Offering fine cuisine on the very tip of San Diego's beautiful Shelter Island in California, the Kona Kai Dining Room and Lounge at Vessel at Kona Kai Resort features casual elegance by the beach and a magnificent view overlooking the Kona Kai Marina.
Gem of a resort on shelter island. It’s got everything, beach, pool, fire pits, lawn games, cool bar, fun cocktails, good food, excellent service. I had the sea bass which was cooked to perfection and the kids loved the Mac & cheese. We sat outside with a beautiful view of the marina.
Great happy hour . All sliders are delicious .
Waited 45 minutes for our food and it never came. We ended up leaving and going somewhere else. We were trying to celebrate our 6 year anniversary. I would not recommend this place to anyone. Very poor service.
Had reservation, arrived and seated promptly. Went downhill from there, took 40 minutes to get appetizers and another 45 minutes still did not have our diner order..
Spoke with manager and waitress they apologizes and another 15 minutes still did not have diner.
Ended up asking for check and went elsewhere for diner.
Would not recommend this for a dining place.
Our server Angel couldn’t have been more professional or attentive. She gave us outstanding service and made us feel like royalty.
The lobster quesadilla was amazing, with huge chunks of lobster in every bite.
We WILL be back!
Awesome overall experience as always! Love the live music, brunch choices with bottomless mimosas!
It lovely to sit on the patio and watch the boats. Service has consistently been good. We have our boat at the marina and have enjoyed inviting friends to dine with us at Vessel multiple times. We will keep coming back
It was a wonderful lunch and the view and service were outstanding.
Lovely water view and a terrific meal, beautifully presented. Highly recommend.
Indoors the restaurant is very loud both in terms of sound and sight. Outdoors, however, where we sat, it was wonderful. Overall the food was a bit of a disappointment, however, the crusty salmon was literally the best we've ever had anywhere! Our waiter was very kind and personable :) but possibly overstretched, as he had to be reminded of almost every request we made. Therefore, overall, it was a lovely evening because it was a beautiful evening outdoors in a pretty setting. Paying attention to food and service, I can only give a '3.5'.
Matt, our server, was great. Knew his menu well, and made great suggestions. Everyone was happy with their choices: the very tender pork chop, the tamarind chicken, the exotic whole wild sea bream, the short ribs, & the lobster mac&cheese. The calamari appetizer was prepared just right, with a tasty aioli. (Not rubbery, like a lot of restaurants do). And the kale Caesar was fresh & delish & made me feel I was getting something healthy to accompany all of the other rich choices. My only complaint is that the wine list was a bit spendy. The window seat looking out at the harbor added the perfect backdrop.
The new large plate menu is fantastic. The pork chop, which remains simply amazing, moist and full of flavor and the seabass, seasoned and cooked to perfection both remain on the menu the new options look fantastic. The seabream, pasta and flat iron steak were all delicious and are new favorites to go along with the aforementioned pork chop and seabass. Chef Roy Hendrickson and his staff have raised the bar once again making Vessel Restaurant a must go to place for anyone looking for a great meal and dining experience.
I've been here a number of times now, and while my food was good (this time I had the kale ceaser), my friend's chicken on her chop chop salad was over cooked and dry. The music was great! The guitarist from Arnie and Friends was very personable and quite a showman. We greatly enjoyed listening to him and will go again whenever he is playing there. Overall, I gave the Vessal four stars because of the overcooked chicken this time.
Our waiter was amazing and engaged with us all night. We look forward to coming here more
The view of The American Rivera, Lovely spot on the water!Delicious salad with salmon.
Their Easter brunch was $100 per person without bottomless mimosas. We felt this was extremely overpriced for a buffet line. The food was good, but not worth it at $100 for a self serve plate. Don’t think we’ll be coming back.
Great Happy hour! Yummy small plates and great value for Monet during Happy Hour!
Wonderful food, wonderful service, wonderful atmosphere!
Great atmosphere. Food was very good. What ruined the overall experience was the service. Very, very slow for food and drinks. Waited 15 minutes for a server to wait on us after being seated. Ordered 2 drinks and waited another 15 minutes for those...and it wasn't very busy!
Food, location, host, menu options, live music all great! We really enjoyed this spot. Server made ya feel very rushed and was a it rude about it, besides that being slightly uncomfortable, the experience was good. Would recommend
Great food, terrible service
Nice live music
Outstanding service great restaurant love coming there quiet relax and great food quality
We sat outside, in the evening, over looking the water and all the boats. It was so gorgeous! I'd go back just for that alone. Walking thru the bar to get outside, there were very cozy areas for seating, with comfortable looking chairs/couches. Lighting was cozy as well. The food was pretty great too.
Such a beautiful place to eat! But the food quality wasn’t worth the price. Plus the waiters don’t check on you as often as other restaurants do. I’d say come for the spa but wait to eat else well :)
Had no idea there was a nice little cover band playing for the night of our reservation, but they were a great addition to a really tastey meal and made the time in between the waitress disappearing for long periods of time better. The ambiance was a relaxing beach vibe and the view of the docked boats and bonfire pits added to the evening. Our waitress was really delightful and pleasant, I think she was just overworked with so many tables at once plus I think they were understaffed overall. I believe a cook brought out our soup around 20 minutes after ordering and we just asked for more water and bread and he said sure and neither he nor the items ever appeared. We had the sea bass which was amazing and artichoke ravioli which was good, and England clam cowder and a wedge for starters. All really tastey items, the food and ambiance will bring us back for sure and hopefully the wait staff will be better supported.
Loved our waiter Peter. He was on top of it. Very helpful and attentive.
Delicious Noble salad with salmon!! Love it!
Awesome Birthday celebration for a good friend!
Great music. Fast, efficient service. Will be recommending to friends!
Over priced for the quality of food. Extremely noisy. Service was good. Overall the cost didn’t match the quality.
Good view and good service. Food is hit or miss my seabass was delicious my wife's salmon was dry and the pancake it was served with we could not make sense of its purpose and lack of flavor
This gem of a place is definitely a place not to be missed, and the pork chop is out of this world. Oh and don't forget the clam chowder, cheese board, sliders, calamari, lobster mac & cheese, lobster Benedict, pulled pork hash and eggs and so much more. It really shouldn't be missed!
Seated outside. Was a bit too cold and heat lamps inadequate. Ordered entree salad with salmon. Salad was very disappointing. Salmon over cooked as though it had been sitting in warmer all evening. Server was AWOL most of evening and then would make occasional appearance. Would not recommend
Excellent service, exquisite food, and overall just an amazing place to go.
Service was poor the day we had brunch. It was multiple staff not just one so it was noticeable. Food, location and ambiance are great!
Brussel sprouts were terrible.
Other ok but replies too much on fussy presentations.
Beautiful but needs updating, looks a little dated for such a nice location.
Food took forever, served cold, service was awful, left before we even got our dinner they took so long and never checked back on us...it was terrible!
We had been to Vessel before but when it was a little warmer, so this time we opted to sit inside. There is a nice floor to ceiling glass window that you can see the marina through, which is nice.
We ordered the Seabass which was very tasty, but a somewhat small portion and the Artichoke Ravioli which was good but again, somewhat small.
I ordered a whiskey on the rocks which was an insane $16 for a pre-measured pour. We also checked in through Yelp and got a free glass of wine (which the waiter forgot to remove from the check until we noticed it).
Overall the service was okay, the prices are a little too high in my opinion but the food is solid. I'm not in the biggest rush to return after this past experience.
They had a live band which got pretty rowdy as an event let out and roughly 40 people (most of them appearing to be 25-35 years old) came in and totally took over the place. The music before was great for the space but once they came in, the ambiance was definitely ruined and had me wanting to leave as quiet date night turned into something other than what we expected.