Wild Sage

Name: Wild Sage
Address: 175 North Jackson Street, Jackson Hole, WY, United States, 83001
Telephone: (307) 733-2000
Price range: $50 and over
Rating: 4.8

4.8 (772)

$50 and over

American

175 North Jackson Street, Jackson Hole, WY 83001

Make a reservation

2 people

Jul 16, 2025

7:00 PM

Booked 25 times today

Experiences are available.

About this restaurant

Charming
Great for creative cocktails
Good for special occasions

Dinner in the intimate Wild Sage is served with a view of an exhibition-style kitchen complemented with a massive river rock fireplace. Located inside the Rusty Parrot Lodge and Spa, a menu of creative American offerings featuring organically-grown produce, local game and meats, sustainable fish and seafood, and freshly-prepared desserts await. The restaurant offers an extensive wine list and a reserve wine list with awards from Wine Spectator Magazine and wines-by-the-glass carefully chosen to complement menu selections.
Cancellation & No Show Policy : All "no-show" reservations and late cancellations made within 12 hours will be charged $60 per person reserved.

Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
American, International
Hours of operation
Breakfast Daily 7:00 am–10:00 am Brunch Sun 8:00 am–1:00 pm Dinner Daily 5:00 pm–9:00 pm
Phone number
(307) 733-2000
Website
http://www.rustyparrot.com/dining/dinner
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Hugo Goodwin
Private party facilities

Location
175 North Jackson Street, Jackson Hole, WY 83001
Neighborhood
Jackson
Cross street
Gill
Parking details
Private lot and street parking available.
Public transit
START Bus public transit stops 2 blocks from hotel/restaurant.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine

Experiences

Echos of Castile : A Pradorey Wine Affair
$275.00 per person
Sep 17, 2025 only
Echos of Castile: A Pradorey Wine Affair Hosted by Juan Maestro from Pradorey @ Wild Sage Join us for an unforgettable evening celebrating the soul of Spanish winemaking, set in the intimate elegance of Wild Sage. Echos of Castile is a curated culinary journey through the heart of Ribera del Duero, featuring the celebrated wines of Bodegas Pradorey. Each course of this thoughtfully designed tasting menu will highlight the bold character and refined balance of Pradorey's portfolio — from crisp whites to their iconic Tempranillo-driven reds. Expect seasonal dishes crafted with European finesse and Rocky Mountain integrity, perfectly paired to echo the spirit of Castile. Limited seating available. Reserve your place at the table and experience the rich history, passion, and modern expression of one of Spain’s most esteemed estates. Wines to be presented from Pradorey: El Cuentista Adaro Al Buen Alfarero El Retablo

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Our AI assistant, Concierge, is here to answer your questions about this restaurant.

House Focaccia$7.00
cultured butter, smoked salt
Deviled Duck Egg$11.00
crunchy Taggiasca olives, Controne pepper
Soupe de Concombre$16.00
chilled cucumber soup, shumway skur, petite radish, flowering herbs
Salad of Spring Vegetables$14.00
snap peas, fines herbes, local greens
Summer Fluke Carpaccio$22.00
tomato ponzu, charred garlic scape
Grilled Quail$21.00
chermoula, farro, soffritto
Beef Tartare$19.00
chili oil, lovage, balsamic
Culotte de Boeuf$62.00
12oz lazy t ranch steak, miso favas, grilled oyster mushroom, wild ramp verde
Wild Chinook Salmon$53.00
columbia river salmon, garlic scape sauce, pattypan squash, cherry tomato
Tortellini$44.00
sweet corn & ricotta filling, marinated summer squash, basil
Anson Mills Heirloom Rice$39.00
snow peas, pea shoots, ginger, sesame (add fried egg +4)
Veal Tomahawk$66.00
grilled chop, marinated summer squash, bagna cauda
Wild Halibut$59.00
smoked trout caviar, english peas, cremer fraiche, pea & parsley puree
Bison au Poivre$58.00
8oz bison flatiron, shansho & green peppercorn sauce, frites, aoili
Canewater Farm Baby Bok Choy$11.00
steamed bok choy, crispy garlic, fleur de sel, olive oil
Roasted Baby Carrots$11.00
honeycomb, fennel pollen

What 772 people are saying

Wild Sage reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.7Service
4.8Ambience
4.4Value

Noise • Moderate

Loved For

Jackson Hole / Wyoming
Best Overall
Jackson Hole / Wyoming
Best Food
Jackson Hole / Wyoming
Best Service
Jackson Hole / Wyoming
Best Ambiance
Jackson Hole / Wyoming
Best Value
Jackson Hole / Wyoming
Innovative
Jackson Hole / Wyoming
Great for fine wines
Jackson Hole / Wyoming
Romantic
Jackson Hole / Wyoming
Good for special occasions
Jackson Hole / Wyoming
Lively
Jackson Hole / Wyoming
American
Jackson Hole
Best Overall
Jackson Hole
Best Food
Jackson Hole
Best Service
Jackson Hole
Best Ambiance
Jackson Hole
Best Value
Jackson Hole
Innovative
Jackson Hole
Great for fine wines
Jackson Hole
Romantic
Jackson Hole
Good for special occasions
Jackson Hole
Lively

Review summary

AI-generated from verified diner reviews

Wild Sage @ The Rusty Parrot Lodge offers "outstanding" dining experiences with "exceptional" food and service. Chef Hugo masterfully combines local ingredients with European techniques, creating a menu that's "interesting, inspiring, surprising." The atmosphere is "warm and inviting," and standout servers like Duck and Joe enhance the experience. Highly recommended for special occasions.

772 Reviews

P
Pat VIP
Dallas - Fort Worth45 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food here is really good. Service is awesome. Great ambiance.
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M
Margaret Kay VIP
Jackson Hole / Wyoming1 review
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Hugo and his team are delivering the best dining experience in Jackson! Professional service team are outstanding Jackson finally has an excellent dining dining experience Ron Harrison Founder and Owner - congratulations to the best luxury hotel , service and food in the Tetons
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B
Bettina VIP
Jackson Hole / Wyoming23 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Everything was great except that the fish was a little dry.
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A
Angelia
Asheville / Western North Carolina1 review
5.0
Dined on July 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a fantastic experience and the food was amazing! We would definitely eat at the Wild Sage located in The Rusty Parrot Lodge again.
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M
Mark VIP
Washington, D.C. Area85 reviews
5.0
Dined on July 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wild Sage is the best fine dining experience in Jackson Hole. The atmosphere is warm which matches the service. Then, there is the food. Chef Hugo is exceptional and masterfully blends local ingredients with the finest cooking techniques which he learned in Europe and elsewhere. We have lived in Jackson part time for over 30 years, and this is unquestionably our favorite restaurant in the region!
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W
Wenling
San Francisco Bay Area1 review
5.0
Dined on July 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very nice restaurant with great services. We all love the steak!! Will go back again!!
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K
Kim VIP
New York City1 review
5.0
Dined on July 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What an outstanding experience. Miriam our waitress was delightful and the food … beyond delicious. Interesting, inspiring, surprising. I did not expect to find such a gem here!
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E
Eileen VIP
Greensboro / Winston Salem / Highpoint43 reviews
5.0
Dined on June 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a pleasure to eat at Wild Sage! We were celebrating my son's 30th birthday and had an outstanding meal. Our server, Joe, was so personable and skilled. Three of us ordered the trout which was a beautiful piece of fish served with morels and a sauce that made me want to lick the plate. The fourth person in our party ate the Bison steak which he loved. Salads were fresh and the dressing was just right to compliment the beautiful greens. The atmosphere is calm, the room is tastefully decorated, the service is great, and the food is outstanding. What more can one ask for?
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D
Diane VIP
Jackson Hole / Wyoming9 reviews
5.0
Dined on June 29, 2025
1. Overall 5
2. Food 3
3. Service 3
4. Ambience 5
Excellent food with a beautiful dining room and bar. There are a few things they need to work on: they forgot to make the iced tea so we waited for a half an hour and finally ordered a Diet Coke. The servers are confused if you ask for sauce on the side for either a salad, or a main course. This took many minutes to have our serve bother the chef during a busy hour to ask him these questions, and then get back to us. The bison steak was gorgeous and beautifully plated, but undercooked to the point where it was hard to eat most of it. Still love Dining here, love the chef, love the menu.
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D
Dennis W VIP
Orange County12 reviews
5.0
Dined on June 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A very pleasant surprise while on vacation. The room and ambience are pleasant. The food and service is absolutely outstanding. A nice selection of wines by the glass.
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FAQs

Wild Sage is rated 4.8 stars by 772 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 16, 2025

7:00 PM

Booked 25 times today

Experiences are available.

175 North Jackson Street, Jackson Hole, WY 83001

Dining areas

Additional information

Cross street
Gill
Neighborhood
Jackson
Hours of operation
Breakfast Daily 7:00 am–10:00 am Brunch Sun 8:00 am–1:00 pm Dinner Daily 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
American, International
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Private lot and street parking available.
Public transit
START Bus public transit stops 2 blocks from hotel/restaurant.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Hugo Goodwin
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine

Website
http://www.rustyparrot.com/dining/dinner
Phone number
(307) 733-2000
Private party facilities

Wild Sage

Make a reservation

About this restaurant

Dining areas

Additional information

Experiences

Echos of Castile : A Pradorey Wine Affair

Ask Concierge
AI Beta

Menu

Dinner

House Focaccia$7.00

Deviled Duck Egg$11.00

Soupe de Concombre$16.00

Salad of Spring Vegetables$14.00

Summer Fluke Carpaccio$22.00

Grilled Quail$21.00

Beef Tartare$19.00

Culotte de Boeuf$62.00

Wild Chinook Salmon$53.00

Tortellini$44.00

Anson Mills Heirloom Rice$39.00

Veal Tomahawk$66.00

Wild Halibut$59.00

Bison au Poivre$58.00

Canewater Farm Baby Bok Choy$11.00

Roasted Baby Carrots$11.00

What 772 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Wild Sage restaurant rated?

Is Wild Sage currently accepting reservations?

Make a reservation

Dining areas

Additional information