We are regulars at Timber and always enjoyed ourselves but this visit (Sunday brunch) was different. Thought it could be busy so made reservations for 11:30. Arrived on time. Seated right away. 🍹 arrived swiftly however didn’t get our food for another 90 minutes and only after speaking with the manager. One entree was wrong - and cold. Brought a guests and was so disappointed.

Appetizers were great, steak was cooked perfectly but both chicken sandwiches were very bad. One was raw uncooked chicken and the other was mostly gristle chewy fat. All but one cocktail was great. They did take off 1 cocktail and 1 chicken sandwich off the bill. I would give them another chance if they had offered a gift certificate for a future visit but they didn't so probably not going back.

One of the best burgers in town. Great service and atmosphere.

This is not my first time dining at Timber. My husband is very picky and I wanted to see what he thought, he loved it. I signed up for the rewards a while ago and was impressed when we got a $25 for our Anniversary. How nice!!! We will definitely go back again.

So fun! great environment. good food. service was okay. however, out of filet and pizza on valentines day.

Had an amazing Valentines Day dinner. EVERYTHING we had was amazing. The service was exceptional. I believe our server was named Jaime as well.:)

will definitely be back!

Wasn't aware they had a "holiday" menu for Valentines day, picked the place due to the pizza's on the regular menu, none of the food on the holiday menu was what we wanted.

Very enjoyable, food was great, atmosphere was warm and inviting, qill definitely go back 😋

Valentine’s Day brunch

This has become one of my favorites. We usually go on a Saturday so I can get the beef wellington. I was a little nervous this last time since the outside was a little charred but the inside was cooked perfectly and tender. My husband tried something new, but I think he will go back to his favorite which is the Cuban Sandwich. We will continue to be customers.

Wine was very good. Food was good. Nice flavor, but ribs seemed to be a little on the tough side, but had amazing flavor. Same for the chicken. Great flavor, but a little dry for my liking.
Will be sure to try Timber again. Very good wines, good menu choices, as well as a very amazing wood flavor.

Valentine day dinner!

My husband and I celebrated our Valentine's dinner at Timber. We truly enjoyed everything about the experience! The food was amazing, the service was spectacular and the ambience was perfect. We are excited to come back and try it again. Highly recommend.

Valentine’s Day did not know special menu. A bit disappointed when we got there. But it was very good.

We had an absolutely wonderful time! Great ambiance, great service, wonderful wine and fabulous food! We will be back soon!

Awesome Food, great atmosphere!! Refreshing, unique dishes!!

The waiter was amazing! He was able to suggest a few good food choices and the drinks where amazing as well! Definitely going back when in the area!!!

Food was great and our waitress was very attentive and courteous-Eve!

Had brunch with my wife and our boys. Food was amazing!

Roasted veggies burnt to a crisp

First off, this was my first experience with this style of food. A little fancier than I am used to.
We started with the focaccia with the ricotta spread. It was amazing. Their bread is perfect. Light and fluffy on the inside with just the right amount of crisp to the crust.
Then we shared the Brussels sprouts and the cauliflower au gratin. The pork belly in the Brussels sprouts was melt in your mouth, and we were surprised how well the chick pea puree really tied all the flavors together well.
The cauliflower was extra cheesy and the perfect amount of tender. The chili oil on top added a little bit of zing, but not enough to make me uncomfortable as I am not usually a big fan of spice.
I had the French onion soup and they really give you a very large amount of the guyere cheese with it. It was excellent but I felt like the flavor of the soup was lacking. Perhaps because I am used to a French onion soup made with beef stock instead of chicken.
My husband had the butternut squash and crab bisque. He said that the flavors together complimented each other perfectly, which is hard to do when butternut is usually a flavor that can overwhelm things that it is mixed with.
Now, for the stars. I had the Wagyu Pot Roast and as it is Friday, my husband enjoyed the Beef Wellington. He said the wellington was the perfect medium rare, extremely tender and the puff pastry shell was flaky and buttery.
The duck fat fingerling potatoes and accompanying Brussels sprouts with the glaze was smoky and crispy.
The pot roast was firm and tender, but not fall apart with a fork like I would typically expect from a pot roast. The candied carrots and fingerling potatoes were an excellent pairing to go with it. I very much liked the slight sweetness to the tomato glaze on the meat.

Steve, our server was perfect. The timing on each course couldn't have been better. We throughly enjoyed our meal from start to finish.

Thank you all for the excellent dining.

The food was fantastic! It's so refreshing to get a great steak with a fresh twist.

great food and great service! The lobster pizza 🦞 🍕 could have had bigger chunks of lobster and artichokes—it felt a little plain, but other than that the meal was delicious! The rib meal was HUGE and could have fed 3! The warm board was spectacular and as always the drinks were great! We will be back!

The food and staff was great. But where they sat us was odd. Felt disconnected from everything. Would have been nice if they did not use the side room.

Everything was great food , service friendly atmosphere

Service was on point. First time there, had menu explained to me, it just had a home cooked feel to it. Also, one of best cooked steaks in town.

Server was a lot of fun and very knowledgeable of the menu.

Great quiet lunch place, also wonderful for dinner.

Great place for dinner or a special occasion. The food is amazing!

We have been to this restaurant before and have enjoyed the ambiance, service, and food. Unfortunately this experience did not live up to the past. The warm board was small for the price, the mussels are usually served with fries vs bread which is an odd match. The kids pizza was spicy and the kids salmon was old and overcooked so neither of my kids could eat there meal. The adult meals were ok at best. Just thought the quality was not the same as it has been. We probably will not be back which is unfortunate as we had really liked this place.

Great food, great service, cool atmosphere. Very accommodating. Will be back!

Love their pork chop.

Amazing food and amazing service. We will be back!

Wow! The Timburger was amazing, and the service

Timber woodfired Grill it’s an outstanding place to go for a special dinner. The food is always outstanding, the wood fire smell is so inviting, and the atmosphere is perfect for a intimate evening out with friends. They always have great service and a unique menu.

Great place for an anniversary dinner. Wine and spirit selection was fantastic.

Food was outstanding and the service was great! Thank you for a wonderful experience; we will be back.

Service, atmosphere, etc...great. food was just okay. Good but not amazing.

We came to Timber for my birthday dinner and had an outstanding meal. The warm board selections were excellent (generous amounts of very tasty items that blended well together). The St Louis ribs were great, lean and perfectly cooked - - too many to eat at one sitting. My wife had pizza that was OK; she said it could use more cheese and a sweeter sauce. I received a wonderful FREE B day desert! The atmosphere is clean and rustic, and service was friendly and efficient too. Looking forward to returning to Timber again soon.

Delicious food and wonderful customer service. Will definitely be back!