¿Cuál es la calificación de Walters at the Wheatsheaf?

Name: Walters at the Wheatsheaf
Address: High Street Badsey, Evesham, Worcestershire, United Kingdom, WR11 7EJ
Telephone: 01386 830380
Price range: Hasta £25
Rating: 4.8

Walters at the Wheatsheaf

4.8

3 reseñas

Hasta £25

Europea moderna

High Street, Badsey, Evesham, WR11 7EJ Worcestershire

Acerca de este restaurante

Ideal para grupos
Bueno para ocasiones especiales

DELICIOUS CUISINE SET WITHIN A RURAL ENGLISH COUNTRYSIDE SETTING

Walter’s at the Wheatsheaf is situated within the picturesque rural village of Badsey, nestled within the Vale of Evesham. Badsey is also ideally situated for visiting the Cotswolds.

Walter’s at the Wheatsheaf opened in 2017 and operates in the Wheatsheaf Inn, run by expert Head Chef, Peter Zemla who prides himself on providing modern British food within an idyllic countryside setting, incorporating local produce from the Vale of Evesham within each menu.

Guests can also enjoy international cuisine and fresh fish from Cornwall within our weekly-changing menus. Walter’s at the Wheatsheaf offers dining five nights a week from Wednesday to Sunday, with lunch being served across every weekend Friday to Sunday.

PRIVATE DINING

Head Chef Peter Zemla can cater for private dining for special occasions and events. The dining area of Walter’s at the Wheatsheaf can seat up to 30 guests.

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Información adicional

Ambiente
Informal
Precios
Hasta £25
Cocinas
Europea moderna, Hindú, Asiática
Horarios
Comida vie, sáb 12:00–14:30 dom 12:00–17:00 Cena mié–sáb 17:30–21:00
Número de teléfono
01386 830380
Página web
https://watw.restaurant/
Opciones de pago
Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Peter Zemla
Servicio de comidas
Walter’s at the Wheatsheaf offers an intimate dining setting within a relaxed rural countryside setting. When Peter Zemla opened Walter’s at the Wheatsheaf in Badsey, he bought with him a wealth of experience and an innovative approach to the restaurant. In addition, to providing traditionally British dishes and Sunday lunches, he implemented a weekly-changing menu incorporating evenings of specialist cuisine from international destinations. Furthermore, Peter sources the finest fish in the country which he imports freshly from the south coast of Cornwall on a weekly basis, in order to incorporate it into his much sought after fish dishes.
Instalaciones para eventos privados
Head Chef Peter Zemla can cater for private dining for special occasions and events. The dining area of Walter’s at the Wheatsheaf can seat up to 30 guests and provides a relaxed setting for family celebrations, corporate dinners and dinner parties with friends. Please do let us know if you are celebrating an occasion when booking and we can provide extra touches to make your dining with us extra special, such as champagne or a celebration cake.

Ubicación
High Street, Badsey, Evesham, WR11 7EJ Worcestershire
Zona
Evesham
Parking details
Estacionamiento privado
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Opciones libres de gluten, Para no fumadores, Salón privado, Vinos

Lo que la gente está diciendo

Reseñas de Walters at the Wheatsheaf de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.8

4.8 de acuerdo a todas las calificaciones

5Comida
4.5Servicio
4.3Ambiente
4.8Valor

Ruido • Moderado