The Union Kitchen (Ella Blvd)

Small Plates

• Calamari with PeppersUS$ 9,50

  Flash fried calamari folded with pepperoncini peppers, feta, green onions and scampi butter

• Spinach Artichoke DipUS$ 8,95

  A blend of cheeses, spinach and shaved artichokes served with tortilla chips

• Texas Blue Lump Crab Cakes*US$ 13,95

  Pan seared served over roasted tomato coulis topped with citrus cream sauce drizzled with basil pesto and balsamic reduction

• Voodoo BallsUS$ 10,95

  Country sausage, fresh jalapeños, cheddar cheese, bacon wrapped and basted with Voodoo sauce

• Lolo Hawaiian Tostada* ^US$ 10,95

  Thinly sliced Ahi tuna served over wonton crisps, Asian slaw tossed in sesame peanut dressing, pineapple chutney, wasabi aioli and sweet chili sauce

• Fried Asparagus w/ Texas Lump Crab & ShrimpUS$ 11,95

  Parmesan crusted asparagus topped with crabmeat, shrimp and garlic butter

• Crab NapoleonUS$ 12,95

  Texas blue lump crab with avocado, citrus vinaigrette and Caribbean fruit salsa

• Lobster PotstickersUS$ 11,95

  Pan fried lobster and salsa verde filled wonton

• Charred Brussel SproutsUS$ 9,95

  with Balsamic Dijon

• Shrimp & Crab DipUS$ 12,95

  Cajun cream fondue filled with Gulf shrimp, Blue crab and topped with white cheddar

• Shrimp and Crab Egg Rolls*US$ 10,95

  Stuffed with sesame cream cheese, scallions, garlic and ginger. Served on Asian arugula salad

• Wood Smoked Goat CheeseUS$ 9,95

  Herb bacon onion jam served with crostinis

• Quinoa Cakes**US$ 9,95

  With papaya chutney and a touch of sriracha

Brick Oven Pizzas

• TUK Margherita*US$ 12,95

  resh Buffalo mozzarella, parmesan, fresh roma tomatoes, basil pesto and fresh basil

• Spinach & Goat Cheese ChickenUS$ 13,95

  Oven roasted chicken, baby spinach, sundried tomatoes, goat cheese and mozzarella cheese

• Katie-Mae's 4 MeatUS$ 15,95

  Ground beef, applewood smoked bacon, pepperoni, mild Italian sausage, bell peppers and mozzarella

• Smokin' BBQ ChickenUS$ 13,95

  Mesquite smoked chicken, red onion, roasted tomatoes and smoked Gouda topped with fresh cilantro

• Bacon Chicken RanchUS$ 13,95

  Ranch marinated chicken, smoked gouda, zesty pizza sauce, mozzarella, red onions, drizzled with house ranch dressing

• Sarah's PepperoniUS$ 12,95

  Pepperoni with mozzarella and parmesan

• HawaiianUS$ 13,95

  Crispy Canadian bacon, pineapple, jalapeño and mozzarella cheese

• Mediterranean PizzaUS$ 13,95

  Basil pesto, marinated artichoke hearts, sundried tomatoes, mozzarella and feta cheese, kalamata olives and marinated chicken

Soups & Salads

• Spanish Pardina Soup**US$ 5,00

  Braised lentils married with herbs and vegetables

• Farmer's Market Soup of the DayUS$ 6,00

  Seasonal ingredients from the farmer's market

• Tomato BisqueUS$ 5,00

  Juicy-ripe tomatoes, caramelized onions, basil, sea salt and a touch of parmesan and romano cheeses blended with light cream

• Caprese Salad*US$ 10,50

  Fresh Buffalo mozzarella, roma tomato, basil and mixed field greens with basil pesto and balsamic reduction

• Westcott Salad*US$ 9,95

  Mixed field greens and grilled apples topped with smoked gouda, roasted Roma tomatoes, pecans and homemade croutons tossed with Creole Apple Dressing

• Union Chopped Salad* **US$ 9,95

  Mixed greens, cheese, tomatoes, scallions, and bacon tossed in white balsamic

• TUK WedgeUS$ 9,50

  Iceberg lettuce served with bleu cheese dressing, bleu cheese crumbles, pecan wood smoked bacon, green onions and roma tomatoes

Entree Salads

• The Boost Bowl**US$ 13,95

  (Energy boosting superfoods) Jalapeño cheddar grit quinoa cake, black beans, garbanzo beans, roasted corn, feta cheese, avocado served over a blend of brown rice quinoa and mixed greens tossed in a white balsamic Dijon dressing

• Blackened Shrimp Cobb Salad**US$ 13,95

  Blackened shrimp served over hearts of romaine lightly tossed with white balsamic vinaigrette topped with avocado, bleu cheese, bacon, hard-boiled eggs and tomato

• Grilled Salmon Salad^US$ 13,95

  Mixed field greens served with tarragon vinaigrette, grilled asparagus, shaved shallots, avocado, cherry tomato and hard-boiled eggs

• Buttermilk Fried Chicken SaladUS$ 13,95

  Romaine lettuce, cheddar cheese, bacon, hard-boiled eggs, and red onions tossed in Creole honey mustard

• Chimichurri Steak Salad^US$ 13,95

  Mixed Greens, tomato slices, and red onions topped with bleu cheese crumbles and balsamic drizzle

• Doris' Summer Salad* ^US$ 13,95

  Grilled Gulf shrimp served over mixed field greens, mandarin oranges, diced green apples, feta cheese, strawberries, candied pecans and garbanzo beans tossed in a blueberry vinaigrette

• Pecan Crusted Chicken Salad*US$ 12,95

  Hearts of romaine, red onion, tomato, blueberries, raspberries, blackberries and bleu cheese tossed in a strawberry vinaigrette

Burgers & Sandwiches

served with house-made chips; sub french fries $2, sweet potato fries $3 or truffle fries $3; add cup of soup or small salad for $1.99

• The "Original" Union Burger^US$ 13,95

  Certified Angus Beef. Our Classic Burger topped with sharp cheddar, swiss, smoked bacon and A-1 aioli on a sweet wheat bun with thick cut onion rings

• Chipotle Shrimp BurgerUS$ 12,95

  Gulf shrimp patty mixed with roasted corn, black bean poblano pico, topped with provolone cheese and chipotle aioli served on a brioche bun

• Grilled Salmon Burger^US$ 13,95

  Handmade salmon patty mixed with fresh herbs, capers and tarragon aioli served on a brioche bun

• T.H.E. Grilled Chicken BurgerUS$ 12,95

  (T.H.E. means This Has Everything!!) Chicken patty mixed with white wine, fresh herbs, and red pepper, topped with lettuce, oven roasted tomatoes, sliced onions, provolone cheese and applewood smoked bacon served on a brioche bun

• Grilled Veggie BurgerUS$ 13,95

  Grilled vegetable patty served over lettuce and oven roasted tomatoes, topped with arugula feta salad served on a brioche bun

• Ahi Tuna Steak Sandwich** ^US$ 13,95

  Grilled tuna steak, roasted jalapeño, English cucumber, beefsteak tomato, sweet chili sauce, wasabi mayo, and fresh cilantro on a brioche bun

• Grilled BBQ Chicken SandwichUS$ 11,95

  Grilled chicken breast, basted with our signature BBQ sauce stacked with lettuce, beefsteak tomatoes, smoked bacon, cheddar cheese and thin sliced fried onion strings

• Grilled Chicken & AvocadoUS$ 11,95

  Grilled marinated chicken breast, lettuce, tomato, sliced onions, and mayo topped with swiss cheese and avocado served on a wheat bun

• Lobster Grilled Cheese Sandwich*US$ 18,50

  Lobster, avocado, brie, sun-dried tomato and pesto with tomato basil bisque

• Shrimp & Lobster QuesadillaUS$ 15,95

  Pan-seared chipotle tortilla filled with blackened seafood, spinach and Monterey jack cheese. Served with a TUK house salad

• Spicy Grilled Chicken WrapUS$ 10,95

  Grilled, ground chicken patty sliced and folded with black beans, rice, pico de gallo, romaine hearts and chipotle aioli in a chipotle tortilla

Pastas

• Pistachio Crusted Chicken*US$ 17,95

  Pan seared, topped with mushrooms, capers and artichoke hearts in a sun-dried tomato citrus cream sauce over a bed of linguine with marinara

• Cajun Chicken LinguineUS$ 16,95

  Grilled Cajun spiced chicken sautéed with red bell peppers, green bell peppers, red onion, roma tomato, sliced mushrooms, and green onions in a spiced cream sauce tossed with linguine pasta

• Parmesan Crusted Chicken*US$ 17,95

  Parmesan and panko crusted chicken, pan seared, served over linguine with suga rosa sauce topped with basil vine ripe tomatoes

• Quattro Formaggi RavioliUS$ 19,95

  Four cheese stuffed ravioli tossed with Texas blue lump crab meat and vodka suga rosa sauce

• Tyler's Pasta*US$ 16,95

  Fresh fettuccine pasta and chicken tossed in sun-dried tomato pesto cream sauce topped with fresh basil

Steaks, Chops & Chicken

• Double Cut Bone-In Pork Chop^US$ 22,95

  Sous-vide then grilled topped with Madeira cream served with garlic mash and seasonal vegetables

• Paul's Ribey^US$ 29,95

  Certified Angus Beef. Char-grilled 14 oz. center-cut Certified Angus Beef Ribeye served with garlic mash and seasonal vegetables

• Pete's Filet^US$ 32,95

  Certified Angus Beef. Char-grilled 8oz. Certified Angus Beef Filet Mignon served with garlic mash and seasonal vegetables

• TUK MeatloafUS$ 16,50

  Certified Angus Beef. House made meatloaf over Texas toast, whipped potatoes, caramelized onions topped with brown mushroom Madeira cream sauce and fried onions strings

• Grilled Napa Portobello Chicken**US$ 15,95

  Portobello mushrooms and red onions with red wine reduction served with grilled asparagus and creamy parmesan risotto

• Dynamite ChickenUS$ 15,95

  Blackened chicken breast topped with papaya salsa and a chipotle beurre blanc served over seasonal rice and mixed vegetables

• Macadamia Chicken*US$ 13,95

  Pan fried, coconut ginger rice, papaya salsa, snap peas, banana rum sauce

• Country Fried SteakUS$ 14,95

  Certified Angus Beef. Breaded steak with creamy pepper gravy served with garlic mash and seasonal vegetables

• Grilled Chimichurri Hanger Steak^US$ 14,95

  Served with jalapeño cheddar grits and seasonal vegetables

• Chicken PiccataUS$ 12,95

  Sautéed chicken breast with wild mushroom, cherry tomatoes, artichokes and capers in white wine garlic butter sauce on a bed of linguine topped with arugula salad

Seafood

• Market Fish

  Choice of fresh fish, char-grilled and brushed with citrus butter served with seasonal rice and garden fresh vegetables

  • Market

• Buhl Idaho Blackened Rainbow TroutUS$ 19,95

  Pan seared and topped with citrus butter sauce served over seasonal rice and mixed vegetables

• Peggy's Scallops^US$ 25,95

  Pan-seared, served over bok choy and parmesan risotto, balsamic reduction

• Peppercorn Crusted Ahi Tuna^US$ 22,95

  Seared crusted tuna with coconut ginger rice and sautéed spinach with crispy garlic chips

• Grilled Salmon^US$ 23,95

  Simply grilled with salt, pepper and olive oil or herb seasoned with a choice of two sides

• Classic Fried ShrimpUS$ 19,95

  Served with parmesan French fries, jalapeño hush puppies, smoked cocktail sauce and island tartar sauce

• Shrimp and GritsUS$ 16,95

  Jalapeño cheddar grits, andouille sausage and Nola BBQ sauce

• Fish & ChipsUS$ 13,95

  Beer-battered, flash fried, jalapeño hush puppies, coleslaw and fries

Beer

Domestic

• Budweiser

• Bud Light

• Coors Light

• Miller Lite

• Shiner Bock

• St. Pauli Girl Non-Alcoholic

Import

• Dos Equis

• Heineken

Draft

• Special Allocations

  Please inquire for list

Spirits

Scotch / Whiskey

• Benriach 10 Yr Single Malt

• Benriach 12 Yr Single Malt

• Bulleit

• Buffalo Trace

• Catoctin Creek Rye

• Elijah Craig Small Batch Bourbon

• Glendronach Revival 15 Yr

• Glendronach Parliament 21 Yr

• Jameson

• Johnny Walker Black

• Johnny Walker Red

• Jura 10 Yr

• Larceny

• Macallan Gold

• Macallan Double Cask 12 Yr

• Maker's Mark

• Pappy 10 Yr

• Redemption Rye

• Red River Rye Russell's

• Single Barrel Bourbon

• The Glenlivet 12

• Wild Turkey Longbranch "Texas Mesquite"

• Wyoming Whiskey Small Batch Bourbon

Sipping Spirits

• Baileys

• Casa Azul Blanco

• Casa Azul Reposado

• Chambord

• Cointreau

• Don Julio Reposado

• Don Julio Blanco

• Grand Marnier

• Kahlúa

• Mt. Gay Black Barrel Rum TUK Blend

• Patron Extra Añejo

• Solerno

Port

• Cockburns Special Reserve

• Dows 20 Yr

• Fonseca Bin 27

• Taylor 10 Yr

• Taylor 20 Yr

Cognac

• Rémy Martin VSOP

• Hennessy VSOP

• Hennessy XO

Coffee Drinks

• Frenchpress Iced LatteUS$ 10,00

  Leopold Bros. Frenchpress-style coffee liqueur with The Union Kitchen Mount Gay Black Barrel Rum and a splash of sweet cream

• Patron XO Jalisco CoffeeUS$ 10,00

• CappuccinoUS$ 5,00

• EspressoUS$ 4,00

• The Perfect "Classic" Irish CoffeeUS$ 9,00

  Bushmills Original Irish Whiskey, Demerara syrup, Espresso, topped with freshly shaken cream

• Cold Brew Latte / MochaUS$ 5,00

  Cold Brew with sweetened condensed milk

• Café LatteUS$ 5,00

Features of the Week

Saturday & Sunday

• Locally Famous Brunch

  10am - 2pm

Monday

• Kids Eat Free

  one free kids meal for every adult entrée purchased

Tuesday

• Kids Eat Free

  one free kids meal for every adult entrée purchased

• Steak NightUS$ 15,99

Wednesday

• Wine-Down WednesdayUS$ 15,00

  Great wines from around the world to get you through the week! Add any pizza for $5 with purchase of a featured wine bottle

Thursday

• Burger & Beer SpecialUS$ 10,00

  Choice of burger & your favorite draft or bottled beer

Friday

• Fri-Yay! Happy Hour

  11am - 6:30pm

Crafted Cocktails

• Sangria Rojo

  Red wine, fresh fruit and a splash of soda

  • GlassUS$ 9,00
  • CarafeUS$ 20,00

• High Noon Sparkling Vodka CansUS$ 7,00

  Choice of Watermelon, Black Cherry, Pineapple or Grapefruit. Real vodka, real juice, soda water and only 100 calories per can

• Volcan de MI Tierra PopsiclesUS$ 8,00

  Lime or Strawberry flavored popsicle dipped in Volcan de MI Tierra Silver Tequila

• Lunazul Frozen Margarita

  • TraditionalUS$ 9,00
  • StrawberryUS$ 10,00
  • VineyardUS$ 11,00

• 42 Below Bay BreezeUS$ 12,00

  42 Below Vodka, fresh pineapple & orange juice, with an orange garnish

• Strawberry PimmsUS$ 10,00

  Pimms, muddled strawberry, & fresh lemon juice, finished with a spritz of Sprite

• Liz's Raspberry MartiniUS$ 10,00

  CH Vodka, Chambord topped with sparkling wine & fresh raspberries

• The 32nd Street MartiniUS$ 12,00

  Leopold Bros. Small Batch Gin, fresh lemon juice, Ginger Ale with a sage garnish

• Original MojitoUS$ 11,00

  Mint infused Bacardí Limón, Pyrat XO, fresh mint, & fresh lime juice, topped with soda

• Lovelace MartiniUS$ 11,00

  Ada Lovelace Gin, Leopold Bros. Maraschino & Rocky Mountain Blackberry Liqueur, with fresh lemon juice

• The Union Kitchen Derby MartiniUS$ 11,00

  Makers Mark, Grand Marnier, Yzaguirre Rojo Vermouth, & fresh lime juice

• Old Forester Mint JulepUS$ 9,00

  100 proof Old Forester, fresh mint, old fashioned syrup with a mint, orange, & lemon garnish

• Noble Oak LemonadeUS$ 12,00

  Nobel Oak Bourbon, Leopold Bros. Rocky Mountain Blackberry Liqueur, & sparkling lemonade

• The Rocking Chair ~ Peach MuleUS$ 11,00

  Leopold Bros. Rocky Mountain Peach Whiskey, old fashioned syrup, & ginger beer. Served in a chilled copper mug

• Three Olives Rosé Vodka MuleUS$ 9,00

  Rosé Vodka, ginger beer, Canton Ginger Liqueur, & fresh lime juice

• The EllaUS$ 11,00

  Leopold Bros. Michigan Cherry Whiskey, lemon bitters, ginger ale with a basil & Jack Rudy Bourbon cherry garnish

• Craig's Mexican MartiniUS$ 12,00

  Titanium Blanco Tequila, Citrónge Orange, Brandy, fresh lime, & lemon juice

• Mexican ManhattanUS$ 12,00

  Don Julio Reposado, & Mancino Rosso Vermouth, garnished with a Jack Rudy Bourbon Cherry

• Blackberry Basil PalomaUS$ 10,00

  El Jimador Silver Tequila, fresh grapefruit juice, fresh basil, & blackberries. Served on the rocks

• Raspberry Sage MargaritaUS$ 10,00

  Agave de Oro Organic Reposado Tequila, Yzaguirre Rojo Vermouth, fresh raspberries, & sage with a raspberry flag garnish

• Sunset Vineyard MargaritaUS$ 10,00

  Patrón Reposado Tequila, Citrónge Lime & Orange, fresh lime juice, with a Frangelico & banana liqueur float

• Top Shelf Vineyard MargaritaUS$ 12,00

  Hornitos Plata Tequila, fresh lime juice, Citronge Orange, & a red blend float

• TUK Ranch WaterUS$ 9,00

  Cuervo Tradicional Silver Tequila, Topo Chico, & fresh lime juice, with a lime salt rim

• Paper PlaneUS$ 10,00

  Russell's Reserve 10yr Bourbon, Aperol, fresh lemon juice, & Berto Rosso Vermouth. Served over a large ice cube

• Smoked Old FashionedUS$ 12,00

  Smoked Amador Bourbon, sugar cube muddled with orange & Angostura bitters. Jack Rudy Bourbon cherry & an orange peel garnish

Wine List

Light to Full Bodied

The Union Kitchen Selections

• CV The Union Kitchen White Blend, Suisun Valley, California

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV The Union Kitchen Red Blend, Suisun Valley, California

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• CV The Union Kitchen Private Label Cabernet, Columbia Valley, Washington

  • GlassUS$ 13,00
  • BottleUS$ 48,00

Champagne and Sparkling

• CV Cà ed Balos Moscato d'Asti, Piedmont, Italy

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• NV Zonin Special Cuvee Prosecco DOC Gambellara, Italy

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• NV Menagé à Trois Prosecco DOC Italy

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• NV Sabartés Cava, Penedès DO, Spain

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• NV Tapiz Sparkling Malbec, Mendoza, Argentina

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• NV Mumm Brut Rosé, Napa Valley, California

  • GlassUS$ 11,00
  • BottleUS$ 40,00

• NV Moët & Chandon Imperial Brut, Épernay, France

  • GlassUS$ 25,00
  • BottleUS$ 75,00

Rosé and Riesling

• CV Bieler Père et Fils Rosé, Provence, France

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV Kermit Lynch Rosé, Languedoc, France

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV St Michelle Riesling, Columbia Valley, Washington

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV Studio by Miraval Rosé, Provence, France

  • GlassUS$ 12,00
  • BottleUS$ 44,00

Sauvignon Blanc

• CV Daybreak, Marlborough, New Zealand

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV Joel Gott, California

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• CV Nobilo, Marlborough, New Zealand

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV Scheid Estate, Monterey, California

  • GlassUS$ 12,00
  • BottleUS$ 44,00

• CV Frog's Leap, Napa Valley, California

  • BottleUS$ 44,00

Pinot Blanc & Grigio

• CV Schlumberger Estate Pinot Blanc, Alsace, France

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV Riff, Lageder DOC, Italy

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV Rocca, Delle Venezie DOC, Italy

  • GlassUS$ 7,00
  • BottleUS$ 24,00

• CV Santa Margherita, Alto Adige, Italy

  • GlassUS$ 14,00
  • BottleUS$ 52,00

Chardonnay

• CV Prescription, Clarksburg, California

  • GlassUS$ 13,00
  • BottleUS$ 48,00

• CV Folie á Deux, Russian River, California

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV Grayson "Lot 11", California

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• CV Kendall-Jackson, California

  • GlassUS$ 11,00
  • BottleUS$ 40,00

• 2016 Davis Bynum by Rodney Strong, Russian River, California

  • BottleUS$ 50,00

• 2017 Sonoma Cutrer, Russian River, California

  • BottleUS$ 52,00

• 2015 Kalaris, Napa Valley, California

  • BottleUS$ 77,00

• 2017 William Knuttel (Robin K), Russian River, California

  • BottleUS$ 44,00

Pinot Noir

• CV Apaltagua Reserve Estate, San Antonio, Chile

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• CV Jigsaw, Willamette Valley, Oregon

  • GlassUS$ 13,00
  • BottleUS$ 48,00

• CV Smoke Tree, Sonoma, California

  • GlassUS$ 13,00
  • BottleUS$ 48,00

• CV Votre Sante, Napa Valley, California

  • GlassUS$ 10,00
  • BottleUS$ 32,00

• CV Westside Crossing, Russian River, California

  • GlassUS$ 12,00
  • BottleUS$ 44,00

• 2016 Alma Rosa, St Rita Hills, California

  • BottleUS$ 49,00

• 2014 Onward "Hawkeye Vineyard", Redwood Valley, California

  • BottleUS$ 45,00

• 2016 Masút Estate, Mendocino, California

  • BottleUS$ 50,00

• 2015 Coppola Diamond, Oregon

  • BottleUS$ 48,00

• 2016 Robert Perroud Cru Beaujolais, Burgundy, France

  • BottleUS$ 36,00

• 2017 Eternally Silenced, by The Prisoner Wine Co., California

  • BottleUS$ 60,00

Bold Reds & Red Blends

• CV Bieler Père & Fils la Jassine, Côtes du Rhone, France

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV 7 Moons, California

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV 22 Pirates, California

  • GlassUS$ 12,00
  • BottleUS$ 44,00

• CV Ormanni Chianti, Chianti DOCG, Italy

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV Montemercurio "Tedicciolo" Super Tuscan, Toscana IGT, Italy

  • GlassUS$ 13,00
  • BottleUS$ 48,00

• CV Sin Zin, Sonoma County, California

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• 2016 Lust Zinfandel, Lodi, California

  • BottleUS$ 65,00

• 2017 Halter Ranch Cotes de Paso "CDP" Paso Robles, California

  • BottleUS$ 48,00

• 2014 Robert Mondavi Oakville BDX Napa Valley, California

  • BottleUS$ 59,00

• 2016 Simi Rebel Cask Red Blend, Sonoma County, California

  • BottleUS$ 46,00

• 2010 Château Pimorin Haut-Médoc, Bordeaux, France

  • BottleUS$ 44,00

• 2018 The Prisoner, Napa Valley, California

  • BottleUS$ 58,00

• 2015 Sichel, Margaux, France

  • BottleUS$ 69,00

Merlot

• CV Clos LaChance Estate, Central Coast, California

  • GlassUS$ 11,00
  • BottleUS$ 40,00

• CV Robert Mondavi Rum Barrel, Monterey County, California

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• 2017 Decoy, Sonoma County, California

  • BottleUS$ 38,00

Cabernet Sauvignon

• CV, BV Napa Valley, California

  • GlassUS$ 13,00
  • BottleUS$ 48,00

• CV Coppola "Director's Cut", Alexander Valley, California

  • GlassUS$ 14,00
  • BottleUS$ 52,00

• CV Joseph Carr, Paso Robles, California

  • GlassUS$ 11,00
  • BottleUS$ 40,00

• CV Lake Girl, California

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV Robert Mondavi Bourbon Barrel, Monterey County, California

  • GlassUS$ 8,00
  • BottleUS$ 28,00

• CV Silver Palm, North Coast, California

  • GlassUS$ 9,00
  • BottleUS$ 32,00

• 2017 Caymus, Napa Valley, California

  • BottleUS$ 100,00

• 2017 Daou Reserve, Paso Robles, California

  • BottleUS$ 75,00

• 2016 Mounts, Dry Creek, California

  • BottleUS$ 70,00

• 2014 Worthy, Napa Valley, California

  • BottleUS$ 65,00

Caymus Fan?

Try this first release Joseph Wagner project

• 2017 Quilt, Napa Valley, California

  • BottleUS$ 60,00

• 2014 Silver Oak, Napa Valley, California

  • BottleUS$ 135,00

Malbec

• CV High Note, Uco Valley, Argentina

  • GlassUS$ 10,00
  • BottleUS$ 36,00

• CV TintoNegro, Mendoza, Argentina

  • GlassUS$ 12,00
  • BottleUS$ 44,00