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Waverly Stone Gastropub, Holland, MI

Waverly Stone Gastropub

4.5
4.5
379 Reviews
$30 and under
Gastro Pub
20 W 8th St, Holland, MI 49423

About this restaurant

  • Innovative
  • Romantic
  • Neighborhood gem
We opened Waverly Stone Gastropub in 2018 to bring fresh, creative food and drink and warm, friendly service to Holland’s restaurant scene. Whether you’re craving a classic like Shrimp & Grits or an adventurous, globally-inspired plate, we’re here to take care of you.

In cooking up new dishes, we draw inspiration from pub fare and street food from around the world. Father and son chef duo, Ed and Andrew Westerlund, work as a team to design creative dishes using classic, globally-inspired techniques and flavors. Our one-of-a-kind menu includes dishes like the Carnivore Okonomiyaki (a Japanese Cabbage Pancake) and Miso Seared Scallops with Ramen Noodles. Housemade ingredients and always-fresh beers and cocktails make for a unique experience every visit.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Gastro Pub, Contemporary American, Farm-to-table
  • Hours of operation
    Tue–Sat 11:30 am–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Andrew + Ed Westerlund
  • Delivery & takeout
  • Neighborhood
    Holland
  • Cross street
    We are located on 8th Street between Central and River Avenue.
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

What 379 people are saying

Waverly Stone Gastropub reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.5
4.5 based on all time ratings
  • 4.4Food
  • 4.5Service
  • 4.3Ambience
  • 4.2Value

NoiseModerate

379 Reviews
  1. vickib

    Grand Rapids23 reviews

    4.0

    Dined on January 6, 2023

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    It was a great place for lunch. I had the curry chicken salad. Very good but I would have prefered it on whole wheat or sourdough bread. It came on a plain pita. The french fries were hot and tasted good. The highlighted burger on the menu was ok. It needed a bit of heat/flavor. The bun did not hold together. The gumbo was ok. The service was excellent. The host was welcoming and I appreciated the high top table had a ring to rest our feet.

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  2. TammerAR

    Grand Rapids1 review

    5.0

    Dined on January 1, 2023

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 4
    Husbands ecstatic the pretzel and beer is back I have heard him whine for two years. Thank you!! Sangria is always yum too

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  3. Mark

    Grand Rapids17 reviews

    4.0

    Dined on December 31, 2022

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    New Years’ Eve…We had a nice time. Really good service. Great drinks. The menu is reasonable priced by limited entrees. The food was good, not great. Still, I would recommend the restaurant. We will go back for sure.

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  4. ScottB

    Chicago7 reviews

    5.0

    Dined on December 31, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always good food and great service

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  5. DanS

    Indiana1 review

    5.0

    Dined on December 30, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A great place for dinner or to unwind over a drink with a friend.

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  6. Memere

    Grand Rapids7 reviews

    4.0

    Dined on December 30, 2022

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    We liked the place and our waiter. He was very pleasant and the noise level was not a problem. The food was not anything special at all. I had the chicken salad on the pita and it was hard to recognize what it was in the pita. My husband had the bacon wrapped meatloaf and it was better but he wished that he had ordered the basic hamburger. This seems like a place where sticking with the simple might be better.

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  7. CharlesW

    Nashville6 reviews

    5.0

    Dined on December 30, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    They were slightly understaffed and packed as a result of the holiday. However, each and every person smiled, hustled, never complain, and were extremely courteous. It’s nice to see wonderful, customer service, and hard-working people these days. The manager/owner delivered our food and wanted to make sure everything was satisfactory… He’s such a nice guy and he does this often. If you’re in the Holland area, do yourself a favor and visit, you will not be disappointed!!!

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  8. Brockton

    Greater Boston24 reviews

    3.0

    Dined on December 28, 2022

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 4
    My wife and I wanted a romantic but casual night out and chose this place on recommendation from a friend. The ambiance was nice and I loved the beer taps as coat hangers for patrons. We were seated at a great table that I requested so we could people watch on a brisk, Winter night. The server was nice and did his best considering the kitchen and bar were clearly running slowly. It took a long time to get drinks. As far as the meal goes, my wife ordered her steak rice bowl with medium well protein temp and got more of a medium rare. I ordered what sounded like a great, quirky option of a hot dog Reuben. The Reuben was sloppy and not well executed. It had potential tail to be crafted as a delicious take on two favorites but came out as a diner sandwich on regular bread slices that had hot dog slices falling out of it. Very light on saurkraut and heavy on dressing. Had I been chef, I might have made a foot long dog on a pumpernickel roll and topped the dog with Reuben ingredients. But what I got was a sloppy sandwich with tiny, broken potato chips like the end of a bag of chips. Our experience was not positive in spite of what seemed to be a very promising menu from a skilled chef that I took the time to research. Over all, it was an overpriced experience for not much better than diner food.

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  9. Diner19

    Columbus8 reviews

    5.0

    Dined on December 11, 2022

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience. Good and drinks were good, vibe was great.
    Waverly Stone GastropubResponded on December 17, 2022
    Thank you for your feedback! Looking forward to having you back again!

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  10. HopeC

    Grand Rapids6 reviews

    4.0

    Dined on December 11, 2022

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was fantastic! Service was great. I had eaten here a while back and service was very slow at that time. This was a great improvement. My cocktail was so-so, but that may be just personal preference since I tried something new.
    Waverly Stone GastropubResponded on December 17, 2022
    Thank you for the feed back, I am glad that you enjoyed your experience more this time around! Looking forward to serving you agian!

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FAQs

Waverly Stone Gastropub offers takeout which you can order by calling the restaurant at (616) 392-5888.

Waverly Stone Gastropub is rated 4.5 stars by 379 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for Waverly Stone Gastropub

20 W 8th St, Holland, MI 49423

Additional information

  • Cross street
    We are located on 8th Street between Central and River Avenue.
  • Neighborhood
    Holland
  • Hours of operation
    Tue–Sat 11:30 am–9:00 pm
  • Price
    $30 and under
  • Cuisines
    Gastro Pub, Contemporary American, Farm-to-table
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Andrew + Ed Westerlund
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Delivery & takeout
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