COTTO
White Bean DipUSD 14.00
sun dried tomato | focaccia toast
Kanpachi Collar FrittoUSD 16.00
black garlic mayo
Sticky Black Pepper RibsUSD 21.00
crispy garlic | chives
Chicken WingsUSD 19.00
Calabrian chili | green onions
Tonnato USD 17.00
kona kanpachi | carrot| fennel | mustard seed | celery | caper | radish
CRUDO
Kona KanpachiUSD 26.00
lilikoi | perilla | jalapeño
Carne CrudaUSD 26.00
pickled carrots | herb emulsion | bottarga | ulu chips
Kusshi OystersUSD 20.00
green apple gelee (4pc)
INSALATA
Tomato saladUSD 18.00
citrus | mozzarella | lemon verbena
Mixed GreensUSD 18.00
white balsamic vinegar | fresh local greens | extra virgin olive oil
Roasted Heirloom carrotUSD 22.00
smoked goat cheese | pepitas crunch | carrot top vinaigrette
BurrataUSD 25.00
zucchini | lilikoi| pepitas| focaccia
PIZZETTA
PASTA
ArrabbiataUSD 31.00
linguine | chili flakes | garlic | basil
Mushroom RisottoUSD 30.00
parmigiano reggiano | mixed herbs
AgnolottiUSD 34.00
smoked pumpkin | garlic crisp | aged balsamic
Rigatoni BologneseUSD 29.00
parmigiano reggiano
PappardelleUSD 33.00
oxtail | mushroom | smoked pecorino
SpaghettiUSD 35.00
ahi belly | tomato | garlic | chili | sea asparagus
Cacio e PepeUSD 30.00
pecorino romano | black pepper
Beef Cheek RavioloUSD 31.00
caramelized mushrooms |egg yolk | cannonau sugo
PIATTI GRANDE
Chicken MilaneseUSD 39.00
tomato | caper | aioli
Pork ChopUSD 49.00
apple mustard | fennel conserva
Kona KanpachiUSD 39.00
green garlic | scallions | charred tomato confit
12oz Bone in NY StripUSD 52.00
tuscan salsa verde | profumo del chianti | tomato | arugula | radicchio
KEIKI
PastaUSD 16.00
Service charges
A 20% gratuity is added to parties of 6 or more, a 3 % kitchen appreciation service fee is added to all checks.
