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Vintage Enoteca

4.4
229 reviews
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$30 and under
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Wine Bar
Top Tags:
  • Neighborhood Gem (420)
  • Notable Wine List (414)
  • Fit for Foodies (381)

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About

Vintage Enoteca is an award-winning Italian-inspired, neighborhood wine bar, offering seasonal small plates and a crafted boutique wine and beer list. Located on Sunset Boulevard in Hollywood, Vintage Enoteca combines a friendly, chic vibe with delicious food and drink.
Dining Style
Casual Dining
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Cuisines
Wine Bar, Tapas / Small Plates, Mediterranean
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Hours of operation
Weekend Brunch: 11:00am - 4:00pm, Lunch: Daily: 12:00pm - 12:00am; Dinner: Nightly: 12:00pm - 12:00am
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Phone number
(323) 512-5278
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Payment options
Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Peter Hurd
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Catering
Off-site catering is available for both large and small parties. Options include selections from existing menu and development of unique menus.
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Neighborhood
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Cross street
North Sierra Bonita Ave.
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Parking details
Free parking is available behind the restaurant.
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Public transit
Nearest Subway stop is Hollywood & Highland. Bus Line 2 runs primarily through Sunset Boulevard from Downtown Los Angeles to Pacific Palisades.
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Entertainment
Non-traditional wine tasting events. See Vintage Enoteca's Facebook page for event updates and information.
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Special events & promotions
Private parties are also available.
Additional
Beer, Entertainment, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 229 People Are SayingWrite a review
Overall ratings and reviews
4.4  based on all time ratings
4.3
food
4.4
service
4.0
ambience
4.2
value
Noise · Moderate
96% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipTableRenter (Los Angeles)
5.0  Dined on November 28, 2017

Great vibe and feel, deliciouus food, engaging knowledgable team = hope you find a new locale quickly!

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vipOpenTable Diner (Los Angeles)
5.0  Dined on November 9, 2017

Vintage Enoteca is one of my favorite local places. It's my first choice for a fantastic crab Mac n' cheese and a nice wine to wash it down.

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OpenTable Diner (Orange County)
5.0  Dined on November 4, 2017

First time at this restaraunt, the server was very personable, he recommended a great bottle of wine to pair with the food we ordered. Wish we had one of these on OC, I would definitely frequent.

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vipOpenTable Diner (Atlanta)
2.0  Dined on October 27, 2017

Hmmmm. This place is a bit sketchy. Dark and almost abandoned. The waiter was sloppily dressed and they were out of a few of the items on the limited menu. I do not recommend this spot.

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vipEymilin (Tampa)
5.0  Dined on September 19, 2017

Love the wine options. Ended up going for two half glasses of wine to pair with my watermelon caprese salad. It's always nice to have gluten free and vegetarian selections.

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OpenTable Diner (Los Angeles)
5.0  Dined on September 15, 2017

What a great place! Nice and casual, great ambiance; service was friendly and attentive, and very knowledgeable about the menu. The food was, in a word, fantastic. We had a sampling of little bites and each one was great; the salumi and cheese plate was outstanding, and the lamb and feta flatbread was unique, flavorful, and wonderful! EXTENSIVE wine list. We shall return!

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viptamara (Los Angeles)
5.0  Dined on August 21, 2017

super cute little place w/ a great patio. love all the food and the staff. fun and sweet. we had meatballs, warm farrow salad, fig brochette, pickled veggies and deviled eggs.

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Matt (Los Angeles)
5.0  Dined on August 9, 2017

Love it. Parking in back. No-fuss, great wine, great food, always low-key but a special place.

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Lara (Los Angeles)
5.0  Dined on August 5, 2017

Such great service and the menu is simple, delicious and taste great. A true little gem in the craze of Sunset Blvd

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LisaC (Los Angeles)
5.0  Dined on June 10, 2017

Had the best time. I go as regularly as I can and it never fails. Jennifer hosted us with grace and experience. We were in great hands!

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vipOpenTable Diner (Los Angeles)
5.0  Dined on June 6, 2017

Super friendly, knowledgeable service. Excellent wine. Delicious, creative menu. Casual atmosphere, interesting decor. My wife and I thoroughly enjoyed everything, and our 7 and 9 year old kids were also very happy with their dishes--which usually isn't the case at a restaurant that has a menu catering to more sophisticated palates. Bravo, 5 stars!

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OpenTable Diner (Los Angeles)
5.0  Dined on May 19, 2017

The food was good. It's tapas style. Great service! I would definitely recommend it and come here again!

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Allan (San Francisco)
4.0  Dined on May 6, 2017

Located on Sunset headed towards WeHo, Vintage Enoteca sets out on what it tries to do... wine. There is a pretty good selection to be found here, and they also have food. Disappointingly the charcuterie didn't come on a board, but was decent.

The place is small and can get loud. Parking is street and metered, so good luck.

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OpenTable Diner (Los Angeles)
5.0  Dined on April 27, 2017

Deviled eggs with caviar and meatballs are awesome. And shout out to the lovely Jason who looked after us. LOVE THIS PLACE!

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Genofs (Orange County)
5.0  Dined on March 4, 2017

Tucked away spot in West Hollywood (NOT Hollywood as Open Table has listed) with an eclectic wine list and superb and original small plates. There are many wonderful items on this restaurant's menu, so it will be difficult to choose three or four. Everything we ordered was delicious (deviled eggs with bacon, beet and arugula salad, meatball flatbread, chicken liver pate bruschetta, blue crab bruschetta, cauliflower gratin, pork medallions with sweet potato hash). My only complaint is that I felt the staff was rushing everyone. It was 6 pm and half-full, so it was still early and not busy enough to warrant it. We had literally sat down for 5 minutes and were asked by two different wait staff if we knew what food we would order. Also, they're rather aggressive about suggesting you order more of the small plates than is necessary. Order three and see how you feel before ordering more. For small plates, the portions are pretty generous. This is really minor, however, to an otherwise excellent dining experience.

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OpenTable Diner (Los Angeles)
5.0  Dined on January 14, 2017

Cozy place with great food. Solid wine list as well.

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vipOpenTable Diner (Central Coast)
4.0  Dined on December 9, 2016

My wife and I met some friends for some bites and a few glasses of wine. It was all very creative and delicious. Wel done.

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ilikefood (Los Angeles)
5.0  Dined on December 3, 2016

This is our favorite wine bar in all of LA. The deviled eggs are the best I have ever tasted and I love how the wine changes frequently. The staff are so well versed in suggesting something to fit your palate and they aren't afraid to let you taste either! The blue crab bruschetta makes me have dreams about it. Seriously such a hidden gem. Its our go to spot whenever we have time to go out!

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OpenTable Diner (Los Angeles)
5.0  Dined on October 24, 2016

They took great care of us. The wine list (which they said changes weekly) was ecclectic and interesting and the server was well versed in the wines and the possible pairings. It was also a great value as they have wonderful wines by the glass, so we could share and taste multiple wines and pair them with small plates and have an exceptional meal and experience without breaking the bank.

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Almost (Los Angeles)
4.0  Dined on September 17, 2016

Delicious small bites.
Excellent wine.
Waiter was very helpful in wine selection.

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vipOpenTable Diner (New York Area)
2.0  Dined on September 16, 2016

Good service.
Poor wine selection.
Terrible food.

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Emzee (Los Angeles)
5.0  Dined on August 5, 2016

Fantastic service and food. Delicious sangria and mushroom pasta. Great ambiance. Absolute pro staff.

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FitnessFoodie (Los Angeles)
3.0  Dined on July 16, 2016

The server was nice, but the place is small and there's a huge curtain that makes it look so uninviting and dark in there. The food was not so good...sliders had way too much sauce. Roasted artichoke had no flavor and wasn't cooked well. The white pizza was good though but that's about it. For the price, not worth it. So many other yummy restaurants we could have gone too. It was disappointing.

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BCoops (Los Angeles)
5.0  Dined on July 8, 2016

Met an old friend here for happy hour. We enjoyed most everything we tried. The deviled eggs and pickled vegetables topped the list. The grilled artichokes were slightly over-cooked, so I probably wouldn't order them again. The blackberry Sangria was delicious. Wait staff was very patient and helpful when we queried them. Nice, relaxed atmosphere. Recommended.

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vipDavidS (Los Angeles)
5.0  Dined on July 3, 2016

Food was fresh and delicious as always - out neighborhood go-to place. Server was very friendly.

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HeatherS (New York Area)
4.0  Dined on June 27, 2016

Referred by a client. Unusual tapas menu and great service. Would go again.

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vipDissapoint (Los Angeles)
2.0  Dined on June 1, 2016

I was excited to try a new wine bar. Its a cool spot. BUT if you are gonna be a wine bar you should serve good wine. the Pinot Noir I got wasn't very good. Also again if you are a wine bar you should have decent wine glasses. the ones we got were dinky little stemless ones.

Also while everyone was very nice the service was pretty bad. Its a small place. There was hardly anyone there and it took FOREVER for them to come out to take our order. There were three of them hidden behind a curtain online or something. And when we wanted another glass we had to go get them. the same for the check. All of these things are easily fixed. but if they don't improve the wine selection, glasses and service I would not go back.

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Ruksana (Atlanta)
5.0  Dined on May 26, 2016

Love this spot - centrally located close to the Hollywood attractions but far out enough to offer some calm for conversation. I've been here with friends for a late night drink and for work with business partners, and service is always spot on.

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OpenTable Diner (Chicago)
5.0  Dined on May 3, 2016

We had a great time sitting outside in front of the restaurant, and our server made a great recommendation on wine.

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OpenTable Diner (New England)
4.0  Dined on April 27, 2016

My friend and I went for dinner and were pleasantly surprised by the massive happy hour menu. Everything was delicious and the blackberry sangria is a must-have!

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