We always Enjoy eating dinner at Tujague’s anytime we visit our family in New Orleans. Food ,atmosphere and waitress Jessamyn was excellent!

Lovely experience!

Lovely restaurant. Years of tradition. A NOLA landmark. My yellowfin tuna was perfect. Will return.

Dinner was wonderful and our waiter, Randy, was super helpful.

This restaurant has such a continental feel, you half expect the wait staff to write your tab on the paper table covers! We really wanted to like this place, but unfortunately the food was not as distinctive as the atmosphere. The brisket was tasty but dry, and the tuna was just okay. The hit of the evening turned out to be the grilled oysters with cheese. Delicious!

We were celebrating a birthday and the food was fantastic. We had the brisket as our entree and it was wonderful. The French 75 drinks were also good

Amazing food, pushy sommelier.

Excellent service and great value for Sunday Brunch!

We had a fantastic time at Tujague’s for my husband’s 30th birthday dinner. Food, service, atmosphere- all wonderful.

Great food, historic feel and overall good experience. Well done Tujagues!

Excellent wine and service. The gulf trout was amazing!!

Great dining experience. Excellent food. Our waiter, Randy, was the best. (PS. You got to try the pork chop!)

Waiter was gracious, informative and quick with drinks and food. Will be sure to patronize when next in New Orleans.

Food was excellent and service was top notch. Highly recommend this restaurant.

I was there with my 21 year old granddaughter. We had a lovely experience. I love the building, the food and the service. We would definitely recommend Tujague's.

Food definitely worth the cost but the cost is on the higher side.

A good late lunch on Mardi Gras day!

Tujague’s brings back a lot of childhood memories for me. I haven’t been in years so I was happy to see the food is still delicious! They are famous for their beef brisket and they did not disappoint!

Great food! We went for an early weekday dinner, 6pm.
There were only 6 customers at 3 of the approximately 30 tables. Many empty tables. One waitress or waiter for each table. Our waiter, for some reason, was eager for us to quickly finish our meal. He stood in the doorway watching us and if we were not actively eating he walked from the door to our table at the far end of the room to see if we were ready for the next course. While we were eating our soup he came 7 times to see if we were ready for out entrees! I started taking a small bite when he was several steps into the room so that he would turn around and go out without bothering us again. Completely ruined any ambience that the place might have had. We ate a small portion of our entrees and asked that the remainder be boxed along with our desserts and took them back to the hotel room to eat.
I would not recommend this restaurant unless it is a busy time so that the meal could be savored and enjoyed.

great food and atmosphere!

Gotta get the grasshopper drinks, they are awesome.

First time I visited Tujagues was 24 years ago. I
Just went back February 2020 and was elated that the food was still outstanding! Even something as simple as a sweet potato is elevated in its flavor- Hopefully I won’t wait another 20+ years !!

Good food and atmosphere. Wait service very prompt despite being busy.

They need to return to excellence. No there at the moment....

While the restaurant is nice and service was great , I got sick immediately upon getting back to my hotel which was only 5 blocks away.

Valentine’s Day

Tujaque's did not disappoint. Service was fast and the food excellent. We loved the crawfish gnocchi and the creme brulee. I'd love to come back and try other menu items I didn't get this time.

We were there on a Monday evening about 7:30 and the only people there was a party of 6-8. After a while a few more couples showed up. The service was fine, the waitress gave us plenty of time to look over the menu. The wine list was simple but varied. Unfortunately, I ordered their “famous” boiled brisket. All the flavor had been boiled out of it and was also very dry. Until and unless I try them again I cannot recommend you visit.

Tonight we planned a lovely enjoyable dinner with friends, but were unfortunately disappointed. The food was OK a best and my the two steak dishes came out cold and undercooked. Directly beside us was group of convention attendees and they were extremely loud. It was a huge damper on our first experience here. As a small location there was no escaping the groups tenacious conversations and speeches. My recommendations is for the restaurant to install some noise absorbing panels. Overall for the prices we will absolutely choose another spot that will be more accommodating to our quaint expectations.

The crawfish Gnocchi was fantastic and the duck entree was phenomenal. Neal our server was knowledgeable and attentive. Thanks for a great meal.

Food was amazing. I had the brisket and my husband had the tuna.. absolutely delicious. Had the bread pudding. Yum. Drinks were great as well! Very nice atmosphere. Lighting was perfect.

Always good.

As friendly and delicious as ever. Tujague's keeps the feel of the go-to place for the New Orleans family event.

Lovely old school place doing spot on renditions of classics

Neat old place, if the walls could talk! Remoulade was fantastic, brisket delicious. Can’t go wrong!!

They went out of their way to make a specific mixed beverage for me. All of our meals and appetizers were great, too.

Outstanding dinner ! We got the five course dinner and split it. I don’t have a big appetite so it was the perfect amount!! Randy, our server, made the evening even better!!

Terrible. Terrible.

I had guests from San Francisco and I wanted to show them a great time.

Service was bad. We were seated and never saw anyone for about 10 min. A table of 4 came in after us and already had drinks and appetizers and we were just sitting there. I had to ask a waiter if they were our waiter to get a drink. Then we rarely saw anyone again after that except for this slow moving gal every once in awhile. After we were done eating, and she knew we were done we had to wait around another 30 to see her again and ask for our check. Everyone else was getting nice service and history lessons on the restaurant- which we wanted and why we booked here. The food was great but not sure if I will go again