Take a culinary journey through South Asian-inspired fare at Tiger Mama. This restaurant serves lunch and dinner in a vibrant space, enhanced by ferns, plants and soft wood paneling. The menu is a love story to Chef Tiffani Faison's culinary brilliance, with a list that seamlessly borrows from the Vietnamese, Thai and Malaysian cooking playbook. It offers over 30 small-to-medium plate items, broken down into relatable categories like "rich and earthy" or "cold and fresh."
In addition to its dining area, Tiger Mama also hosts a front bar managed by Brian Callahan. It serves wine, beers and exotic cocktails, such as the Taiwan On: a sweet mix of coconut, key lime, Batavia and Thai basil. Tiger Mama is open all through the week.
Fri, Sat 5:00 pm–11:00 pm
Sun 11:00 am–2:15 pm