Wolfgang's Steakhouse Manila

4.1
21 Reviews
$50 and over
Steak
Wolfgang Zwiener, a veritable icon after over four decades of loyal service at the legendary Peter Luger’s in New York, has become a legend, himself, with seven successful steakhouses across the country bearing his name. Building a solid reputation on the strength of his service and exacting standards, Zwiener hand selects all sides of beef served in his steakhouses, and chooses only USDA Prime Grade Black Angus beef for superior marbling, tenderness, flavor and texture. A ritual with an artisan’s flair, the sides of beef are dry-aged on site to perfection, and then carved to order by our own butcher into Wolfgang’s signature Porterhouse, prime New York sirloin, ribeye, filet mignon, and prime rib. The results are luxurious ----- meltingly tender and juicy steaks served sizzling hot with a perfectly caramelized crust.
What 21 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1based on all time ratings
4.4
food
4.3
service
4.1
ambience
3.9
value
Noise · Moderate
83% of people would recommend it to a friend
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MP
MarizaP
1 review
Dined on February 14, 2021
Overall1food3service1ambience3

i love the steak but the service is very poor the serving of the food is slow

OT
OpenTable Diner
1 review
Dined on February 13, 2021
Overall1food2service1ambience1

Really bad service. Had to ask for bread 3x, follow up on order several times, very disorganized, waiters confused if you have taken your order, waiters running inside resto, serving dirty plate, soup without spoon, appetizer without plate, not sure when to serve main, shrimp and avocado salad eithout avocado, burned medium well steak, waitress promoting coupons to other resto buffets

KG
KristinaG
1 review
Dined on February 13, 2021
Overall1food1service1ambience1

I am so disappointed in your service. We waited for 1 hour and 30 minutes for the food and when it arrived its incomplete and you charge us for the whole thing. To think its pricey but the quality of service is cheap!

J
Joice
1 review
Dined on February 24, 2020
Overall4food4service5ambience4

We ate at wolfgang to celebrate my wife’s birthday. The atmosphere is very elegant. The Servers are very attentive and polite. They even surprise her with a birthday song that made my wife smile. The food, it was good in general, but not sure if it’s worth the price. If you guys want to bring someone special here, be sure your wallet is ready. But all in all, the experience in eating at Wolfgang is nice.

SR
SRbn
1 review
Dined on December 28, 2019
Overall5food5service5ambience5

Great service, on the pricey side. Perfect for dates, special occasions and intimate parties

RC
RobertCo
1 review
Dined on December 1, 2019
Overall2food5service3ambience3

I have to admit they do make very good steaks. Price point would be to steep for my salary but i decided to give it a go just for the experience. It's really too expensive.

WA
vipWolfgangA
Seattle
12 reviews
Dined on October 26, 2019
Overall4food4service5ambience3

I had Boyet for a waiter this particular night. He was very knowledgeable and super service minded. I would ask for him again when I return. I ordered the filet mignon and it was a great cut of meat. The Beverly Hills chop salad was also very good.

KD
KimD
1 review
Dined on October 21, 2019
Overall4food5service5ambience5

The steak was outstanding! Will definitely comeback! However, i find the serving size of the side dishes a bit small.

JR
JamesR
1 review
Dined on September 28, 2019
Overall5food5service5ambience5

The food was great and the staff were really attentive and on point if we needed anything. Will go back for sure!

DH
DanielH
1 review
Dined on February 11, 2019
Overall3food4service3ambience2

The steak quality was excellent. The tuna tartare was good. Service was very attentive, but lacked training. The biggest down side are the absurd wine prices. Wolfgang's cheapest wine from the menu sells at 80 USD. An alternative is a house wine for 55 USD (Primitivo from Puglia). The same wine sells in Europe for 5-6 EUR! The mark-up on the wine price is the reason I would neither recommend nor return. I understand that wine prices are roughly 50% more expensive in the Philippines due to transportation, taxes and climate. But there is no justification for a factor of 10.

a
agrp
New York Area
9 reviews
Dined on December 25, 2018
Overall3food3service2ambience2

Porterhouse, Wolfgang salad and cappuccino were good.
Piano man in restaurant was good.
Oysters were tasteless. Pecan pie had bad crust.
Inattentive waiter.
Ridiculously loud music outside in the mall.

MA
MiriamA
Vancouver
2 reviews
Dined on December 17, 2018
Overall5food5service5ambience5

Always the best when im here. Love their steak!!!

C
Cocoray
1 review
Dined on December 4, 2018
Overall3food3service5ambience4

We have eaten better steaks. We appreciate the birthday surprise.

K
Katy
1 review
Dined on December 1, 2018
Overall5food5service5ambience5

Steak is Superb!!! Worth every penny! No wonder it's hailed as the best steak in town!

PD
PaulD
Denver
21 reviews
Dined on October 24, 2018
Overall3food3service4ambience4

Let me start by stating that the service was very good, and the soup was fantastic. The steak, however, was over cooked, dry and generally lacking flavor. The lobster mac & cheese was the biggest disappointment of all. The lobster was old and fishy tasting. The wine and the cheesecake were both good.

KP
KatP
1 review
Dined on August 15, 2018
Overall5food5service5ambience5

BEST BIRTHDAY DINNER EVER! Waiters were incredibly attentive and friendly, music & ambience were superb and lastly, the food tasted SPECTACULAR!! Best steak in Manila!!

MP
MichaelP
1 review
Dined on July 28, 2018
Overall5food5service5ambience5

Special mention to the extremely attentive and knowledgeable staff. They gave great recommendations not just on food and drink, but also on when to order your food so it doesn’t turn cold while waiting for someone! :)

SI
SIMP
1 review
Dined on July 10, 2018
Overall4food4service4ambience4

The food is very good but it bit pricey and the staff are very accommodating.

OT
OpenTable Diner
Chicago
3 reviews
Dined on July 3, 2018
Overall5food5service5ambience5

Right from the get-go, the staff were nice and great. They serve you your choice of regular water or sparkling water, followed by a tray of tasty array of bread. We ordered the crab cake for our appetizer and it was delicious. Then came the main entree of filet mignon and ny sirloin. The filet was tender and juicy and was just an utter treat to my mouth. The sirloin was just on a whole other level. The meat was tender and the fat was so delicious in my first bite that I felt so pampered with that meal. Our sides were the creamy spinach which was just one of the best sides I’ve eaten, as well as Japanese rice, which was, well, rice, not much more you can ask for. The price can be pretty high though, but the food was well worth it. Overall the experience was great and the wait staff was incredible. 5 out of 5 would definitely visit again.

L
Levy413
1 review
Dined on May 6, 2018
Overall4food5service4ambience4

Great food. Great Service. Thank you for making David’s birthday a memorable one.

OT
OpenTable Diner
Toronto
1 review
Dined on January 28, 2018
Overall4food5service5ambience4

i made arrangements ahead for a simple bday cake for my fiance but it was never served! what a let down!

FAQs

Wolfgang's Steakhouse Manila is rated 4.1 stars by 21 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.