Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Elegant Dining
Seafood, Californian, Fish
Lunch Daily 11:00 am–2:45 pm Happy Hour Daily 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:30 pm Fri, Sat 4:00 pm–10:00 pm
(619) 234-4867 ext. 2
AMEX, Discover, MasterCard, Visa
Business Casual
Jeremy Loomis
Top of the Market would love to host your corporate or social function. We showcase fresh fish with exquisite presentation and have prix fixe and a la carte menu planning options available for reception style and seated events.
Top of the Market has semi-private and private dining areas that offer exceptional views of the bay with world class service. For more information on these spaces and to review our special event menus please contact our Event Coordinator at eventsatthemarket@gmail.com.
Cameron Schimmel: (619) 234-4867 ext. 3
Downtown / Gaslamp
Broadway/Pacific Highway
The lot directly in front of our restaurant is metered and monitored by the Port of San Diego seven days a week from 10am-8pm. The meters accept quarters and Credit Cards. It is $2.50 per hour (up to 3 hours). We offer valet service that is $12 (up to 3 hours) for our guests and available seven days a week from 11am until closing.
We are two blocks from the Sante Fe Depot station.
Our Top of the Market chefs provide exciting live action as they masterfully prepare seafood right before your eyes!
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
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Top of the Market - San Diego is rated 4.5 stars by 2655 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Broadway/Pacific Highway
Downtown / Gaslamp
Lunch Daily 11:00 am–2:45 pm Happy Hour Daily 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:30 pm Fri, Sat 4:00 pm–10:00 pm
Seafood, Californian, Fish
Elegant Dining
Business Casual
The lot directly in front of our restaurant is metered and monitored by the Port of San Diego seven days a week from 10am-8pm. The meters accept quarters and Credit Cards. It is $2.50 per hour (up to 3 hours). We offer valet service that is $12 (up to 3 hours) for our guests and available seven days a week from 11am until closing.
We are two blocks from the Sante Fe Depot station.
AMEX, Discover, MasterCard, Visa
Jeremy Loomis
Our Top of the Market chefs provide exciting live action as they masterfully prepare seafood right before your eyes!
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
(619) 234-4867 ext. 2
Top of the Market would love to host your corporate or social function. We showcase fresh fish with exquisite presentation and have prix fixe and a la carte menu planning options available for reception style and seated events.
Top of the Market has semi-private and private dining areas that offer exceptional views of the bay with world class service. For more information on these spaces and to review our special event menus please contact our Event Coordinator at eventsatthemarket@gmail.com.
Cameron Schimmel: (619) 234-4867 ext. 3