Starters
Tortilla Soup$17.00
smoked all-natural chicken, chile-tomato broth, cotija, radishes, crisp tortilla, cilantro
Heirloom Tomato Salad$16.00
local feta, cucumber, eggplant fritters, green goddess dressing
Summer Salad$16.00
Oja Santa goat cheese, local greens, Texas strawberries, candied walnuts, white balsamic vinaigrette
TX Wedge$16.00
queso fresco, pepitas, bacon, cherry tomatoes, creamy jalapeño ranch
Tuna Recado Negro$22.00
diced tuna, heirloom corn tostadas, sesame, cilantro
Ensalada Tijuana$14.00
Caesar Cardini – 1924 – Tijuana, romaine, Parmesan dressing, croutons
Smoked Blue Crab Claws$32.00
tomato butter, grilled baguette, green onions
Nachos de Carne Asada$22.00
corn tostadas, beef tenderloin, smoked queso, refritos, crema, guacamole, pickled jalapeños
Salad Additions
All-Natural Chicken$12.00
Gulf Shrimp$18.00
Wild-Caught Salmon$23.00
Carne Asada$18.00
Mains
Eggplant Confit$26.00
romesco, white quinoa, baby spring vegetables, basil, gremolata
Sabine Pass Spaghetti$36.00
shrimp, crab, redfish, lemon, spicy garlic butter
Pecan-Crusted Trout$39.00
corn maque choux, jumbo lump crab, Creole brown butter, green beans
Gulf Coast Seafood Salad$39.00
jumbo lump crab, gulf shrimp, avocado, citrus, crisp greens, creamy mustard vinaigrette
Yellowfin Tuna$34.00
sweet pepper sofrito, pearl onions, roasted baby potatoes, lemon oil
Post Oak Grilled Chicken$29.00
grilled vegetables, charred lemon, parsley sauce
Tribute Burger$24.00
house-ground beef, smoked mozzarella, sharp cheddar, house aioli
Crabcake Po-Boy$32.00
open-faced pistolette, lemon aioli, cabbage slaw