Two Left Forks - Irvine

Name: Two Left Forks - Irvine
Address: 6511 Quail Hill Pkwy, Irvine, CA, United States, 92603-4231
Telephone: (949) 387-6700
Price range: $30 and under
Rating: 4.4

4.4 (271)

$30 and under

American

6511 Quail Hill Pkwy, Irvine, CA 92603-4231

About this restaurant

Romantic
Innovative
Good for special occasions

Two Left Forks Restaurant offers upscale uniqueness in a casual, friendly setting. The beautifully designed Mid-Century restaurant introduces traditional, classic cuisine with a progressive, California twist. Chef Rob Hines’ modernized take on sophisticated dishes melds beautifully with crafty cocktails and Orange County’s already-popular Most Wanted List of rare wines by the glass. From our “Bites” menu that begins with Hazelnut Crusted Goat Cheese Croquettes, to the very last entrée on our menu, our best-selling Pistachio-Crusted Colorado Rack of Lamb, everyone at the table will assuredly discover their own perfect dining experience!

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American
Hours of operation
Brunch Sat, Sun 10:00 am–2:00 pm Lunch Daily 11:00 am–3:00 pm Happy Hour: Daily 3:00 pm–6:00 pm Dinner Daily 3:00 pm–9:00 pm
Phone number
(949) 387-6700
Website
http://Twoleftforks.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Location
6511 Quail Hill Pkwy, Irvine, CA 92603-4231
Neighborhood
Irvine
Parking details
None
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Featured in

100 Orange County Restaurants to Love This Valentine's Day

B.L.T.A.$14.00
Crispy Apple-Wood Smoked Bacon, Butter Lettuce, Garlic Aioli, Sundried Tomato Chutney, Avocado. Served with Choice of: Herb Parmesan Fries or Caesar Salad
Prime Rib Ciabatta$16.00
Roasted Prime Rib, Watercress Horseradish Cream, Melted Gruyere Cheese, Au Jus on the Side. Served with Choice of: Herb Parmesan Fries or Caesar Salad
Fish Tacos$14.00
Beer Battered Fish with Baja Sauce and Napa Cabbage, Fresh Made Chips and Salsa
Fish and Chips$15.00
Fresh Seasonal Fish Beer Battered with Herb Parmesan Fries, House Made Tartar Sauce
Chopped Cobb Salad$15.00
Chopped Romaine Lettuce, Apple-Wood Smoked Bacon, Hard-Boiled Egg, Avocado, Tomato, Gorgonzola, Champagne Vinaigrette With Choice of Crab or Chicken
Blackened Shrimp Salad$16.00
Roasted Corn, Black Beans, Roasted Red Bell Peppers, Heirloom Cherry Tomato, Spicy Carrot, Creamy Avocado Lime Dressing

What 271 people are saying

Two Left Forks - Irvine reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.4

4.4 based on all time ratings

4.3Food
4.4Service
4.3Ambience
4.1Value

Noise • Moderate

271 Reviews

OT
OpenTable Diner VIP
Orange County63 reviews
5.0
Dined on July 17, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Wow, why did it take so long to come here? Food was excellent and service was superb.
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OT
OpenTable Diner
Orange County5 reviews
4.0
Dined on July 16, 2018
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
The air conditioning was blowing straight down from the ceiling. One of our partyghad to go to the car to retrieve and wrap himself in a blanket. Attempts to lower the blower twice by the waiter were futile. The air conditioning duct should not blow directly down on the tables but rather should be defused horizontally.
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L
Lovelunchout VIP
Los Angeles32 reviews
5.0
Dined on July 15, 2018
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Many reasons to like this place...very good food and service, generous portions, child friendly, large dining room.
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OT
OpenTable Diner
Seattle / Eastern Washington32 reviews
3.0
Dined on July 14, 2018
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
I felt let down by all the hype. The food was fresh, but relatively flavorless. The Cesar salad was possibly the worst salad I’ve ever eaten. It was dripping with dressing that I could not taste. The lettuce was chopped into tiny, yellow pieces. There were few croutons included, but nothing else. My wife had the BLTA at the recommendation of our server with a promise that “they put tons of avocado on it,” but only enough avocado to cover less than 15% of the sandwich. She was not too worried about it, though, because her chair, unbeknownst to me, was covered with long blonde hairs that were creeping her out. At least she liked her fries.
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n
njguy
Orange County40 reviews
3.0
Dined on July 13, 2018
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 1
Started by letting us know that they were leaving Open Table. Suggested we reserve via Yelp. When ordering we discovered that 3 items on the menu which we wanted were not available (they ran out , 6PM Thursday). Placed seemed about 1/2 full. Our assessment is that this place will not last much longer. Gives off "Going Out of Business" vibes.
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BF
BandFs
Orange County27 reviews
5.0
Dined on July 12, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A super fun evening with four of us sharing eight starters. Everyone of the starters was delicious. Great food, excellent preparation and first class presentation. Highly recommended.
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MM
MamaMoz
San Diego7 reviews
5.0
Dined on July 11, 2018
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
The ambiance was very relaxing, the service was very attentive but not intrusive and the menu choices had something for everyone. I would recommend Two Left Forks to my friends.
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ME
MarcieE VIP
Orange County35 reviews
3.0
Dined on July 7, 2018
1. Overall 3
2. Food 4
3. Service 5
4. Ambience 1
Their service was excellent, and the menu looked incredible. Unfortunately, their AC broke on the hottest day of the year, and it was simply too hot to stay and eat. But again, great people, tasty looking menu..we will be back when it cools off!
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OT
OpenTable Diner VIP
Orange County248 reviews
5.0
Dined on July 3, 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great for everyday dining, covered patio, contemporary American dishes, friendly service.
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WC
WilliamC VIP
Los Angeles20 reviews
4.0
Dined on July 2, 2018
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
First time here for dinner on a Sunday evening. Service a bit rushed for uncrowded room, but otherwise pleasant dining experience. Get the black cod or short ribs.
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FAQs

Two Left Forks - Irvine offers takeout which you can order by calling the restaurant at (949) 387-6700.

Two Left Forks - Irvine is rated 4.4 stars by 271 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

6511 Quail Hill Pkwy, Irvine, CA 92603-4231

Additional information

Neighborhood
Irvine
Hours of operation
Brunch Sat, Sun 10:00 am–2:00 pm Lunch Daily 11:00 am–3:00 pm Happy Hour: Daily 3:00 pm–6:00 pm Dinner Daily 3:00 pm–9:00 pm
Price
$30 and under
Cuisines
American
Dining style
Casual Dining
Dress code
Business Casual
Parking details
None
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
http://Twoleftforks.com/
Phone number
(949) 387-6700

Featured in

100 Orange County Restaurants to Love This Valentine's Day

Two Left Forks - Irvine

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Featured in

100 Orange County Restaurants to Love This Valentine's Day

Menu

Main

B.L.T.A.$14.00

Prime Rib Ciabatta$16.00

Fish Tacos$14.00

Fish and Chips$15.00

Chopped Cobb Salad$15.00

Blackened Shrimp Salad$16.00

What 271 people are saying

Overall ratings and reviews

FAQs

Does Two Left Forks - Irvine offer delivery through OpenTable or takeout?

How is Two Left Forks - Irvine restaurant rated?

Not available on OpenTable

Additional information

Featured in

100 Orange County Restaurants to Love This Valentine's Day