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The Shota, San Francisco, CA

The Shota

4.9
4.9
113 reseñas
más de $50
Sushi
115 Sansome St Ste 105, San Francisco, 94104-3628 CA

Acerca de este restaurante

  • Romántico
  • Bueno para ocasiones especiales
  • Innovador
PRICING: We only offer a $175 Pre Fixe omakase (chef's choice) menu. Please note that our menu is subject to change based on Toyosu Fish Market availability.

DIETARY RESTRICTION:
Please indicate any allergies/ dietary restrictions when making your reservation. Dietary restrictions such as vegetarian, vegan, or no rice diet cannot be accommodated.

CANCELLATION POLICY: We do require a credit card number to hold reservations. Please modify or cancel your reservation at least 48 hours prior to your reservation. Modifications or cancellations not made within 48 hours of your reservation, or no-show reservations are subject to a $175/person fee.

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Información adicional

  • Ambiente
    Informal
  • Precios
    más de $50
  • Cocinas
    Sushi, Kaiseki, Japonesa
  • Horarios
    Cena mar–sáb 17:30–20:15
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Ingi Son
  • Zona
    Distrito financiero/Embarcadero
  • Parking details
    St. Mary's Square Parking Garage (0.3 miles away)Address: 433 Kearny St, San Francisco, CA 94108*As there are limited parking in the area, the use of car service is highly encouraged.

Lo que dicen 113 personas

Reseñas de The Shota de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.9
4.9 de acuerdo a todas las calificaciones
  • 4.8Comida
  • 4.9Servicio
  • 4.7Ambiente
  • 4.4Valor

RuidoModerado

113 reseñas
  1. Comensal de OpenTable

    San Francisco1 reseña

    5.0

    Comieron en 8 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Best Omakase/Kaiseiki in SF FiDi!!! They change menus according to seasons and presentation of each dish is an art. The food, service and ambience made our evening very enjoyable. Oh, do the sake pairing for sure!!! Chef Ingi (Shota) is super friendly and fun to talk to.

    ¿Te fue útil?

  2. Comensal de OpenTable

    Nueva York2 reseñas

    5.0

    Comieron en 6 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Consistently one of my favorite fancy omakase. Menus change regularly, and every course is a delight. All of the fish are super fresh, well seasoned. The first course is always a surprise of yumminess: an ankimo mousse choux. Everything’s incredibly flavorful and in season. The chef would tell us about what’s happening each season, where the fish was from. Even their ginger is fancy: they have young pickled ginger that is super tart and refreshing. A la carte, they also have a uni wagyu piece that’s makes me so happy. The sake pairing is also amazing and a LOT. I found splitting one to be enough. Finally their tamago is super fluffy and jiggly. Must eat!!

    ¿Te fue útil?

  3. JoBe

    Los Ángeles1 reseña

    5.0

    Comieron en 4 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Best sushi dinner you'll ever have. Highly recommend going with the sake pairing.

    ¿Te fue útil?

  4. NKarni86

    San Francisco14 reseñas

    5.0

    Comieron en 1 de marzo de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    First time dining here thanks to watching the Eater YouTube video. Sat at the bar and was attended to by the excellent Chef Aki for the most part but the others were just as good as well. Love how they took the time to explain each dish and more importantly how to eat it! The tuna demonstration was also a wonderful learning experience for me - and those dishes were my favorites, particularly the temaki. If I would do one thing differently, I’d add the sake pairing! Overall, the best Japanese experience I’ve had in San Francisco! Will definitely come here again!

    A 1 persona le resultó útil

  5. Jacky VIP

    San Francisco32 reseñas

    5.0

    Comieron en 28 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    One of my absolute favorite restaurants in SF. From freshest ingredients to excellent services, they didn't miss a single detail.

    ¿Te fue útil?

  6. SaraL

    San Francisco1 reseña

    5.0

    Comieron en 20 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I like their tuna 101 class.......................

    ¿Te fue útil?

  7. DonaLisa

    Los Ángeles2 reseñas

    5.0

    Comieron en 19 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    A delightful personal experience with the 3 special chefs who met at Napa Morimoto’s years ago. Artistic and substantial with special detail and exquisite presentation. Timing and cadence of omakase excellent, and the ankimo (monkfish liver) best I’ve ever had - made by chef Seth. Paired with a couple special beers - a yuzo and a rice based - perfect for the first several lighter flights. Highly recommend for seasoned and beginner omakese venturers.

    ¿Te fue útil?

  8. Comensal de OpenTable

    Toronto4 reseñas

    5.0

    Comieron en 14 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Everything about the evening was perfect! Wouldn’t be able to pick at something negative even if we tried. The flawless experience started the moment we stepped into the restaurant. We want to particularly thank our chef of the evening, Chef Aki. Super personable and an overall great person to chat and be in company of. Thank you to everyone on staff who was a part of our memorable Valentine’s dinner!

    ¿Te fue útil?

  9. Jeffrey

    San Francisco3 reseñas

    5.0

    Comieron en 13 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Wonderful. Texture of all fish was incredible - best I've ever had. Flavor was amazing on all dishes.

    ¿Te fue útil?

  10. Maruchan VIP

    San Francisco22 reseñas

    5.0

    Comieron en 9 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Second time coming here. First time was with my parents for a few of our birthdays. Love the ambience and the chefs here. In terms of omakase restaurants definitely one of the better ones but the pricing definitely increased since the last time I was here so they are getting popular. Would definitely recommend the sake pairing and also if you have more than 2 people easier to sit on the ends so you can actually have a conversation without talking through someone.

    ¿Te fue útil?

Preguntas frecuentes

The Shota tiene una calificación promedio de 4.9 estrellas, según 113 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?
Reclama este listado
Mapa de Google para The Shota

115 Sansome St Ste 105, San Francisco, 94104-3628 CA

Información adicional

  • Zona
    Distrito financiero/Embarcadero
  • Horarios
    Cena mar–sáb 17:30–20:15
  • Precios
    más de $50
  • Cocinas
    Sushi, Kaiseki, Japonesa
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    St. Mary's Square Parking Garage (0.3 miles away)Address: 433 Kearny St, San Francisco, CA 94108*As there are limited parking in the area, the use of car service is highly encouraged.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Ingi Son
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