In order to serve everyone's meal in a timely manner, please limit modification requests | We have the right to refuse service to anyone | 18% gratuity will be added to parties of 8+
SMALL PLATES
TRI TIP CHILI SOUP$13.00
tri tip, black beans, onions, tomatoes garnished with cheddar cheese and raw red onions
Daily Soup$13.00
Chef Special Soup of the Day
Brussels Sprouts$15.00
Flash fried with your choice of Parmesan or a sweet chili garlic sauce.
URBAN MEATBALLS$15.00
Three meatballs | marinara | parmesan
SWEET & SPICY SHRIMP BOAT$25.00
Crispy shrimp with Sriracha mayo, sweet chili mayo, and mango house salad.
FRIED CALAMARI$20.00
fried calamari | frisée | citrus vinaigrette | cajun remoulade | tartar | shishito peppers
AHI POKE$22.00
#1 grade ahi | pickled cucumbers | onions | spicy peanuts | spicy sesame soy
CRAB CAKES$25.00
lump blue crab | baby frisée | lemon zest tartar
SEARED DAYBOAT SCALLOP APPETIZER$22.00
julienned stir fry vegetables | mango vinaigrette | garlic chili sauce
ARTISAN CHEESE BOARD$25.00
chefs selection of cheese | dried fruits & nuts fig jam | honey | crostinis
LETTUCE WRAPS$18.00
choice of chicken or tofu | carrots | mushrooms | onions | spicy peanuts | water chestnuts | spicy soy sauce | spicy thai peanut sauce
URBAN FLATBREAD$16.00
fresh herbs | mozzarella | mushrooms | roasted tomatoes
THAI CHICKEN FLATBREAD$20.00
chicken | pepper jack | cheddar | shaved red onion | cilantro | asian bbq sauce | spicy thai peanut sauce
AUSTRALIAN LAMB CHOPS$23.00
chimichurri | greens | baby tomatoes
ALASKAN RED KING CRAB LEGS [Small Plate]$65.00
Fresh lemon | melted butter
SALADS
Try topping your salad with grilled chicken breast - $7, prime tri-tip (served cold) - $9, seared blackened ahi - $10, prime top sirloin - $12, blackened shrimp - $10, Grilled Salmon - $15
HOUSE CHOP
lettuce | cabbage | red onion | cucumbers | feta cheese | kalamata olives | tomatoes I house vinaigrette
- full$20.00
- half$10.00
MIXED GREENS
tomato | cucumber | bleu crumbles | pecans | balsamic vinaigrette
- full$20.00
URBAN WEDGE
hearts of romaine | candied walnuts | bleu cheese | tomatoes | smoked bacon | shaved red onion | bleu cheese dressing
- half$10.00
- full$20.00
CAESAR
romaine lettuce | croutons | shaved parmesan
- full$20.00
- half$10.00
PRIME TOP SIRLOIN SALAD$28.00
nappa cabbage | carrots | sugar snap peas | spicy peanuts | crispy onion strings | soy ginger vinaigrette
GRILLED SALMON SALAD$30.00
Grilled Salmon, Mixed Greens, Glazed Walnuts, Cranberry, Strawberry, Feta Cheese, Chef Special House Dressing
BLACKENED AHI SALAD$23.00
nappa cabbage | carrots | sugar snap peas | spicy peanuts | crispy onion strings | soy ginger vinaigrette - sub prime top sirloin
BUTTERMILK FRIED CHICKEN SALAD$24.00
greens | cucumber | cranberries | corn bread | pumpkin seeds | ranch
GRILLED CHICKEN COBB$19.00
Chopped mixed lettuce, bacon, tomatoes, avocado, blue cheese, hard-boiled egg, blue cheese dressing.
WARM CAPRESE$17.00
roasted tomatoes | fresh mozzarella | sun-dried tomato pistachio pesto | olive oil | crostinis
ROASTED BEET$17.00
greens | grilled asparagus | Laura Chenel | goat cheese | citrus vinaigrette
STEAKS & CHOPS
Steak Toppings Point Reyes bleu cheese | sautéed onions | sautéed mushrooms | chimichurri [$4] MAKE YOUR STEAK A SURF & TURF Add 1/2 Pound Shrimp [+18] Add jumbo day boat scallop [+11 each] Add 10 oz Alaskan king crab legs [+65]
PORK CHOP$42.00
candied ginger apples | soy bbq sauce | au gratin potatoes
FILET MIGNON$62.00
8 oz filet mignon | green peppercorn, mushroom demi-glace | marble potatoes | asparagus
AUSTRALIAN LAMB CHOPS [Entree]$45.00
12 oz | chimichurri | roasted marble potatoes | sautéed spinach | roasted tomatoes
POT ROAST$32.00
roasted heirloom carrots | marble potatoes | onions | green peppercorn, mushroom Demi-glacé
PRIME RIBEYE$54.00
10 oz | prime ribeye | green peppercorn, mushroom demi-glace | ratatouille | au gratin potatoes
ENTREES
MEDITERRANEAN CHICKEN$33.00
{25 mins} herb marinated airline chicken breast | olives | tomatoes | artichoke hearts | onions | feta cheese | asparagus | Israeli couscous
FISH & CHIPS$22.00
6 oz. beer battered white cod | tartar sauce | herbed matchstick fries
FRESH CATCH OF THE DAY*$50.00
Grilled fish fillet atop sautéed greens and white rice, garnished with cherry tomatoes and chives, served with a light sauce.
SEARED DAYBOAT SCALLOP ENTREE$43.00
three scallops | mushroom & asparagus risotto | lemon beurre blanc | green onion
CHICKEN ARTICHOKE PASTA$28.00
pappardelle | roasted garlic | tomatoes | artichoke hearts | spinach | pistachio pesto | chili pepper flakes | parmesan | herbs | white wine | EVOO | cream
VEGETABLE PASTA PRIMAVERA$24.00
pappardelle | zucchini | artichoke hearts | tomatoes | roasted garlic | EVOO | white wine | pistachio pesto | parmesan | broccolini
SEAFOOD PASTA$39.00
pappardelle | seared scallop | shrimp | fresh fish | tomatoes | white wine | clam juice | butter | lemon
VEGETABLE STIR FRY$20.00
beer-battered tofu | portabellas | red bell peppers | carrots | onions | sugar snap peas | spicy sweet & sour | hot sauce | basmati rice
ALASKAN RED KING CRAB LEGS$115.00
(1 LB) - ratatouille | au gratin potatoes | fresh lemon | drawn butter
SANDWICHES
Choice of herbed matchstick fries or house chop salad
URBAN BURGER$24.00
ground chuck blend | aged cheddar | crispy onion strings | lettuce | dill pickles | tomatoes | special sauce | brioche bun
GRILLED TRI-TIP$22.00
(served hot) caramelized onions | aged provolone | horseradish cream | brioche bun
VEGAN BURGER$19.00
brown rice | roasted beets | black beans | mushrooms | spices | cucumbers | lettuce | tomatoes | onions | vegenaise | honey wheat bun
PRIME STEAK SANDWICH$25.00
Prime top sirloin | aged provolone | onion strings | mushroom Demi-glacé | french baguette
SIDE DISHES
URBAN MAC & CHEESE$15.00
RATATOUILLE with PARMESAN$12.00
garlic, EVOO & paremsan
AU GRATIN POTATOES$10.00
SAUTEED SPINACH$10.00
garlic, shallots, evoo
BASMATI RICE$8.00
HERBED MATCHSTICK FRIES$10.00
GARLIC PARMESAN FRIES$11.00
SWEET POTATO FRIES$12.00
RISOTTO$12.00
Mushroom & asparagus
HEIRLOOM BABY CARROTS$10.00