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Wine Room - Vida, Indianapolis, IN

Vida

5 (2287)
$50 en meer
Modern Amerikaans
601 East New York Street, Indianapolis, IN 46202

Een tafel reserveren

2 personen
19:00
Vandaag 30 keer gereserveerd
Experiences beschikbaar.

Over dit restaurant

  • Goed voor speciale gelegenheden
  • Geweldig voor goede wijn
  • Leuk
Vida provides an unparalleled dining experience with fresh, innovative Modern American cuisine, carefully crafted cocktails, a diverse wine collection and professional fine dining service, all in a warm, approachable environment.

Aanvullende informatie

  • Stijl
    Culinair eten
  • Prijs
    $50 en meer
  • Keuken
    Modern Amerikaans
  • Openingstijden
    Diner Di–Za 17:00 uur–22:00 uur
  • Telefoonnummer
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart casual
  • Chef-kok
    Thomas Melvin
  • Catering
    Please contact manager.
  • Private party faciliteiten
    Private and semi-private rooms available, please call and talk to a manager.
  • Wijk
    Centrum Indianapolis
  • Kruispunt
    N. Park Ave.
  • Parking details
    Valet, and parking located behind the building.
  • Extra
    Banket, Bar/Lounge, Bier, Cocktails, Glutenvrije opties, Open haard, Privékamers, Rolstoeltoegang, Uitgebreide bar, Wijn, Zitplek aan de counter

Experiences

  • Winemaker Dinner: Martin Dicuzzo of Magna Montis

    US$ 165,00 per persoon

    Vooraf betaald

    6 mei 2025 - 21 mei 2025
    Argentina has long been known for bold, ripe wines—often high in alcohol and heavy on oak. But a new generation of winemakers is challenging that image. At the forefront is Martin Dicuzzo, founder of Magna Montis, a project rooted in the mountains of the Uco Valley that’s changing how Argentine wine is made—and how it tastes. At Vida, we’re proud to host Martin for an evening that showcases his mountain-grown wines alongside a custom tasting menu from Chef Thomas Melvin, designed to highlight the freshness, structure, and elegance that define this rising estate. Martin Dicuzzo began his career in wine as a sommelier in 2012, quickly founding a wine import company in Argentina before joining Bodega Norton, one of the country’s leading estates. But after years of exporting wine, he decided to return home—to the Uco Valley—and make the kind of wines he believed the world needed to see from Argentina: refined, expressive, and site-driven. Magna Montis—Latin for “Big Mountain”—is a reference to the towering Andes range that dominates the western edge of Argentina. These wines come from 3300 to 5500 feet above sea level, some of the highest elevation for grape production in the world. The growing conditions at this altitude are extreme: intense sunlight during the day, cool nights, dry air, and very little rainfall. The vines must dig deep, and ripening happens slowly, preserving natural acidity, balance, and aromatic lift. Magna Montis is part of a movement—one that sees Argentina not just as a producer of value reds, but as a country capable of producing some of the most exciting wines in the world today. Through altitude, minimal intervention, and a clear sense of purpose, Martin Dicuzzo is leading the way. Join us for a night of discovery as we explore a different side of Mendoza—one shaped not by volume, but by vision.
  • Winemaker Dinner: Andy Peay of Peay Vineyards

    US$ 275,00 per persoon

    Vooraf betaald

    alleen 5 jun 2025
    On a remote ridge in the far northwestern corner of Sonoma County, four miles from the Pacific Ocean, lies one of California’s most distinctive vineyards. Peay Vineyards was founded with a clear vision: to grow and produce wines on the true edge of the coastal frontier. At Vida, we’re honored to host Andy Peay of Peay Vineyards for an evening that explores their boundary-pushing expressions of Pinot Noir, Chardonnay, Syrah, and more—wines that are as intricate and elegant as the land from which they are born. We'll explore multiple expressions and library vintages of their estate-grown varietals, with a tasting menu curated by Chef Thomas Melvin. This collaboration is designed to showcase the unique character of the vineyard site and the varietals that thrive there. Peay Vineyards represents a rare kind of winemaking—one rooted in patience, precision, and a willingness to go farther than most would dare. Farming on a coastal ridge with fog, rain, and wind isn’t easy. But the results are worth it. These are wines of restraint and character, grown in one of the coldest vineyard sites in California. The Peays don’t chase trends or volume. They make wines that speak of a place—and they do it as a family. We're excited to bring that story and those wines to Vida for a night of exploration, flavor, and connection, and we look forward to having you join us.

Wat 2.287 mensen zeggen

De reviews over Vida van mensen die hier hebben gegeten. Gebaseerd op recente beoordeling.

Reviews van gasten over dit restaurant

Alleen gasten die bij dit restaurant hebben gegeten, kunnen reviews achterlaten

5.0
5 gebaseerd op recente scores
  • 5Eten
  • 5Bediening
  • 4,9Sfeer
  • 4,7Prijs-kwaliteitverhouding

GeluidRedelijk rustig

Geliefd vanwege

  • Indiana

    Beste algehele beoordeling

  • Indiana

    Beste eten

  • Indiana

    Beste bediening

  • Indiana

    Beste sfeer

  • Indiana

    Innovatief

  • Indiana

    Geweldig voor goede wijn

  • Indiana

    Modern Amerikaans

  • Indianapolis

    Beste algehele beoordeling

  • Indianapolis

    Beste eten

  • Indianapolis

    Beste bediening

  • Indianapolis

    Beste sfeer

  • Indianapolis

    Beste prijs-kwaliteitverhouding

  • Indianapolis

    Innovatief

  • Indianapolis

    Geweldig voor goede wijn

  • Indianapolis

    romantisch

  • Indianapolis

    Modern Amerikaans

2.287 Reviews
  1. Keith

    Indiana16 recensies

    5.0

    4 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    I took my wife to Vida for our anniversary. The food was exceptional, as was the service. We loved the tasting menu. We will definitely be back! Thank you again

    Is dit nuttig?

  2. Nick

    Indiana12 recensies

    5.0

    4 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    This is hands down the best restaurant in Indianapolis. Service is unbelievable. The food is creative and delicious. Highly recommend

    Is dit nuttig?

  3. Linda

    Minneapolis - S5 recensies

    5.0

    5 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Vida does the best job of personalizing an experience, from the valet out front to the people clearing the table. Second to none. And I especially appreciate that they do not rush you through your courses. Dinner at Vida is an experience to fill an evening. Love it!

    Is dit nuttig?

  4. Doug

    Unspecified1 recensie

    5.0

    6 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Wonderful.The staff is great.Our waiter Ryan in exceptional making for an unforgettable experience.I almost forgot.Kudos to the chef.It truly is better than eating at home,and my wife is a very good cook.

    Is dit nuttig?

  5. Jenna

    San Francisco5 recensies

    5.0

    7 dagen geleden gegeten

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Absolutely fantastic experience celebrating a milestone birthday at Vida last night. We had the tasting menu which they were able to modify for me to accommodate a pescatarian diet. Each bite was divine, with the amuse bouches and the dessert being particular favorites for us both. Fantastic cocktails as well. The service from the team was world class, with many special touches that were so thoughtful and appreciated. Highly recommend!

    Is dit nuttig?

  6. Carlos

    Indiana1 recensie

    5.0

    Gegeten op 26 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Excellent Tasting Menu, highly recommend. Every course was good.

    Is dit nuttig?

  7. Jason

    San Francisco3 recensies

    5.0

    Gegeten op 25 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Vida always surprises me and surpasses es my expectations. This time I tried their new vegetarian menu and to say it was good would be like saying the sun is kinda' warm. lol As it was my birthday anniversary; I treated this poor body and had them pair the four courses with the premium curated wines. They are always attentive and careful about asking if I have any food allergies. Each dish was a delight and the service was far better than I can express with words.

    Is dit nuttig?

  8. Elizabeth

    New York City1 recensie

    5.0

    Gegeten op 25 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    A gem! Not to miss if you’re on vacation, or live in Indianapolis. We are from out of town and it was an excellent experience. The tasting menu was outstanding, so were reserved wines paired with the food. Great experience.

    Is dit nuttig?

  9. Tara

    Indiana99 recensies

    5.0

    Gegeten op 19 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 4
    Vida was spectacular. We thoroughly enjoyed it as our first time. The place was busy but you got exceptional 1:1 service. We can't wait to go back someday. The food was perfect. We did the chef's tasting.

    Is dit nuttig?

  10. Tammy

    Indiana2 recensies

    5.0

    Gegeten op 18 april 2025

    1. Algeheel 5
    2. Eten 5
    3. Bediening 5
    4. Sfeer 5
    Such a special experience! We were celebrating our anniversary and our server, Ryan, ensured we felt welcomed and comfortable all evening. The service was perfect - everyone was attentive without hovering. Every dish described completely. We each had the four course meal and opted for cocktails instead of the wine pairing. The cocktails were unique, and the food was delicious. Starting with a hamachi amuse bouche, which was a perfect bite. We then enjoyed the grilled octopus - perfectly tender - along with the hamachi. Second course of scallops - again perfectly cooked - and foie gras which was incredibly rich. Third course was ribeye for him, barramundi for me - delicious and perfectly executed again. Now I’m stuffed so I got my lemon cake to go but the donuts were really something! This was really a prefect place to celebrate a special evening.

    Is dit nuttig?

Veelgestelde vragen

Vida heeft 5 sterren gekregen van 2287 gebruikers van OpenTable.

Ja, over het algemeen kun je bij dit restaurant reserveren door op OpenTable een datum, tijdstip en groepsgrootte te kiezen.

  1. Startpagina
  2. Verenigde Staten
  3. Indiana
  4. Indianapolis
  5. Centrum Indianapolis

Een tafel reserveren

2 personen
19:00
Vandaag 30 keer gereserveerd
Experiences beschikbaar.
Google Maps voor Vida

601 East New York Street, Indianapolis, IN 46202

Aanvullende informatie

  • Kruispunt
    N. Park Ave.
  • Wijk
    Centrum Indianapolis
  • Openingstijden
    Diner Di–Za 17:00 uur–22:00 uur
  • Prijs
    $50 en meer
  • Keuken
    Modern Amerikaans
  • Stijl
    Culinair eten
  • Dress code
    Smart casual
  • Parking details
    Valet, and parking located behind the building.
  • Betalingsmogelijkheden
    AMEX, Discover, Mastercard, Visa
  • Chef-kok
    Thomas Melvin
  • Extra
    Banket, Bar/Lounge, Bier, Cocktails, Glutenvrije opties, Open haard, Privékamers, Rolstoeltoegang, Uitgebreide bar, Wijn, Zitplek aan de counter
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