Antipasti
Cheese Plate Bento$22.00
Chef's selection of cheeses, fruit compote, warm pizza bread
Little Caesar$15.00
local mesclun mix, granny smith apple, marcona almonds, manchego, Caesar vinaigrette
Burrata$16.00
orange dressing, citrus segments, Sichuan-chili oil, side of warm pizza bread
Broccolini$12.00
grilled, soy marinated, bonito flakes, tama arare, agrodolce, chili threads
Inarizushi$12.00
Cetaran anchovy, Matiz Boqueron, seasoned tofu pockets, steamed koshihikari rice
Roasted Carrot$14.00
anchovy butter, garlic oil, labne, capers, yuzu, bread crumbs
Polpette$14.50
pork & beef meatballs, tomato sauce, bread crumbs, parsley, Parmesan (5 pcs)
Pizza
Unagi
kabayaki eel, green peppercorns, brick cheese, dill labne - $14 (half) / $26 (whole)
The Japanese Philly
shaved prime rib braised in soy & mirin, brick cheese, provolone, cheese whiz, red onion, ichimi - $14 (half) / $26 (whole)
Chicken & Shishito
Fontina, brick cheese, red onion, sweet Italian chicken sausage, rakkyo, chili flakes - $14 (half) / $26 (whole)
Chef Katsuya's Original Mentaiko & Corn
corn sauce, kewpie-mentaiko cream, brick cheese, chives - $13 (half) / $25 (whole)
Mushroom
brick cheese, shiitake, Pecorino, radicchio, mushroom besciamella, yuzu kosho, maple syrup, ichimi - $13 (half) / $25 (whole)
Pasta
Mel's Ragu$30.00
Niman Ranch beef short rib, parpadelle, woodear mushroom, dandelion greens, creme fraiche, Pecorino
Red Sauce $25.00
Marcella Hazan's famous tomato sauce, spaghetti, butter, basil, onion, whipped ricotta, Pecorino, Parmesan
Mentaiko$22.00
tagliolini, cod roe, butter, chili threads, tsuyu, lemon, shiso, shredded nori
Miso Clam$28.00
tagliatelle, clams, miso, garlic, butter, oregano, lemon, white wine, chili flakes, olive oil, bread crumbs
