Starters
Tortilla Soup$17.00
smoked all-natural chicken, chile-tomato broth, cotija, radishes, crisp tortilla, cilantro
Asparagus Salad$16.00
eggs, radishes, crispy capers, herb mustard vinaigrette
Spring Salad$16.00
Oja Santa goat cheese, local greens, Texas strawberries, candied walnuts, white balsamic vinaigrette
TX Wedge$16.00
queso fresco, pepitas, bacon, cherry tomatoes, creamy jalapeño ranch
Tuna Recado Negro$22.00
diced tuna, heirloom corn tostadas, sesame, cilantro
Ensalada Tijuana$14.00
Caesar Cardini – 1924 – Tijuana, romaine, Parmesan dressing, croutons
Smoked Blue Crab Claws$32.00
tomato butter, grilled baguette, green onions
Nachos de Carne Asada$22.00
corn tostadas, beef tenderloin, smoked queso, refritos, crema, guacamole, pickled jalapeños
Salad Additions
All-Natural Chicken$12.00
Gulf Shrimp$18.00
Wild-Caught Salmon$23.00
Carne Asada$18.00
Mains
Eggplant Confit$26.00
romesco, white quinoa, baby spring vegetables, basil, gremolata
Blackened Redfish$36.00
crawfish etouffee, zucchini beignet, spring onion remoulade, corn sprouts
Pecan-Crusted Trout$39.00
corn maque choux, jumbo lump crab, Creole brown butter, green beans
Gulf Coast Seafood Salad$39.00
jumbo lump crab, gulf shrimp, avocado, citrus, crisp greens, creamy mustard vinaigrette
Grouper al Pastor$36.00
achiote-pineapple adobo, esquites, heirloom tortilla, grilled pineapple salsa
Post Oak Grilled Chicken$29.00
grilled vegetables, charred lemon, parsley sauce
Tribute Burger$24.00
house-ground beef, smoked mozzarella, sharp cheddar, house aioli
Cochon de Lait Po Boy$24.00
roast pork, cabbage slaw, pickles, creole, mustard remoulade
