Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.8Ambience
- 4.6Value
Noise • Moderate
Visa Dining Collection
Executive chef: Erick Williams
From the OpenTable editors: Besides serving exceedingly delicious southern fare and top-notch hospitality from James Beard Award-winning chef Erick Williams, Virtue shows how a restaurant can be a community champion. With moving activist quotes on the windows, art of Black cultural figures, and a minority-centered mentorship program, Williams goes all in on lifting the Black community through food. Pro tip: Don't miss the shortrib, and save room for dessert.
$119.00 per person
Prepaid
Virtue reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Sarah
Chicago1 review
Dined 2 days ago
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Ed VIP
Milwaukee39 reviews
Dined 2 days ago
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Melinda
Montreal1 review
Dined 3 days ago
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Rudy
Chicago3 reviews
Dined 4 days ago
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Allie
Chicago1 review
Dined 4 days ago
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Elizabeth
Chicago1 review
Dined 4 days ago
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Dan
Chicago9 reviews
Dined 5 days ago
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Latonya
Chicago3 reviews
Dined 5 days ago
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Vernon
Milwaukee2 reviews
Dined 5 days ago
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Kathy VIP
Chicago24 reviews
Dined 7 days ago
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You can order delivery directly from Virtue using the Order Online button.
Virtue is rated 4.9 stars by 858 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1462 E 53rd St, Chicago, IL 60615-4512