Enjoy our signature dishes from our Award-Winning Chef David Vinoya showcasing his elegant and playful fusions of Canadian, European and Pilipino traditions. We offer tables of up to 4 based on government regulations. Larger groups may book multiple tables that are spaced 6 feet apart. Contact firstname.lastname@example.org for details!
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
My waitress was incredible! The food was so delicious I Ben asked to speak to the chef. Completely worth the dining experience and o can’t wait to return..
Even though it’s not exactly fine dining decor and the tables were not very comfortable to sit by, but the food is absolutely amazing and the staff is really friendly and approachable. Our cocktails were right on delicious. Ambiance needs to be improved with some better music and dimmer lighting for a more exclusive dinning experience. I definitely recommend Tulip for visitors of Ottowa!
Overall good. Responsive to children’s needs but could use a repair on their High chairs
We were pretty disappointed with our meals. The best thing was the salad.
Steak was fatty and a little too spicy - nothing on the menu indicated this level of spicyness.
I normally don’t write reviews unless I really like something. This restaurant is amazing presentation of food. The ppl there were really friendly. The prices are great. I will for sure be going back to it. I will also be suggesting it to my friends and family.
Que dire… Service extrêmement long: je suis arrivé à 8.PM, et j’ai eu mon premier repas à 9.PM. Des gens autour de moi, arrivés après moi, ont été servis avant moi. Entre mon entrée et mon plat principal, 30min d’attente. Pour moi qui ai la digestion difficile, ce fût une torture!
Parlons de cette entrée: sushi baked. L’idée en soi était bonne. Mais le rendu était assez gras, ma compagne n’a pas pu terminer son plat. Les plats principaux étaient pas mal, sans plus.
Nous aurons quand même apprécié le dessert, jolie crème brûlée, et la réduction de facture offerte par le serveur pour notre longue attente.
It was not bad, but it's not somewhere I'm planning to return to.
First patio since lockdown. Great experience, food was delicious with more than sufficient portion sizes. The service was great!
Amazing food and service. Definitely will recommend Tulip to friends and family.
The food was good but the service wasn’t great. I hope next time It will be
Repas servi assez froid. Nourriture de très basse qualité. C’est beau mais loin d’être bon. Je ne recommande pas !
Out server Ashley was amazing, very polite and respectful. Definitely deserves 5 stars
Bartender/waiter was very nice! Food and drinks came quickly. Fun spot to go to.
Thank you Tulip for the warmth welcome and lovely experience we had, celebrating my sis’s Birthday there! Good food, very good cocktail drinks🍧😄! I loved the service for our special request to have a birthday cake with candle on 🎂it!
We ahd the Ribs, wings and Sushi for Appetizers only the wings were good. Main course, the pork was great
Amazing food, the fries are to die for, chef’s kiss!
wonderful time for lunch - sat outside - server added extra heaters and gave blankets and set up background music for us. She was exceptionally attentive and it was a lovely location to dine. Parking at the underground hotel is a little expensive so if not staying too long, recommend finding street parking.
Salmon was delicious, cocktails were superbe and Justin was an amazing host! Will definitely go again!
Although a hotel restaurant, food, drinks, prices and service were beyond our expectations!
A nice discovery
We will go back
This has been such a fantastic find! Ever had a meal where you take the first bite and you just want to savour that moment. Welcome to Tulip! The food is fantastic. Wear some warm clothing for the outside tent, the heaters are good but the legs can get cold. Justin, our server, is really good and keeps things going long. Been there several and will keep going back. The French Pork chop... outstanding!
Great food great service, loved the safely distanced tables, I just wish other guest would have respected the spacing.
We dined at their patio. The service was great and the waiter was friendly and attentive. They really tried their best to meet all guidelines regarding to COVID-19. We were not satisfied with the food, it was a big disappointment. We requested the steak (medium rare), but got a well done one which was even burnt. The pasta dish was so tasteless.
The tulip has carefully-spaced tables set up outside the hotel. Service was fast and friendly, we found the French pork to be especially tender and flavourful.
Was an amazing experience. Server was very kind and polite. Definitely looking forward to coming back.
Amazing food, great price!
We were at Tulip for the Valentine's promotion. The restaurant is very nice and the servers very attentive. The menu was disappointing. The beetroot soup was luke warm and adding the frozen rose petals might have been theatrical, but really took away from the romantic dinner and didn't taste good. The roses were very large and overwhelmed the plate. The petals had a chalky texture, tasted bitter and were unpleasant to the palate. A couple of petals in the shape of a heart would have sufficed. The pork chop was well cooked, but lacked seasoning. The potato and turnip cream had an odd texture that seemed to melt with the heat of the pork chop. A thicker mashed potato consistency would have been better.
When we reserved I noted a fruit allergy. I was told they would accommodate. The waiter was not aware. He assured me it would not be a problem. He brought a chocolate tart then immediately advised it was made with orange rind. It looked beautiful, but I only had a few bites. It didn't sit well. Surprising they had no desserts without fruit. Should have ordered coffee instead. My suggestion - keep it simple. They tried too hard to make it fancy. Portions could be a bit larger. Salad was delicious, but micro in size. Cocktails were really good too.
From the moment we walked in we knew we where in for a great experience. The table was set with each plate having a tulip on it, tulip shaped wine glasses as well. Our server was great friendly the perfect level of attentiveness. Then the food, oh my the flood. The soup was interactive with a frozen rose you clapped on to your soup, such fun and tasted great. Each course was full of flavour and looked almost to pretty to each. We will be going back here again.
Would absolutely recommend this to anyone who is interested in beautiful and quiet evening to enjoy each other's company. Food was amazing and couldn't ask for service. That's including the whole staff.
Can't wait until next year.
Food really nice.
Excellent place to have lunch with a business colleague.
The atmosphere was nice. The food was good but not what we were expecting based on how dishes are advertised online (dish presentation was underwhelming). I ordered veg pasta with no mushrooms and it came out with mushrooms. We ordered the Bombay gin cocktail three times and each time it came out in a different sized glass. Otherwise it was a great experience and our server was attentive and brought us a special dessert for our anniversary
We made a reservation for last Sunday night. It was obviously not necessary, as there was only one couple there who left shortly after we entered. There were no serving staff, or anybody else, around for about the next 4 or 5 min. when young man came out and said "Oh, Sundays aren't busy" and went to get us menu. We were not impressed by the ambiance, or the attitude and left to dine elsewhere. The menu looked quite interesting, but we suggest that some serious improvements are required. We will not be back again!!
We took an Australian delegation for lunch and everybody was very satisfied.
Crappy hotel restaurant. Don’t go for brunch.
I thought the food was exceptionally good. Friendly and beautiful atmosphere. I will definitely come back again with family or friends.
food are delicious, and creative menu
Very slow service even though the restaurant was empty. Soured the experience sadly because the food was very good.
Most of the items were not available as we were just being fooled by the Instagram page. Posting photos only for promotion and not actually serving it is cheating the customer.
Super service! J’ai commandé un gâteau surprise pour mon conjoint et c’était très bon et toute l’ équipe du resto est venue chanter et apporter le gâteau à table. J’en suis très contente. Le gâteau était super bon aussi. Je recommande fortement ce restaurant.
The muscles are amazing as is the carbonara! Located inside the Hilton this unassuming restaurant could compete with some of the best fine dining establishments I've been to. Pleasantly surprised. The presentation, creativity, quality and taste are notable. I've went 3 times in the last 2 weeks I've been working in Ottawa. The staff were all great as well.
Tulip does offer delivery in partnership with Skip The Dishes and Uber Eats. Tulip also offers takeout which you can order by calling the restaurant at (613) 239-5145.
Tulip is rated 4.4 stars by 42 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.