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True Bistro is an entirely vegan restaurant located in the Somerville area of Boston. It offers scrumptious cuisine made entirely from plants and plant-based ingredients. Chef Stuart Reiter heads the kitchen and creates new recipes every season in order to use the freshest ingredients possible in his meals. This restaurant is dedicated to using local suppliers and partners with those in the local Boston area to give locals and visitors a place to enjoy truly delicious vegan dishes in a comfortable atmosphere.
On True Bistro's menu, you can find fresh salads like the Mesclun greens salad or the red quinoa salad. Lunch and dinner entr�es include fantastic dishes like the saffron pasta ravioli, cornmeal-crusted oyster mushrooms, Thai green curry and soba noodles. True Bistro also offers organic red and white wines, cocktails, Japanese sake, liquor, beer and ciders.
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