Twenty One Steak
Twenty One Steak is Pueblo’s finest restaurant. Start with our spectacular location on the Historic Arkansas Riverwalk, coupled with our skillfully planned and prepared menu, impeccable service and casually elegant atmosphere you can be sure your dining experience will be memorable. Executive Chef Michael Degenhart has immersed himself in creating meals reflecting his vast knowledge and professional favorites. Chef Degenhart has reached out to local purveyors and partnered with vendors offering the highest quality products. Expect only the finest quality beef, fish and other culinary compositions.
Friendly employees. Great bar. The female bartender with the blond hair was awesome. She knew how to make all the different drinks we asked for plus gave her own twist to certain classic drinks. If you are a seafood fan you have to try the scallop chowder. I hope that one sticks around for a while. It has been a while since we had been in but the fillet flight was as good as always.
Excellent food excellent service 👍
I think they forgot it was our anniversary but it’s okay it was good
The staff was awesome and the food was fabulous! We will return for the regular menu.
Toni Joyce and her team will make you feel at home with her personal welcome, as an out of towner from las vegas, I'm well aware of customer service, and this establishment does just that! please go enjoy a wonderful dining experience and pay for a little ambience! Thomas las vegas nv
This was an absolute great find, wonderful way to celebrate a birthday. Highly recommend it!
Food is delicious! Jayde our server was awesome! Always a great experience here!
Excellent service & Food. Really enjoyed not being rushed.
Great place for a birthday celebration! Thanks for the incredible dessert
Food was excellent as always. We were actually having a meeting/interview and were able to talk well without unwanted interruptions or over load setting. The prices are in keeping with a good chop house. We will continue to return.
Everything was really good. Ashely did an excellent job. She’s a keeper!
Quiet, clean, romantic setting. Food was great except for the risotto which was very over done and pasty. Surprised they even served it. The tomahawk steak was perfectly cooked and my husband and I shared and still had some to take home. Wine selection was good. Desert was wonderful, cream brûlée.
We had a tomahawk, filet and NY, sides and salads - all perfect. Service amazing
Our grandson loves the pretzel rolls. The atmosphere is always uplifting and the steaks are on par with the best in any big city! We love coming here.
Best NY steak I have ever had, Anywhere.
Delicious. Bone marrow was to die for!! Had the filet and spouse had the New York. The Cheesecake was delicious!! Creme Brulee was a 7/10 I've had better. Over all great place and ambiance was romantic.
We changed the reservation 3 times but was still accommodated and seated within minutes. Drinks were awesome, we tried the gin spritzer, Manhattan and Cosmopolitan. We had lump crab cakes for appetizer. Main course was Rib Eye which was crusted and The chicken, both were awesome. Generous portions with plenty of leftovers. We will definitely be coming back!
Ribeye, medium... creamed corn, and fries - awesome!
12oz filet medium was cooked perfectly. Thanks chef!
Tried the Duck special - very tasty. This restaurant never disappoints!
We entered Twenty One and were immediately greeted by a very friendly young lady and seated for our 7:00 reservation. Our server was very courteous but did not "bug" us during our dinner. I had the Ribeye that was cooked to perfection with Asparagus and my wife had the filet mignon which she could cut with a butter knife. We shared a risotta which was also incredible. Twenty One also carries our favorite Cabernet from Jordan's in Napa so that was an added bonus. We finished the dinner with a cheesecake with caramel that was perfect as well. The restaurant had country music playing lightly in the background which is also our preference of music. It was the perfect spot to celebrate our 20th wedding anniversary. It felt like they had all of our favorite qualities for an evening out planned around us showing up.
Very fun vibe and the NY Strip was cooked to perfection. Highly recommend!
My husband and myself absolutely love this place. I love the Rib-eye, everything is amazing on the menu.
A lot of food for the $$$. The sides are huge.
Cool vibe and awesome cocktails.
Great Steak, Great Wine, Great Service. Pueblo's Finest Restaurant!
Best restaurant in Pueblo hands down. The drinks are great the food is great. The dessert is great. Service was incredible and they stayed on the ball the whole night. Couldn’t be happier with my first time being there. I’ll be back for sure! Also one of the few places in Pueblo that makes a real old fashioned!
The service seemed a little slow, had to wait for tea sweetener as if waiter forgot. Had to wait for our wine. And the food seemed to take a long time, while others around us seemed to be served faster. Still do recommend the place and will return.
Can I first off start by saying the food was fabulous. There wasn’t nearly enough meat in the bone marrow but everything was delish. The reason this review gets 3 stars.... the previous time we came to 21 steak we left before we even got water at our table, we sat there for 10 minutes & nobody came over. This second time it took a very long time to get water. The utensils were dirty. There were guys leaning against the wall. The feel is supposed to be 5 stars but it seams the staff is turning the joint into 3 stars because of lack of effort.
Wonderful experience. Dylon was an excellent server and our food was extraordinary!
What a wonderful place to enjoy a well prepared and presented meal very pleased with the quality of service
For being labeled a fine dining restaurant there are a few things that could be improved. The female servers should not be allowed to wearing leggings as part of their uniform. The servers need more instruction in wine service. If you are paying $80 for bottle of wine, you expect more than it being poured into both glasses and saying enjoy. The 70-80's music playing was too distracting to carry on a conversation. The charcuterie board was good but only had 2 pieces of bread to share, needed crackers or flatbreads for cheese spread. The menu choices are great but food was fairly bland. Server not very attentive, no mention of specials or recommendations.
Incredible wait staff. Good food and drinks. Expensive but we knew that. Will go again
The waitress was not attentive at all. She didn’t even know how to say halibut. Our tea stayed empty several times. We asked for more rolls and never received any. And I am fairly sure the bill was way off. I left her a twenty because that was all I had and she didn’t deserve more than 10. I was a waitress several times over my lifetime so maybe I’m too judgmental . And I usually try to see the good in people. She was attractive and put together well but not waitress material yet.
Nice vibes: both ascetically and the music choice throughout our meal. Server was very educated on the daily specials and offered recommendations.
We had the caprese salad and it was large enough for two. The filet mignon was robust and tender, topped with crab meat and a delicious hollandaise sauce.. i would go back for another 7oz undoubtedly.
FROM WHEN WE WALKED THROUGH THE DOOR TELL WE LEFT FOOD AND SERVICE WAS GREAT THANKS GEORGE AND JOLENE
Celebrating our anniversary; dinner was fantastic, and we got a free desert! This is a favorite place for any celebration; if we lived closer we would probably go there more often. Great wine list, too.
We ate here for my grandma’s birthday. They had flowers and a birthday card on the table when we arrived. All of the food was excellent and the service was great. The flight of filet is a favorite as well as the rack of lamb. My cousin had a ribeye special that was out of this world. Have been here multiple times & will return.