$175 per person
Tasting Menu
Dorian Deviled Eggs
Canadian sturgeon caviar | spiced yogurt
Foie PB&J
hazelnut | rhubarb plum jam
Crudo
scallop | rose XO
Grandma's Brown Bread
birch butter
Wagyu Carpaccio
lovage pistou | chestnut mushroom | smoked cantaloupe
Halibut
brassicas | peach | white mole
Duck
bing cherries & beetroot | corn fricassee
Red Currant
pink peppercorn | hibiscus