About this restaurant

Feast on the signature steamed mussels in broth, as well as other flavorful dishes at Touch of Venice. Owners Barbara, Ettore and Brian Pennacchia offer locals and travelers a special dining experience to enjoy traditional Italian cuisine. Touch of Venice serves entrées like lasagna, grilled swordfish and a fresh salad with fried calamari. Its lunch menu serves up savory soup. Touch of Venice has garnered numerous reviews over the years in publications like The New York Times, Dan's Papers and The Suffolk Times. It was given the Award of Excellence 2016 by Wine Spectator and named Best Italian Restaurant 2012 by Long Island Restaurant News. This eatery has a happy hour with specials. It also features live entertainment on Monday, Thursday and Friday evenings.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Italian
Phone number
(631) 298-5851
Website
http://www.touchofvenice.com/
Dress code
Business Casual

Location
28350 Main Rd, Cutchogue, NY 11935
Neighborhood
Mattituck
Parking details
None

Antipasti

Veal Ricotta Meatballs$12.00
Lemon/garlic sauce
Wild Maine Mussels$15.00
EVOO, butter, white wine sauce, Parmigiano Reggiano, lemon gremolata
Seared Tuna*$17.00
Fried arugula, roasted peppers, chile oil, vincotto
Stuffed Artichoke
Breadcrumbs, pecorino romano, and herbs
- Market Price
Arancini$12.00
Tomato & Smoked Mozzarella
Baked Clams$13.00
Pecorino Romano, garlic and herbs
Eggplant Sorrentino$15.00
Prosciutto di Parma, ricotta, fresh mozzarella
8 Hands Farm Sausage$14.00
Local pasture raised pork & broccoli Rabe Sausage over sautéed mushrooms
Fresh Mozzarella$15.00
House Roasted Peppers and Parma Prosciutto
Bacala Mantecato$14.00
Creamy salt cod and potato puree, artichoke heart and smoked paprika

Platters for Sharing

Italian Antipasto$23.00
Chef Selection of Italian Salumi, Formaggi & marinated vegetables
Fried Calamari Insalata$23.00
Polenta dusted calamari, mixed greens, peppers, peppadews, Reggiano, citrus ~ truffle oil vinaigrette
Seafood Bruschetta$32.00
Shrimp, scungilli, calamari, mussels, clams, tomato, Calabrian chilies over grilled Ciabatta bread

Insalata

Touch of Venice Insalata$14.00
Satur Farms lettuce mix, vine ripe tomato, olives, fresh mozzarella, herb vinaigrette
Tuscan Insalata$14.00
Arugula, endive, and radicchio, shaved Parmigiano Reggiano, fresh tomato vinaigrette
Winter Insalata$14.00
Escarole, raisins, pignoli, Cara Cara oranges, "Ceasar style" vinaigrette

Pasta

Garganelli$25.00
Sautéed broccoli rabe, Berkshire Pork sausage, sundried tomatoes
Tagliatelle$21.00
Lemon "Alfredo" sauce
Paccheri$25.00
Spicy Berkshire pork sausage, peppers and onions
Lasagna$25.00
Made with creamy ricotta, Reggiano and mozzarella cheeses, tomato sauce
Linguine$27.00
Fresh chopped clams, shrimp, roasted garlic, tomato, oregano

Entrée

Chicken Briano$27.00
Organic chicken breast, prosciutto and mozzarella, in a light wine sauce, asparagus, mushrooms, tomato, capellini
Grilled Swordfish*$30.00
Roasted pepper lime sauce, asparagus, artichoke heart, sweet potato fries
Porterhouse Steak*$44.00
18 oz. Black Angus, mushroom ~ balsamic sauce fingerling potatoes
Veal Rollatini$30.00
Prosciutto di Parma, mozzarella and pecorino, assorted mushrooms, porcini ~ marsala wine sauce, rice ball
Veal Parmigiana$27.00
Parmigiano Reggiano and fresh mozzarella, garganelli pasta
Icelandic Codfish$30.00
Clams, escarole, gigante beans, potato, tomato-garlic brood, touch of chili pepper
Peconic Bay Scallops$29.00
Local bay scallops, scampi sauce, broccolini, orange pepper, capellini

Contorni

Broccoli Rabe$11.00
Escarole & Gigante Beans$11.00

Touch of Venice

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Antipasti

Veal Ricotta Meatballs$12.00

Wild Maine Mussels$15.00

Seared Tuna*$17.00

Stuffed Artichoke

Arancini$12.00

Baked Clams$13.00

Eggplant Sorrentino$15.00

8 Hands Farm Sausage$14.00

Fresh Mozzarella$15.00

Bacala Mantecato$14.00

Platters for Sharing

Italian Antipasto$23.00

Fried Calamari Insalata$23.00

Seafood Bruschetta$32.00

Insalata

Touch of Venice Insalata$14.00

Tuscan Insalata$14.00

Winter Insalata$14.00

Pasta

Garganelli$25.00

Tagliatelle$21.00

Paccheri$25.00

Lasagna$25.00

Linguine$27.00

Entrée

Chicken Briano$27.00

Grilled Swordfish*$30.00

Porterhouse Steak*$44.00

Veal Rollatini$30.00

Veal Parmigiana$27.00

Icelandic Codfish$30.00

Peconic Bay Scallops$29.00

Contorni

Broccoli Rabe$11.00

Escarole & Gigante Beans$11.00

Not available on OpenTable

Additional information