Dine on Basque tapas while sipping crisp ciders and sumptuous wines in one of our intimate dining rooms, designed to make your guests feel right at home. Tinto's sophisticated space and award-winning cuisine ensures every event is memorable.View Private Dining Details
The food was fantastic! Certainly a place where you can taste a variety of foods that work well with each other. The restaurant also fills up very quickly, so make a reservation to secure a seat!
Phenomenal food. Best Spanish food I have had in years. Service was excellent as well.
An excellent culinary experience, with excellent food, service, wine and atmosphere.
Tinto is really really good - not much else to say.
First off, the food was excellent. We had a party of 5, including my parents who are 70+ years old. The seating was so uncomfortable. We sunk down on our seats. We asked to move. The new table was better, but close to the front door so my mom had to wear her coat. I used my coat as a cushion for my back.. The dishes where mainly for 2 people. So we had to cut everything into 3 sections. I wish our waiter would have told us to order more than one of each item, since we asked him to make sure there where five dates wrapped in something. You think he would have thought to make sure there where 5 on each plate. The sangria was watered down. We asked for a second pitcher without ice, and it was better. It’s nice a nice restaurant to take a date, but not for parties of 2+ people.
I felt the $340 bill for 4 was not worth what we received.
can hardly go wrong here. Food is almost universally great, if the service ever matches the food (and it's close outside of a couple small issues) tables will be very hard to come by. A little pricey for what you get (especially with wine tasting), but it tastes so good I almost don't mind.
Food is superb, music isn't too loud, service is by far the best and this year it was a great surprise to know that they are able to change meals for pre-fix menus (my wife don't eat fish or sea food so they change it into a veggie/pasta option). I will strongly recommend to go for special occasions since their prices are expensive.
I brought my partner here for an early Valentine's Day date. We took the Valentine's special menu (which is pretty much the same as the Chef's Tasting menu), and enjoyed every single bite of it! The service was impeccable, the food outstanding, and the drinks were strong and delicious. The ambiance was also very nice with the dimmed lights and the wall of wine bottles. Never a bad experience at Tinto!
Fourth time visiting- really have enjoyed past experiences. Was quite crowded upon arrival for our 8:45 reservation. Had to wait in bar until our table was ready. Too many guests to even get attention of bartenders for a beverage while waiting. Food was wonderful. Had exceptional scallops and pork belly. The touch of Meyer lemon in the Brussels sprouts was just lovely. The tourchon de foie gras was a thing of beauty. Unexpected flavors that just sang together. The only real issues was with the service. David our lead waiter seemed to pay much more attention to the couples on each side of us and treated us like an afterthought. We ordered a second glass of wine and he brought the incorrect one. He did give this to us on the house and brought the correct selection. Then after we ordered 2 more items and received the first one the table was cleared of service ware. David then presents us with dessert menus. Asking if our lamb was still being prepared he stumbled and blamed the mistake on the new back server/bus boy. Not very tactful. Once we finished he was quite rude to this associate when he was directed to clear the table again.
His unprofessionalism was not typical of our experiences at the Garces restaurants we have visited in the past. We will continue to patronize and hopefully this was just a one off of mediocre service.
Food was delicious and fun. Great presentation.
The food and drinks are exceptional. It's a warm and intimate space for a party of two or even a larger group. Our waiter Anthony was charming, funny, and very knowledgeable about the menu and the choices we had made for the evening. It was an outstanding meal full of flavor and unique combinations.
Great place to enjoy fantastic Tapas, I didn’t feel the chefs tasting held an equal value to cost ratio, we would have done much better by ordering individual menu items. I’d certainly dine there again.
Excellent and varied selection for the tasting menu. The courses have an organic progression: charcuterie, cheese, olives, then appropriately sized portions of various proteins and accompaniments culminating in a light dessert. At no point was a regretting ordering the tasting menu. Great sauces. Great wine selections.
Started with awesome drinks at the bar and moved to a great table near the open kitchen. Everything was delicious and we were allowed to take our time. Best octopus
Best restaurant in Philadelphia!
Delicious meal, amazing tastes one right after the other! So many choices, we will definitely be back!
Fun for a special occasion. Food was very good but didn’t have great options for a picky eater in our party. Very small tapas portions. Service was excellent with on point recs.
Been to Tintos many times....enjoy it each time and never disappointed with food or service. Tight on space but convenient location.