Our menu offers an eclectic mix of rustic, made-from-scratch dishes, thoughtfully crafted to encourage sharing—very much like at our own family table. If you would like for us to send out certain dishes as a main entree to be served all together, let us know; otherwise, we will be coursing your meals family-style, and sending the dishes out from light to hearty, as they are ready.
All Day
oyster on the half shell4,00 $
w/ kumquat kosho
grilled oyster18,00 $
w/ smoky chili butter sesame, korean chile flakes, pickles
tissue bread6,00 $
soy dip, pickles
lightly candied spiced yam chips9,00 $
grilled galangal pork skewer8,00 $
viet pickles, scallion oil, peanuts, cucumber dipping sauce
halibut tartare17,00 $
pickled red onions, bird’s eye chili, rau ram, house-made rice crackers
savory doughnuts10,00 $
scallion, bacon, and parmesan
pocacha bread9,00 $
topped w/ garlic, farm herbs, meyer lemon, crispy kale, and grated parmesan
grilled and chopped king trumpet mushrooms17,00 $
w/ lemongrass and ginger, topped w/ rau ram, cilantro, mint, peanuts, fried shallots, chilies, and served with sesame crackers
variety of farm brassicas18,00 $
meyer lemons, tahini ginger dressing, topped with furikake
lions mane mushroom and kabocha fritters20,00 $
chickpea aioli, kumquats and frisee w/ preserved citrus lemon dressing
seared rice cake18,00 $
lap xuong sausage, fried shallots, pork and shrimp cotton, scallion oil, pickles
- sous vide egg3,00 $
- lemongrass chicken8,00 $
madras curry w/ farm vegetables20,00 $
w/ lemongrass, basil, and served w/ a side of our banh mi roll
mussels in coconut green curry broth19,00 $
topped w/ shoestring sweet potatoes
Dinner Only
pork dumplings wrapped in cabbage greens26,00 $
simmered in ginger bone broth, w/ seasonal farm vegetables, and chili oil
rolled pork belly39,00 $
braised in coconut water and aromatics served w/ peasant rice
local rockfish
grilled whole with nuoc cham, viet herbs, fried capers and onions
- small (serves 1-2)42,00 $
- medium (serves 2-3)48,00 $
- large (serves 4-6)56,00 $
grilled meat platter
choose 2, 3, or 4 portions of marinated, grilled meats accompanied w/ lettuce wraps, vermicelli sheets, scallion oil, peanuts, radish, viet pickles, and nuoc cham
- lemongrass chicken19,00 $
- lemongrass short rib22,00 $
- galangal pork20,00 $
oxtails42,00 $
with a choice of grits or rice, farm root vegetables, orange gremolata
Lunch Only
banh mi w/ hoi-an style sauce
pickled daikon and carrots, cucumber, peppers, cilantro, aioli, on a house-made banh mi baguette
- viet pork ham & pâté14,00 $
- grilled lemongrass chicken15,00 $
- grilled galangal pork16,00 $
- grilled trumpet mushroom13,00 $
- crispy tofu13,00 $
rice vermicelli noodle bowl12,00 $
w/ lettuce, cucumber, scallion oil, peanuts, viet dipping sauce
- grilled lemongrass chicken9,00 $
- grilled lemongrass short rib12,00 $
- grilled galangal pork10,00 $
- grilled trumpet mushroom7,00 $
Sides
grits (dinner only)5,00 $
peasant rice (dinner and weekends only)6,00 $
sous vide egg5,00 $
house-made caraway crackers4,00 $
house-made focaccia6,00 $
add whipped crème fraîche w/ garlic and chive oil
