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The Western Saloon & Grill, Ouray, CO

The Western Saloon & Grill

4.6 (132)
De $31 a $50
Americana contemporánea
210 7th Ave, Ouray, 81427-5050 CO

Haz una reservación

2 personas
7:00 p.m.
Reservado 6 veces hoy

Acerca de este restaurante

  • Encantador
  • Romántico
  • Con opciones libres de gluten
Grounded in its home setting, the original 1890s saloon, and dining hall, The Western Saloon & Grill is a precursor to the classic steakhouse. It brings a farm-to-fire approach that honors time, place, and purpose, including the farms and ranches of the Western Slope. Built around a generous wood hearth that came to be renowned in the West, the restaurant uses nature as a guide and creates space for guests to slow down, connect, and make memories.

Remarkable tableside preparations, vintage cocktails, and friendly small-town hospitality allow guests to focus on going home with an authentic charming story, safely removed from the ordinary.

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea, De la granja a la mesa, Francesa / Americana contemporánea
  • Horarios
    Hora feliz Diario 15:00–18:00 Bar Diario 15:00–22:00 Cena Diario 17:00–21:00
  • Número de teléfono
  • Dress code
    De vestir
  • Chef ejecutivo
    John Broening

Lo que dicen 132 personas

Reseñas de The Western Saloon & Grill de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6
4.6 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.7Servicio
  • 4.8Ambiente
  • 4.2Valor

RuidoModerado

132 reseñas
  1. brittany

    Los Ángeles1 reseña

    5.0

    Comieron en 26 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Atmosphere is 10/10! It’s so cool how they kept this part of the building as close to original as possible. Friendly staff. Food and drinks were delicious. Definitely recommend if you’re in the area.

    ¿Te fue útil?

  2. carole

    Palm Springs/Ciudades del desierto de la palma42 reseñas

    5.0

    Comieron en 15 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had an outstanding experience. Service was excellent! Nice wine list. This place has the best cocktails. Food was absolutely delicious. Short rib fettuccine-wow-I could have eaten another bowl! Cant wait to return.

    ¿Te fue útil?

  3. Bonnie

    Phoenix/Arizona2 reseñas

    5.0

    Comieron en 13 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The drinks were creative and delicious. The food was very tasty. Smaller portions than normal but this is not necessarily a problem, as I finally left a place without leftovers. The service was excellent as well.

    ¿Te fue útil?

  4. Dawn VIP

    Nuevo México2 reseñas

    1.0

    Comieron en 12 de junio de 2025

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 3
    Food was bland, halibut and vegetables had no seasoning and had about a cup of water in the plate with the fish and very few vegetables. Also was $44 for watery fish.

    ¿Te fue útil?

  5. Ellie VIP

    Denver/Colorado2 reseñas

    5.0

    Comieron en 24 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Compared every meal to the amazing meal we had here! 5 stars will be back again!

    ¿Te fue útil?

  6. Steve

    Gran Boston6 reseñas

    5.0

    Comieron en 5 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Amazing experience. If you can get to the chefs table, by all means do so !!
    The Western Saloon & GrillSe respondió el 8 de marzo de 2025
    Steve, We are happy to hear you e your Chef's Table Experience. It is on of those things we truly enjoy sharing with our guests. Susanne Susanne Wood, General Manager, The Western Hotel & Spa, Ouray, Colorado

    ¿Te fue útil?

  7. Jean

    Nuevo México3 reseñas

    5.0

    Comieron en 26 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Fresh, interesting and flavorful food you’d expect in a much larger urban area, great western casual atmosphere. Friendly and attentive service.
    The Western Saloon & GrillSe respondió el 26 de enero de 2025
    Jean We are delighted to hear that you enjoyed your dinning experience at The Grill at the Western. It is our goal to offer good western hospitality at our establishment in the mountains. We look forward to welcome you back soon. Susanne Wood General Mamanger The Western Hotel & Spa

    ¿Te fue útil?

  8. Miguel

    Hawái6 reseñas

    5.0

    Comieron en 21 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    During our off-season winter visit, the restaurant offered a limited menu with outstanding food. The offerings were distinctive an the flavors of the items were phenomenal. An apple salad with beats and goat cheese - I could eat it every day! The bone-in pork chop grilled to perfection.
    The Western Saloon & GrillSe respondió el 26 de enero de 2025
    Miguel Thank you for your lovely comments. I am happy to hear your loved the food and especially the Beet/Goat cheese salad. We pride ourselves in extending good western hospitality. We hope to eelcome you back soon. Susanne Wood General Manager The Western Hotel & Spa

    ¿Te fue útil?

  9. Jeanette

    Denver/Colorado9 reseñas

    5.0

    Comieron en 18 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Enjoyed an evening out in Ouray, lovely restaurant with mouth watering food and drinks. Each stage of the meal was so very good and I hope to return to enjoy more of their tasty desserts.
    The Western Saloon & GrillSe respondió el 26 de enero de 2025
    Jeanette So glad you had a tasty food experience with us. Our owner has definitely created the magic of the build for us to enjoy. Extening a warm welcome to you is our best reward. Thank you for your comments, Susanne Wood General Manager The Western Hotel & Spa

    ¿Te fue útil?

  10. Madeline

    Sacramento/Sacramento Valley13 reseñas

    3.0

    Comieron en 30 de diciembre de 2024

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Overall (but with one exception from what we ordered) the food was good; however the portions are very small, and some of the main dishes had no accompaniments at all. The fried chicken was a huge disappointment. It resembled chicken nuggets more than fried chicken and was bland. The pork chop special came with literally one spear of broccolini and maybe four or five small wedges of sweet potato. The dessert and cocktails were all excellent, as was our server. But we won’t be going back, as this was overall a disappointing experience, especially for the cost.
    The Western Saloon & GrillSe respondió el 12 de enero de 2025
    Madeline, Thank you for sharing your comments with us concerning flavor and portion sizes. We hope this will not deter from visiting us in the future. Your comments are used in our weekly meetings to discuss changes as needed. Cheers and Thank you, Susanne Wood General Manager The Western Hotel & Spa

    ¿Te fue útil?

Preguntas frecuentes

The Western Saloon & Grill tiene una calificación promedio de 4.6 estrellas, según 132 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Denver/Colorado
  4. Montañas
  5. Ouray

Haz una reservación

2 personas
7:00 p.m.
Reservado 6 veces hoy
Mapa de Google para The Western Saloon & Grill

210 7th Ave, Ouray, 81427-5050 CO

Áreas del restaurante

Información adicional

  • Zona
    Ouray
  • Horarios
    Hora feliz Diario 15:00–18:00 Bar Diario 15:00–22:00 Cena Diario 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana contemporánea, De la granja a la mesa, Francesa / Americana contemporánea
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    Sin
  • Chef ejecutivo
    John Broening
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