Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
Executive chef: Brad Wise
From the OpenTable editors: Chef Brad Wise’s first wood-fired restaurant introduced San Diego to his love for Santa Maria-style grilling. The menu, broken into sections like “Farm,” “Ranch,” and “Ocean,” incorporates smoky flavors and bold pairings: a bacon chop with harissa glaze, for instance, and a ribeye with smoked romesco. Drinks like the Museum of Us (a combination of rye, cointreau, chamomile, and bitters served over a large ice cube) perfectly complement Wise’s unbridled flavors. Over the years, Trust has earned national praise and nods from publications like the San Diego Union-Tribune, who named Wise the chef of the year.
Trust Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
San Diego
Contemporary American
San Diego
Contemporary American
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Faith
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Cathy
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Vickie
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Ivan
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Dined on May 10, 2025
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Oscar
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Dined on May 10, 2025
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You can order delivery directly from Trust Restaurant using the Order Online button.
Trust Restaurant is rated 4.8 stars by 1176 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
3752 Park Boulevard, Ste 105c, San Diego, CA 92103