Top Cut

4.7
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989 Reviews
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$50 and over
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Steakhouse
The sounds of Frank Sinatra. The tastes of craft cocktails and exquisite wines. Floor-to-ceiling windows with rooftop views. And, of course, the steaks. We exclusively serve USDA Prime — hand selected from the finest ranches in the heart of the Midwest. Add to your meal handmade, freshly baked bread and an extensive selection of seafood. Indulge in our vibrant bar scene, host a private event, or enjoy the ultimate steakhouse experience in our formal dining room. It’s 1940s tradition with today’s perfection. Welcome to Top Cut.

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What 989 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.7
food
4.8
service
4.7
ambience
4.3
value
Noise · Moderate
97% of people would recommend it to a friend
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JK
1 review
Dined on March 14, 2020
Overall5food5service5ambience5

Everything at Top cut was Top notch. Their attention to detail is unsurpassed. Staff is friendly and professional, the food was superb! The attention to my wife’s birthday was awesome, and classy. Great job! Don’t lose your employees, they are the best.

OT
Philadelphia
19 reviews
Dined on March 13, 2020
Overall5food5service5ambience4

Jessie our waiter was awesome

t
Philadelphia
28 reviews
Dined on March 12, 2020
Overall5food5service5ambience5

Always exceeds expectations. Absolutely amazing everytime.

CP
Philadelphia
1 review
Dined on March 11, 2020
Overall5food5service5ambience5

Definitely pricey however the quality of food was excellent. For example we ordered a scallop appetizer that was $19 and had only three medium sized scallops. With that said, the flavor was most excellent. You're definitely paying for quality and amazing flavor. Steaks were almost velvety, super soft. One of the surprising things was we had the carrot cake for dessert. I'm not exaggerating when I say it is the best carrot cake I ever had but also easily one of the best desserts I've ever had. I could take or leave carrot cake, but this one was unbelievable. We couldn't get over how good it is. For special occasions when money isn't an issue and you want high quality, great tasting food, you really should consider Top Cut.

MB
Cincinnati
2 reviews
Dined on March 7, 2020
Overall5food5service5ambience5

We were pleasantly surprised at this restaurant gem nestled in the Saucon Valley Promenade Shops. We live in another state, but locals told us that Top Cut would be an excellent choice for a restaurant to celebrate my husband's birthday. Everything was top notch. The food and service were both outstanding!

TK
Philadelphia
12 reviews
Dined on March 7, 2020
Overall5food5service5ambience4

This was our first visit and we will definitely go back! Both food and service were excellent! Our server, Jill, was extremely knowledgeable about the menu, including both food and drinks. If you are looking to treat yourself for a night out to a great steakhouse in the Lehigh Valley, try Top Cut for sure. We are big fans of the Paxos restaurants and are never disappointed.

J
Philadelphia
13 reviews
Dined on March 5, 2020
Overall1food2service4ambience4

Explain it on yelp. Anniversary dinner. Food average especially the waygu steak And extremely overpriced. Very disappointed as was looking forward to a special experience at a seemingly highly rated restaurant.

OT
Las Vegas
3 reviews
Dined on March 5, 2020
Overall5food5service5ambience5

Amy and Chris are amazing , they gave excellent service and really made my aunts 80th birthday special!

OT
Minneapolis
1 review
Dined on March 3, 2020
Overall5food5service5ambience5

The staff were very courteous, professional, and attending to all of our needs in a timely manner. Excellent food as well

G
Philadelphia
6 reviews
Dined on February 27, 2020
Overall5food5service5ambience5

Our first time for Restaurant Week. Service was excellent. Did remind me of European service. Food delicious.

JY
Atlantic City
2 reviews
Dined on February 27, 2020
Overall3food2service5ambience5

Our meal was during restaurant week. My friend ordered the filet mignon which came out much more rare than ordered— which they corrected, but for a steak restaurant they should have this done pat. I ordered the Dover sole special which came with herbed mashed potatoes. The potatoes were cold... they brought out a huge bowl which wasn’t wanted or needed to correct but the biggest disappointment was the fish which came out with a strong “fishy” odor/taste with a mild ammonia flavor which tipped me off it was not fresh. Sadly I didn’t mention anything to the waiter because between the steak not being prepared correctly and the cold potatoes I never said anything about the fish and didn’t want to complain “too much.” Normally I’m a huge fan of Top Cut and all Paxos restaurants and have been a long time patron of theirs for many years. I hope this was just an off night for them... but for the $$ you’re spending make sure to ask when someone obviously doesn’t eat much on their plate... the wait staff should notate that and ask if everything was alright.

LM
San Francisco
1 review
Dined on February 26, 2020
Overall4food4service5ambience5

David our waiter was excellent! He knew the menu like the back of his hand. We were there for restaurant week but it was fun to hear about the specials and his knowledge.

t
Philadelphia
28 reviews
Dined on February 25, 2020
Overall5food5service5ambience5

Especially great tonight

OT
Philadelphia
3 reviews
Dined on February 22, 2020
Overall5food5service5ambience5

I thought 189.00 for lobster tail was a little obsessive

PB
New York Area
14 reviews
Dined on February 22, 2020
Overall2food2service4ambience4

Very expensive very average steak.

OT
New York Area
3 reviews
Dined on February 22, 2020
Overall5food5service5ambience5

We went for our anniversary dinner. Everything was so amazing! We had the wagyu short ribs as an appetizer. The meat was so tender. Then I had the French onion soup for dinner. Oh my gosh the best French onion soup I ever had! Then they gave us a complimentary slice of carrot cake and champagne to celebrate our anniversary. So sweet! It was an amazing dinner and we will definitely be coming back.

OT
Philadelphia
1 review
Dined on February 21, 2020
Overall5food5service5ambience5

Everything was amazing!

AR
Washington DC
1 review
Dined on February 21, 2020
Overall5food5service5ambience5

Justin was a great waiter. The steaks were tremendous.

C
Philadelphia
2 reviews
Dined on February 18, 2020
Overall5food4service5ambience5

Fantastic restaurant to celebrate a special anniversary, birthday, etc.

LI
Philadelphia
3 reviews
Dined on February 15, 2020
Overall5food5service5ambience5

The service was outstanding. The steak was possibly the best I’ve ever had. And the soufflé was to die for!

S
Philadelphia
3 reviews
Dined on February 15, 2020
Overall3food3service4ambience3

Our steaks were not prepared to temperature by at least one level. I requested medium rare and got rare. Also the quality was definitely below expectations.

K
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Fantastic as always! Best steak in the valley! Thank you for making my boyfriend’s birthday so wonderful with the carrot cake and champagne at the end! Was not expecting that! Everything was amazing!!

OT
Philadelphia
1 review
Dined on February 14, 2020
Overall4food5service5ambience4

The food and service were incredible, but it was very loud. It was hard for my husband and I to even hear eachother

MM
Philadelphia
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Everything was great until the manager walked up to us...interrupted our conversation by saying" excuse me" while a dinner companion was talking to ask us how everything was going. While i can appreciate his asking us to make sure that we were happy. You do not stop someone from talking to ask your question...In my opinion.

I clearly responded with..."everything was great until now" it was by far one of the rudest interruptions by a host/Manager I have ever seen. At $150.00 per head with tip...He needs to learn how to respectfully introduce himself and ask if there is anything he can do for us...Not to interrupt us for a quick survey.

CP
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

Love it there! Would recommend without reservation!!

MS
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

The food was amazing. The service was great and pleasurable to talk to. The view out over the hills was perfect for a relaxing Valentine’s Day dinner. Even for a college kid such as myself the price for the food wasn’t bad at all. You get what you pay for. My steak and my girlfriend’s steak was cooked to perfection. I’d highly recommend Top Cut to anyone looking for a great high end steak house dinner.

PD
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

This was the best experience ever. Food was absolutely amazing. You guys won't regret it.

OT
Philadelphia
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

My fiancé and I went for Valentines Day dinner and everything was amazing!! From the food to their service, I have no complaints. I don’t eat meat but my fiancé’s steak looked so good I almost tried it!! I would definitely recommend giving this restaurant a try. It is pricey but worth it.

OT
Philadelphia
1 review
Dined on February 13, 2020
Overall5food5service5ambience5

Early valentines dinner

CM
Philadelphia
2 reviews
Dined on February 12, 2020
Overall5food5service5ambience5

Food was great, environment was great, we will be going back.

CR
Philadelphia
1 review
Dined on February 12, 2020
Overall4food4service5ambience4

Would absolutely recommend Top Cut as one of the premier steak houses in the Lehigh Valley. We didn't feel it surpassed our favorite grill house in Bethlehem though. Both my filet mignon and my husband's ribeye were a bit over seasoned and the asparagus was under seasoned. The sears on that steak were amazing though! Our server, Megan, was incredible. She was super attentive which is always appreciated. The sommelier recommended an exquisite Larkmead and shared with us his experience at the vineyard. As someone who has been to Napa 4 or 5 times, and totally missed Larkmead, I cannot wait to go there upon our next trip so thank you!!!!!!

W
1 review
Dined on February 7, 2020
Overall5food5service5ambience5

Top Cut has and will always be my favorite spot for a rare steak.

o
London
14 reviews
Dined on February 1, 2020
Overall5food5service5ambience5

We eat at Top Cut often! There’s nothing better❤️

JM
Philadelphia
3 reviews
Dined on February 1, 2020
Overall5food5service5ambience5

Outstanding as always!

MH
Philadelphia
13 reviews
Dined on February 1, 2020
Overall5food5service5ambience5

Always a pleasure dining here. We all enjoyed delivioud food, service and of course the carrot cake!

OT
Philadelphia
1 review
Dined on January 31, 2020
Overall5food5service5ambience5

Really really good food and great service. Highly recommend!

PH
Pittsburgh
1 review
Dined on January 31, 2020
Overall5food5service5ambience5

We loved this Restaurant! Everything from being on the third floor to the hostess that sat us with two table options! Justin was excellent. The food was honestly to die for.

AT
1 review
Dined on January 30, 2020
Overall5food5service5ambience5

awesome !

JG
Philadelphia
5 reviews
Dined on January 25, 2020
Overall5food5service5ambience5

Top Cut is Always the place we go for the Best Of Occasions or just when We want to treat ourselves. We always Love everything about this Restaurant!!!!!!!!

LB
Houston
3 reviews
Dined on January 23, 2020
Overall5food5service5ambience5

Chris the manager accommodated all my request before our scheduled dinner meeting and John our server did a outstanding job! I will definitely visit again!