Chef William Belickis emphasizes a strong dedication to seasonal and local ingredients grown in our own rooftop farm and sourced from trusted farms/purveyors, as well as the finest ingredients the world has to offer.
Our menu is seasonal based on Chef's choice of the freshest ingredients available to create artistic flavors. Put trust in Chef William Belickis's hands and experience the American Omakase, a personalized 5-course seasonal tasting menu. Wine pairing is available and our knowledgeable staff can help you customize your dining experience.
Definitely on my list of great restaurants of Seattle!
Deliciously decadent tasting menu
Great place, fantastic food, the owner came to say hello, every meal looked like art
We were with family who had not been to Violet before so we all did the tasting menu. It was fun and delicious as always, really helped to convince them to try something new. SIL would never eat lamb (gamey) before but she was blown away by the lamb dish.
We love the unpretentious atmosphere and perfect service every time.
Wonderful experience! Will be back to try their tasting menu.
My favorite restaurant in seattle!
Best restaurant in Seattle, loved every minute, owner and chef comes and talks to every table, a real treat!
Violet was simply outstanding! The atmosphere and the staff were amazing. Intimate and personalized. The best dining experience I’ve had in my life!
Perfect date night spot! The staff is so welcoming and the food is spectacular. Beautiful ambiance.
Most amazing meal and perfect wine pairing!
Amazing! Best Prosciutto I have every had! Everyone was so delish and the service was amazing. Glad we got to dine in while we could.
Recommend the 5 course menu
Amazing food & amazing service, I highly recommend!!!
Violet is amazing! William the chef is charming and he and his team make delicious food--paired with the perfect wine. The portions are hearty, the service impeccable, and the ambiance lovely. I always feel safe eating there.
Food was amazing!! Truly gourmet. Service was absolutely excellent! Atmosphere was perfect! The most extraordinary dining experience I have had!
Lovely restaurant. Excellent eats and great service! Following all safety protocols. I highly recommend.
Fantastic ambiance, attentive waitstaff and delicious innovative dishes combined with some traditional twists.
We had amazing food and outstanding service. We love Violet!
The food is a good 4 stars, and the service is fantastic. The place is popular and had more people on a Friday night that what was safe under WA Covid guidelines. Really not safe for people over 60.
Excellent service. Better food. Great cocktails. Awesome ambiance.
Thanks for a lovely evening.
Amazing food, incredible service! We’ll definitely be going back!
We enjoyed the chef’s tasting menu and it was delicious. Each course was a unique experience and Chef even joined us table side to serve and describe dishes. Staff was friendly and attentive. We will be back! A great date night experience.
We love everything that William has done at violet. It was a delicious, beautiful relaxing meal. It’s absolutely one of our favorite restaurants anywhere. You must eat here.
Food was incredible. We did the tasting plate but were able to mention a few things we wanted (Fois Gras!) The owner came to speak with us for a bit and happy to see them still here after Covid. Lovely vibe and amazing food.
Wonderful experience! Food and atmosphere are both great.
Had a wonderful evening -
Great food and service. Always delivers!
Unforgettable dining experience. Chef William and staff went out of their way to accommodate me as a vegetarian, seeking a multi-course Omakase meal. Much of the produce is locally sourced and has personal significance, which Chef will happily share the origins of with you. Wine pairings were on point. INCREDIBLE!!!
Stellar food. Impeccable service.
The food and service were both excellent. A nice date spot for sure!
Went there for my husband’s birthday celebration. My kids had the Omakase menu as well and had lots of fun tasting the different dishes. Service is amazing, the place is super clean and they are taking all the necessary measures compliant with the state guidance. We will be back there!
It was a nice touch to have the owner come around and check in on us and also they gave us some bubbles since it seems they could see my birthday was coming up via Open Table profile.
Aweome. GO! Everything was amazing from dish to dish to service and ambiance!!
Amazing experience! Post-COVID precautions were taken by staff—everyone wore a mask. Food was great!
We have been here only twice and really loved the food both times. The American omakase (tasting menu) was fun the first time. This time we did our own tasting menu by ordering multiple dishes a la carte. The service was wonderful (again). However, beware if you are in a high risk group for COVID-19! The servers do not mask. The tables are not arranged so that diners are 6 feet apart. It was empty the night we were there. (We were there when they opened basically, so it was early.) When another couple came for drinks, they were placed at the table next to us. Granted it was on the patio and probably the couple wanted to be on the patio as we did but just FYI.
Violet was divine - a quiet and tasteful atmosphere, delicious food, and spectacular service. We happened to run into the owner while dining - a super nice guy. Would highly recommend!
Amazing everything. From the scallops to the fresh strawberries, you can't go wrong.
Incredible food and service. Will definitely be coming back.
Fancy dining on the hill! Good food, decent ambiance. Overall I recommend this place. My only gripe is the restaurant should let diner know when they ask for a basic Manhattan (house liquor) that they'll be charged $40 per drink. This left a bad taste for me.
High-quality food, excellent service, and a gracious host. Highly recommended. We definitely will be back.
Violet is rated 4.8 stars by 172 OpenTable diners.
Violet does offer gift cards which you can purchase here https://www.toasttab.com/violetseattle/giftcards.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.