New Menu
Boards For the Table
Charcuterie Board$40.00
cheese and cured meats with traditional accompaniments for Two
Starters
Laughing King Oysters$30.00
1/2 dozen or Full Dozen
Deviled Eggs$11.00
Our Famous Saganaki$15.00
Fritto Misto$17.00
Arancini$16.00
Burrata$14.00
Nonna's Meatballs$18.00
Mussels Chorizo$19.00
She Crab Soup$14.00
Caesar Salad$15.00
The Village Greek$17.00
Fantail Shrimp$24.00
Butcher's Selections
We proudly offer naturally raised Certified Black Angus Beef all Butcher's Selections come with two sides.
Filet Mignon$58.00
Ribeye 16oz$68.00
Rack of Lamb$69.00
Half Rack or Full
Porterhouse for Two$120.00
Weekly Special Cut
Entrees
Mediterranean Seafood Stew$32.00
Salmon Burger$22.00
Yiannis Burger$24.00
Pasta Bolognese$31.00
Farroe Island Salmon$34.00
Halibut$36.00
Sea Scallops$38.00
Whole Fish
Daily Section. Sized for One or Two people. Your choice of preparation.
Greek Islands (grilled)$90.00
For 1 $45
Hong Kong Style (fried)$90.00
for One $45
Sides
Grilled Asparagus$9.00
Grilled Bok Choy$9.00
Green Beans$9.00
Red Bliss$6.00
French Fries$9.00
plain or truffle parmesan
Ratatouille$9.00
