The Voya - Permanently Closed

Tapas

• GuacamoleUSD 10.75

  Fresh cut Haas avocados, lime, cilantro, serrano peppers, tomato, and red onion. Served with homemade plantain, yucca, and taro chips

• Empanadillas de LechonUSD 14.75

  Shredded pork, cured cabbage, onions and zucchini, served with a aioli ricotta sauce

• Vegetariana EmpanadillasUSD 11.75

  Cured cabbage, black beans, bell peppers, mushrooms, smoked mozzarella cheese, poblano peppers, onions and served with a aioli ricotta sauce

• Coconut Crusted ShrimpUSD 17.75

  Served with sweet habanero sauce

• CalamariUSD 18.75

  Crispy fried calamari, fried jalapeno, and fried onion served with a chipotle and jalapeno aioli

• Crab CakesUSD 19.75

  Served with a watercress salad and a side of mango- habanero sauce

• Kobe Beef Sliders*USD 21.75

  Gouda muenster cheese, tomatoes and chipotle mayonnaise

• Pulled Pork SlidersUSD 18.50

  Habanero pickled onion, achiote mayonnaise, fresh orange slices, and queso fresco served with shredded coleslaw

Ceviche

Served with homemade plantain, yucca, and taro chips. Trio Ceviche- Select any three below $21.75

• Cabo Ceviche*USD 17.75

  Mahi Mahi, lime juice, red onion, cilantro, and a mango- habanero puree

• Peruvian Ceviche*USD 17.75

  Red snapper, lime juice, pico de gallo, and cucumber

• Ahuachile Ceviche*USD 16.75

  Prawns, limen, pico de gallo, avocado, and cucumber

• Octopus Ceviche*USD 17.75

  Avocado, cucumber, and pico de gallo in a seafood broth

Salad

• JicamaUSD 15.75

  Mixed greens, oranges, and raisins served with an arbol chile dressing

• Dungeness Crab Meat and Avocado*USD 22.75

  Arugula and frisee salad, fresh oranges, red onion, and jicama served with an arbol chile dressing

• Spinach Salad and PrawnsUSD 22.75

  Baby spinach, grilled prawns, mango, and panela cheese served with a citrus vinaigrette

• House SaladUSD 12.75

  Butter lettuce, red onion, mango, jicama, and red bell pepper served with an orange vinaigrette

Seafood Stew

Served in a skillet with a side of warm corn tortilla

• Sautéed Octopus with SaffronUSD 21.75

  Sautéed octopus, calamari, baby potatoes, Rocoto chile, lime juice, and fennel served in a garlic and saffron sauce

• Mediterranean MusselsUSD 19.75

  Sautéed Mediterranean mussels, pico de gallo, and lime juice

• Seven SeasUSD 22.75

  Prawns, red snapper, mussels, clams, octopus, calamari, Peruvian potatoes, chile de arbol, and pico de gallo served in a chipotle broth

Trio Tacos

Served with cilantro rice. Select any three below (prices will vary)

• Taco De Carne AsadaUSD 16.75

  Grilled flap meat, pico de gallo, chimichurri- black bean puree, and habanero sauce

• Taco De CoChinitaUSD 16.75

  Yucatan braised pork, habanero, and pickled onion

• Blackened Mahi MahiUSD 22.75

  Tartar sauce spread, cured cabbage, lime crème, and chipotle sauce

• Taco De PescadoUSD 22.75

  Marinated snapper filet, chipotle cream, and cured cabbage

• Taco De CamaronUSD 21.75

  Crispy shrimp, tomatillo sauce, and pico de gallo

• Taco VegetarianoUSD 15.75

  Roasted vegetables, salsa verde, and cured cabbage

• Taco con PolloUSD 16.75

  Grilled chicken, guacamole, pico de gallo, and green tomatillo sauce

Entrée

• Sautéed PrawnsUSD 23.75

  Sautéed prawns, onions, and bell peppers in a lobster & garlic sauce and served with cilantro rice

• Peruvian Style ChickenUSD 22.75

  Half free range chicken, salsa verde, and habanero sauce with Peruvian potatoes and seasonal vegetables

• Kobe Burger*USD 24.75

  7 ounces Kobe beef, lettuce, tomatoes, onions, pickles, and gruyere cheese on a brioche bun served with a side of truffle fries

• Whole Grilled Branzino FishUSD 32.75

  Saffron rice, roasted potatoes and carrots, green beans, cured cabbage, and chipotle sour cream sauce (Market price may cause variations)

• Fresh Wild Corvina Seabass FiletUSD 28.75

  Pan Seared bass served with cilantro rice and a fresh mango salad with citrus vinaigrette

• Pan Seared Wild Mahi-MahiUSD 26.75

  Jasmine rice mixed with sweet plantain, green beans, sweet achiote sauce, pickled onions, and orange zest

• Cochinita PibilUSD 24.75

  Yucatan style braised pork, pickled onions, fresh oranges, tortilla, queso fresco, creamy plantain- cilantro rice

• Churrasco Argentino*USD 27.75

  Grilled hanger steak, creamy corn poblano salsa, green beans, pico de gallo, and chimichurri sauce

• Salmon MayaUSD 28.75

  Grilled salmon, organic black beans, grilled vegetables, rice, pumpkin seeds, habanero sauce

• Chile RellenoUSD 21.75

  Poblano Chile stuffed with rice, corn, onion, mozzarella, and arugula. Topped with a spicy achiote- oregano sauce and queso fresco and served with cilantro rice and an arugula and frisee salad

• Enchiladas

  Choice of Guajillo Red Sauce or Green tomatillo salsa enchiladas served with cilantro rice and house salad. Choice of Vegetarian or Chicken

  • VegetarianUSD 18.75
  • ChickenUSD 21.75

• Seafood Paella*USD 24.75

  Arborio with Saffron, prawns, clams, calamari, octopus, mussels, zucchini, onions, poblano peppers, and tomatoes with cilantro and lightly drizzled with habanero sauce

• Voya's Vegan PaellaUSD 18.75

  Served with broccolini, asparagus, bell peppers, zucchini, chili poblanos, red onions, cilantro and saffron in a vegetable based broth