Trincobay

Soup** ***

• Mutton SoupGBP 4.00

  Mutton ribs cooked with spices and vegetables

• Seafood SoupGBP 5.00

  Squid and prawn broth cooked with spices and vegetables

• Kool (Weekends Only)GBP 9.00

  A hearty seafood (Prawn, Crab, Squid Clams & Fish) and vegetable soup, flavoured with chilli and tamarind

Short Eats

2 pieces per portion

• RollsGBP 2.50

  (Mutton/Chicken/Soya (Vegan) / Veg (Vegan) Our much loved rolls consist of a curried filling, encased in a breadcrumb coating

• Cutlets (Prawn/Fish)GBP 2.50

  Breadcrumb coated short-eats with a prawn/fish and potato filling

Signature Starters

• Chicken 65* ** ***GBP 7.00

  Marinated deep fried diced chicken pieces with sliced onions

• Kuddal Pirattel** ***GBP 7.00

  Babath sautéed with spices and onions

• Cauliflower Manchurian** ***GBP 6.00

  Crispy cauliflower florets tossed in a spicy, sweet and tangy sauce

• Chilli Paneer** ***GBP 6.50

  Seasoned paneer cubes fried in our special sauce

• Chilli Mogo** ***GBP 6.50

  Chunky fried cassava chips tossed in Trinco's spicy sauce

• Mogo Fries* ** ***GBP 6.50

  Sliced cassava chips, deep fried and tossed with Tinco Bay seasoning

Appam (Savoury Hoppers)

• Appam (Savoury Hoppers)

  Staple Sri Lankan bowl shaped pancakes made from rice batter

  • Plain (Vegetarian)GBP 1.50
  • EggGBP 2.50
  • MuttonGBP 4.00

Devils** ***

Selection of meat/seafood stir fried with Sri Lankan spices, chillies, onions, peppers and sauces

• ChickenGBP 8.00

• PrawnGBP 10.00

• King FishGBP 9.00

• MuttonGBP 9.00

• SquidGBP 9.00

• SeafoodGBP 10.00

  Prawn, Squid, King Fish

• Trinco Bay Special DevilGBP 12.00

  Chicken, Muttton and Seafood

Poriyal (Fry)** ***

Marinated meat/seafood/paneer pan fried served with sautéed onions and chillies

• ChickenGBP 8.00

• MuttonGBP 8.50

• PrawnGBP 10.00

• AnchoviesGBP 8.00

• PaneerGBP 7.00

• Trinco Bay Special FryGBP 12.00

  Chicken, Mutton and Seafood

• Chicken LiverGBP 7.00

• VenisonGBP 9.00

• SquidGBP 9.00

• SeafoodGBP 10.00

  Prawn, Squid, King Fish

Thosai (Dosas)

Paper-thin savoury pancake made from rice batter and served with coconut chutney and sambar

• Thosai (Dosa)GBP 4.50

• VeganGBP 5.00

• PaneerGBP 6.00

• EggGBP 5.50

• MasalaGBP 5.00

• PodiGBP 5.50

• Cheese DosaGBP 6.00

• LambGBP 6.00

Biryani* ** ***

Deliciously seasoned, flavoured rice slow cooked with a choice of meat, seafood or vegetables. Served with Raita

• ChickenGBP 8.00

• King FishGBP 10.00

• PaneerGBP 8.50

• MuttonGBP 9.00

• SeafoodGBP 10.00

  Prawn, Squid

• VegGBP 7.00

• Trinco Bay Special BiryaniGBP 12.00

  Chicken, Mutton and Seafood

Kothu

Choose one item from each of the steps to build your freshly prepared awesome Kothu. Spice: Mild, Medium, Hot

Step One - Base

• Roti

• Idiyappam

  String Hoppers (Vegan available)

• Puttu

  Steamed wheat/rice flour (Vegan available)

Step Two - Curry

Add Cheese £1

• ChickenGBP 7.00

• MuttonGBP 8.00

• MeatyGBP 10.00

  Mutton and Chicken

• SeafoodGBP 9.00

• VegGBP 6.50

Roti

• Pol Roti

  Sri Lankan flatbread consisting of grated coconut, diced green chilies and onions

  • eachGBP 2.50

• Parotta

  A soft and layered flat bread

  • eachGBP 2.00

• Veechu Roti

  'Veechu' (Translates as thrown in Tamil), then folded to create this tasty thin flatbread

  • eachGBP 2.00

• Egg Roti

  • eachGBP 3.00

• Cheese Roti

  • eachGBP 3.00

Kari (Curries)* ** ***

Authentic Sri Lankan and South Indian curries cooked in traditional spices and ingredients

• ChickenGBP 6.50

• PrawnGBP 8.50

• King FishGBP 8.50

• ParuppuGBP 5.00

  Dhal

• Okra CurryGBP 6.50

• MuttonGBP 7.50

• CrabGBP 10.00

• PaneerGBP 6.50

• SpinachGBP 5.00

• Aubergine PirratelGBP 5.50

Fried Dishes

Choose one base, one filling and spice level from below, to build your perfect fried dish. Spice: Mild, Medium, Hot

Step One - Base

• Rice

• Noodles

• Idiyappam (String Hoppers)

Step Two - Filling

• ChickenGBP 7.50

• EggGBP 7.00

• PaneerGBP 7.50

• MuttonGBP 8.50

• Seafood (Prawn, Squid)GBP 9.00

• VegGBP 6.50

• Trinco Bay Special Fried DishGBP 11.00

  Chicken, Mutton and Seafood

Sides

• RiceGBP 2.50

  Slow cooked plain basmati rice

• PuttuGBP 4.00

• Idiyappam (String Hoppers)

  Served with sothi/coconut milk gravy

  • 8 PiecesGBP 4.00

• Ceylon Omelette

  A staple dish made up of onions, green chillies and spices

  • eachGBP 2.50

• Seeni SambolGBP 1.50

• Veg Seeni SambolGBP 1.00

• Katta SambolGBP 1.50

• Coconut SambolGBP 1.00

• Mutton Gravy* ** ***GBP 1.50

• Chicken Gravy* ** ***GBP 1.50

• Veg Gravy* ** ***GBP 1.00

• RaitaGBP 1.00

Desserts

• WattalappamGBP 2.50

• FaloodaGBP 4.00

  Rose milk with jelly, vermicelli, basil seeds and ice cream

• Rose MilkGBP 3.00

  Rose milk with ice cream

Appam

Sweet Hoppers (Vegetarian). Staple Sri Lankan bowl shaped pancakes made from rice batter

• Coconut MilkGBP 2.50

• Honey CrunchGBP 3.00

• Hazel ChocoGBP 3.00

• CaramelGBP 3.00

• Coconut Milk & JaggeryGBP 2.75

• Cookies in MilkGBP 3.00

• Strawberries & CreamGBP 3.00