served on steel platter

• Vegetarian ThaliUSD 17.95

  Vegetable Samosa, 2 Vegetable entrees (chefs choice), Dal, Rice, Raita, Naan and Chef's Choice of dessert

• Meat ThaliUSD 20.95

  Lamb Samosa, Lamb or Chicken Curry, Dal, Rice, Raita, Naan and Chef's Choice of dessert

Biryanis

Rice Dishes. Indian fried rice – served with a side of raita

• Vegetable BiriyaniUSD 12.95

• Chicken BiriyaniUSD 14.95

• Lamb BiriyaniUSD 15.95

• Shrimp BiriyaniUSD 17.95

Side Dishes

• RaitaUSD 2.50

  a cooling blend of yogurt, cucumber and seasonings

• Mango ChutneyUSD 2.95

• Mixed PicklesUSD 2.95

Tandoor Selections

The tandoor is a coal fired clay oven which is used for the roasting and baking of all sorts of meats and breads. The intense heat of the oven seals in the flavor of foods so that meats remain tender and juicy inside. Tandoor items are served on a sinter

Vegetarian Tandoori Selections

• Vegetarian Seekh KebabUSD 13.95

  A blend of fresh garden vegetables mashed and seasoned with subtle spices, skewered and baked in tandoor

• Paneer ShaslikUSD 13.95

  Homemade Indian cheese marinated in a spicy yogurt marinade with seasonal vegetables and an Tandoor

Tandoor from the Sea

• Tandoori Shrimps ShashlikUSD 17.95

  Jumbo shrimps skewered with onions, tomatoes and bell peppers

• Fish TikkaUSD 17.55

  Choke chunks of fish in a delicate marinade

Tandoori Meat Selections

• Tandoori Chicken

  Our most popular dish from the tandoor. Chicken legs and thighs in a yogurt marinade

  • HalfUSD 13.95
  • FullUSD 21.95

• Boti KebabUSD 16.95

  Boneless lamb cubes marinated and baked in the tandoor

• Chicken TikkaUSD 14.95

  All-time favorite. Cubes of boneless white chicken breast marinated with aromatic spices then baked on skewers in the tandoor

• Seekh KebabsUSD 16.95

  Ground lamb seasoned with bell peppers, onions, coriander, chillies and garam masala

• Zaroka Mixed GrillUSD 22.95

  A distinctive blend of kebabs. Includes shrimp, fish, lamb and chicken

Breads

These typically accompany most Indian food. Bread is used for dipping and scooping food, as the traditional way to enjoy Indian food is with your hands

• Garlic NaanUSD 3.95

  tipped with garlic and cilantro

• Onion KulchaUSD 3.95

  Stuffed with onions

• RotiUSD 2.95

  Whole wheat thin unleavened bread

• Chilli NaanUSD 4.95

  With chilies & onions

• PooriUSD 4.95

  Deep fried for a crispy, puffy texture

• Paneer KulchaUSD 5.95

  Stuffed with homemade cheese

• ParathaUSD 3.95

  Multi layered flatbread cooked in skillet

• Kheema NaanUSD 5.95

  Stuffed with seasoned lamb

• Peshwari NaanUSD 5.95

  Dried fruit and coconut

• Mixed Bread BasketUSD 10.95

  Naan, Garlic Naan, Aloo Paratha

• Mint ParathaUSD 4.95

  Whole Wheat bread, dried with mint

• NaanUSD 2.95

  With butter or Without

• Aloo ParathaUSD 4.95

  Stuffed with seasoned potatoes

Vegetarian Selections (Main Course)

• Mattar PaneerUSD 12.95

  Home made cheese cubes in a thick curry sauce with green peas and a touch of cream

• Shahi Muglai PaneerUSD 12.95

  A julienne of homemade cheese cooked in a tomato based cream sauce

• Paner BurgeeUSD 12.95

  Shredded homemade cheese stuffed with onion and tomatoes

• Vegetable JalfrezieUSD 11.95

  Stir fried cauliflower, broccoli, carrots, pepper, patriots aria onions

• Mali KoftaUSD 12.95

  Balls of delicately spiced vegetables served in a mild cream sauce

• Navrkan KormaUSD 12.95

  Eclectic mix of nine vegetables and nine spices in a nutty cream gravy

• Chana PindiUSD 11.95

  Chickpeas cooked with special Indian herbs and spices

• Chana SaagUSD 12.95

  Chickpeas in a rich spinach gravy

• Bhindi MasalaUSD 12.95

  Fresh Okra sautéed with tomatoes, onions and spices

• Bhaingan BharthaUSD 12.95

  Roasted eggplant pulp sautéed with fried onions

• Aloo PalakUSD 12.95

  potatoes cooked with spinach in a mild blend of spices

• PalakpaneerUSD 12.95

  Homemade cheese cube cooked with spinach and mild spices

• Aloo GobiUSD 12.95

  A city sauté of cauliflower and potatoes

• Dal NirvanaUSD 10.95

  Black lentils cooked with a delicious blend of the Chefs own spices

• Dal MakhaniUSD 11.95

  Mixed lentils cooked with ginger, garlic, cilantro and a touch of cream

• Dal TadkaUSD 10.95

  Yellow lentils cooked with a mild blend of spices

Seafood Specialties (Main Course)

• Shrimp MalabarUSD 17.95

  From the state of Kerala – Shrimp, coconut milk, onions and spices

• Shrimp BhunaUSD 17.95

  Jumbo shrimp smothered in a blend of Indian spices, onions and green peppers

• Shrimp Tandoori MasalaUSD 17.95

  Marinated shrimp baked in the tandoor then tossed in our masala sauce

• Shrimp CurryUSD 17.95

  Jumbo shrimp cooked in an authentic brown mild awry sauce

• Shrimp SaagUSD 16.95

  Shrimp in a rich spinach gravy

• Seafood VindalooUSD 16.95

  Salmon, scallops and shrimp in our vindaloo sauce (see lamb vindaloo)

• Fish CurryUSD 16.95

  Fresh chunks off fish in our authentic brown, mild curry sauce

• Goan Fish MasalaUSD 17.95

  A zesty fish dish from Goa. Fresh marinated fish tossed in tomato and onion gravy, flavored with shreds of coconut and tamarind

• Fish KormaUSD 17.95

  Fish in a white & nutty gravy seasoned with mild spices & finished with cream

Chicken Selections (White Boneless Breast Meat)

• Chicken KormaUSD 14.95

  Chicken in a white onion and nut gravy seasoned with mild spices and finished with cream

• Chilli ChickenUSD 14.95

  A tasty treat made from a sauté of red & green bell peppers, onions, jalapeños, tomato and strips of chicken in a pungent chilli sauce

• Chicken MakhaniUSD 15.95

  Chicken til&a simmered in a butter and cream based tomato gravy

• Chicken Tikka MasalaUSD 14.95

  Chicken tikka simmered in a velvety cream and tomato gravy

• Chicken PatiyaUSD 14.95

  Pieces of tender chicken cooked in 3 mango flavored gravy

• Chicken SaagUSD 14.95

  A Punjabi dish made from cubes of chicken breast cooked in 3 hearty spinach sauce

• Chicken Broccoli BaltiUSD 14.95

  A delicious stir fry of broccoli spears and chunks of chicken breast

• Chicken JalfrezieUSD 14.95

  Stir fried seasonal vegetables and chicken seasoned with fresh herbs and spices

• Chicken CurryUSD 14.95

  Cubes of chicken simmered in a rich brown onion gravy

• Chicken FenugreekUSD 14.95

  Fresh fenugreek and mustard seeds add a unique flavor dish to this chicken dish

• Chicken VindalooUSD 14.95

  This dish was originally concocted by the Portuguese who settled in India. Potatoes, sweet cinnamon, star anise and freshly ground spices harmonize to create one of the spiciest curries

Lamb Specials

• Lamb Do PiazaUSD 15.95

  Tender lamb cubes simmered in a delicious gravy made from twice 'do' cooked onions

• Lamb PasandaUSD 15.95

  Pasanda means delicious and that is exactly what this dish is. Lamb cubes cooked in a white onion gravy with chopped nuts and a touch of cream

• Kheema MattarUSD 15.95

  Sautéed ground lamb and green peas cooked in a tomato gravy

• Lamb AchariUSD 15.95

  Lean and tender lamb in a pickled marinade, originated in the Punjab region

• Rogan JoshUSD 15.95

  Lamb cubes in a brown onion gravy with a hint of yogurt

• Lamb Boti Kebab MasalaUSD 16.95

  Cubes of Iamb first cooked in the tandoor then simmered in our masala gravy

• Lamb VindalooUSD 15.95

  This dish was originally concocted by the Portuguese who settled in India. Potatoes, sweet cinnamon, star anise and freshly ground spices harmonize to create one of the spiciest curries

• Lamb SaagUSD 15.95

  Lamb stewed in a hearty spinach gravy

• Lamb BaltiUSD 15.95

  Tender cubes of lamb dry sautéed with fresh spices, bell peppers and onions

• Lamb CurryUSD 15.95

  Cubes of lean lamb simmered in a tasty brown onion gravy

Appetizer / Indo Chinese Nepali

• Gobi Manchurian

  Delicious Indo Chinese garter

  • Appetizer SizeUSD 8.95

• Paneer Kathmandu

  Paneer cooked with mild spices

  • Appetizer SizeUSD 8.95

• Vegetable Momo

  Typical Nepali dish, steamed vegetable dumplings served with chutney

  • Appetizer SizeUSD 8.95

• Chicken Momo

  Typical Nepali dish, steamed chicken dumplings served with chutney

  • Appetizer SizeUSD 8.95

• Chapli Murgh

  Minced chicken patties with northern blend of spices

  • Appetizer SizeUSD 8.95

• Chicken NoodlesUSD 10.95

  Steamed noodles fried with minced chicken

• Vegetable NoodlesUSD 9.95

  Steamed noodles fried with cabbage, broccoli, carrots and long beans

Chef's Choice

• Nariyal ShrimpUSD 22.95

  Big shrimp cooked in real coconut pot with Southern Indian blend of spices (curry leaves mustard seeds coconuts other spices) served in coconut ball

• Rack of LambUSD 26.95

  Baked and marinated served with mix vegetables

• Lamb MadrasUSD 18.95

  Cubes of lamb cooked in southern blend of spices

• Zaroka KakabUSD 16.95

  White meat of chicken marinated with chefs blend of spices baked in the clay oven served in hot sizzling plate (inclues nuts)

• Sam SaberaUSD 15.95

  Haile-made cheese balls covered with thin layer of spinach cooked in tomato based coconut sauce

• Bean's ThoranUSD 14.95

  French beans cooked in southern blend of spices

• Fish BaharUSD 20.95

  Marinated baked salmon cooked in special spices

Drinks

Alcohol not listed

• Mango LassiUSD 3.95

• Salted LassiUSD 2.95

• Sweet LassiUSD 2.95

• Strawberry LassiUSD 3.95

• Perrier Water / Bottled WaterUSD 1.25

• Cranberry JuiceUSD 2.95

• Lime JuiceUSD 2.95

• CokeUSD 2.95

• Diet CokeUSD 2.95

• SpriteUSD 2.95

• Club SodaUSD 2.95

• Lemon – Lime SodaUSD 2.95

• Ginger AleUSD 2.95