The Sea by Alexander's Steakhouse
Order delivery or takeout
Takeout
(650) 213-1111Delivery
Private dining
Book your next event with us
Additional information
- Dining style
Fine Dining
- Cuisines
Seafood, Steak
- Hours of operation
Dinner
Tue–Thu 5:30 pm–8:30 pm
Fri 5:30 pm–9:00 pm
Sat 5:00 pm–9:00 pm
Sun 5:00 pm–8:30 pm - Phone number
(650) 213-1111
- Website
- Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Yu Min Lin
- Private party facilities
Welcome to The Sea By Alexander's Steakhouse! We are pleased to provide multiple space and menu options to best suit the needs of your group. Be it an intimate tasting dinner, product launch or your dream wedding, The Sea will exceed even the most discerning expectations.
- Private party contact
Marilyn Skinner: (888) 326-4806
- Neighborhood
Palo Alto
- Cross street
Dinah's Court
- Parking details
Complimentary Valet Parking Monday through Friday and Weekends during private events . Otherwise self parking in our private lot.
- Public transit
VTA Line 22 stops in front of restaurant. VTA Line 522 within walking distance.
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Appetizers
Hamachi Shots$36.00
ponzu, avocado, ginger, jalapeño
Today's Oysters
- Half Dozen$24.00
- Dozen$44.00
Tuna Tartare$24.00
saffron rice, seaweed, avocado, yuzu ponzu
- Osetra Caviar Supplement$55.00
Caviar 1 oz. Siberian Osetra$235.00
wasabi creme fraiche, egg, buckwheat blini
Lobster Rocks$32.00
almond purée, truffle, mitsuba
Popcorn Crab$31.00
yuzu aioli, kale, garlic butter
Shrimp Cocktail$30.00
avocado, saffron aioli, cocktail sauce
Beef Tataki$28.00
edamame, onion, tofu, pickles, mustard vinaigrette
Entrées
Black Sea Bass (Wild Maryland)$62.00
oyster mushrooms, fava beans, carrots
King Salmon (Wild Half Moon Bay)$58.00
champagne glaze, bacon, green bean, radish, maitake mushroom
Seared Scallops Two-Way (Wild Maine)$59.00
peas, tomatoes, potato purée, aged vinegar
Miso Black Cod (Wild Monterey)$56.00
lobster soboro, bell pepper, rice cake, kale
Grilled Lobster Tail (Wild Maine)$72.00
edamame, shimeji mushroom, peach, parsnip purée
Wagyu Flat Iron$87.00
corn tempura, bordelaise
Wagyu Ribeye$95.00
charred broccolini, green peppercorn sauce
Cab Prime New York$68.00
crispy polenta, parmesan, tomato compote, bordelaise
Tajima F1 Strip (Australia)$155.00
butterball potato, green peppercorn sauce
Cab Filet Mignon$65.00
porcini ravioli, smoked paprika, bordelaise
Sides
Haricot Verts$14.00
garlic, butter
Seasonal Vegetables$14.00
shallot, butter
Mac N' Cheese$14.00
ham, a blend of eight cheeses
Wild Mushrooms$15.00
chives, garlic
Truffle Fries$15.00
parmesan, truffle aioli
Lobster Fried Rice$28.00
bacon, egg, garlic, green onions
Tasting Menu
$120 per person full table participation, before 8pm; $75 additional wine pairing
Big Eye Tuna Tartar
Tomato, cucumber, basil, summer truffle. Wine Pairing: Sauvignon Blanc, Arietta, On the White Keys, Sonoma Mountain 2017
Salt Spring Mussels
Cauliflower mushroom, potato, turnip. Wine Pairing: Chablis, Jean-Marc Brocard, Vau de Vey, Premier Cru 2018
Miso Black Cod
Bonito flakes, kale, edamame, bell pepper, miso. Wine Pairing: Châteauneuf-du-Pape, Domaine de la Vieille Julienne, les Hauts-lieux 2013
Grilled Prime Tenderloin
Chanterelle mushrooms, parsnip, potato. Wine Pairing: Cabernet Sauvignon, Ramey, Napa Valley 2014
Chocolate Caramel Namekala
Peach compote, brioche, pecans, creme fraiche ice cream. Wine Pairing: 20 Year Tawny Port, Quinta do Infantado
Cocktails
Sea Jay$15.00
Grey Goose la poire vodka, Vedrenne elderflower, lychee, lemon, cardamom spiced cranberry rosé Lillet foam
De la Rosa$15.00
Los Vecinos espadin mezcal, rose chai Pama, grenadine, lime
Hi Ho Hibiscus$14.00
hibiscus vodka, Lo-Fi amaro, ginger, lime, ginger beer
Rings of Saturn$15.00
Masahiro Okinawa gin, Velvet Falernum, Small Hand Foods orgeat, lime
Overboard!$15.00
Plantation Xaymaca & Doctor Bird rum, Stiggins pineapple rum, passion fruit, lime, clove
Wakizashi Blade$15.00
Toki whisky, Heirloom pineapple amaro & creme de flora Sidetrack black walnut nocino, honey, applewood smoked
Barrel Aged Last Word$15.00
Junipero gin, green Chartreuse, maraschino duo, lime
Barrel Aged Manhattan$15.00
Maker's Sea Stave Pick 2019 bourbon Carpano Antica, Punt e' Mes & Dolin rouge vermouths, orange & aromatic bitters duo
Whisk(e)y Flights
- Japanese Whisky$45.00
- Bourbon Whiskey$35.00
- Scotch Whisky$35.00
Beers
Scrimshaw, North Coast Brewing, Pilsner, 4.7% ABV, Fort Bragg, CA$8.00
California Condor, Barebottle Brewing, Unfiltered American IPA, 7.3% ABV San Francisco, CA$8.00
Rintel-Weisse, Palo Alto Brewing, Hefeweizen, 5% ABV Palo Alto, CA$8.00
Cinq Cents, Brasserie de Chimay, Belgian Trappist Tripel, 8% ABV Hainaut, Belgium$14.00
Organic Chocolate, Samuel Smith's, Chocolate Stout, 5% ABV, Tadcaster, UK$9.00
What 1,826 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Loved For
San Francisco Bay Area
Seafood
Peninsula
Special Occasion
Sort by
Filters
- F
Fanofgoodfood
San Francisco
vip5 reviews
overall3food4service2ambience33.05 reviews
Dined 1 day ago
- OT
OpenTable Diner
San Francisco
vip5 reviews
overall3food3service5ambience53.05 reviews
Dined on May 8, 2022
- SM
SherryM
San Francisco
vip11 reviews
overall5food5service5ambience55.011 reviews
Dined on May 8, 2022
- S
Sherryc
San Francisco
3 reviews
overall5food5service5ambience55.03 reviews
Dined on May 8, 2022
- MK
MayK
San Francisco
8 reviews
overall5food5service5ambience55.08 reviews
Dined on May 6, 2022
- o
onlythebest
San Francisco
14 reviews
overall3food2service5ambience53.014 reviews
Dined on May 4, 2022
- FV
FionaV
San Francisco
vip6 reviews
overall5food5service5ambience55.06 reviews
Dined on May 4, 2022
- OT
OpenTable Diner
San Francisco
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 2, 2022
- L
Luv2stealrecipies
San Francisco
vip129 reviews
overall5food5service5ambience55.0129 reviews
Dined on April 30, 2022
- H
Happyeaters
San Francisco
vip35 reviews
overall5food5service5ambience55.035 reviews
Dined on April 27, 2022
- MV
MonicaV
1 review
overall5food5service5ambience55.01 review
Dined on April 25, 2022
- JR
JeffreyR
San Francisco
vip8 reviews
overall3food4service4ambience33.08 reviews
Dined on April 17, 2022
- MS
MaryS
San Francisco
20 reviews
overall4food5service4ambience54.020 reviews
Dined on April 17, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience45.01 review
Dined on April 17, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience45.01 review
Dined on April 17, 2022
- LP
LiamP
1 review
overall5food5service5ambience55.01 review
Dined on April 15, 2022
- OT
OpenTable Diner
New England
vip1 review
overall2food3service3ambience32.01 review
Dined on April 14, 2022
- TE
TrudyE
San Francisco
2 reviews
overall4food5service4ambience44.02 reviews
Dined on April 14, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on April 14, 2022
- JM
JenM
San Francisco
1 review
overall2food1service2ambience22.01 review
Dined on April 11, 2022
- AP
AdrinaP
San Francisco
3 reviews
overall5food5service5ambience55.03 reviews
Dined on April 10, 2022
- R
Rodriguez
Seattle
vip26 reviews
overall5food5service5ambience55.026 reviews
Dined on April 8, 2022
- DC
DavidC
San Francisco
1 review
overall3food4service3ambience53.01 review
Dined on April 7, 2022
- AG
AntonioG
San Francisco
vip25 reviews
overall5food5service5ambience55.025 reviews
Dined on April 2, 2022
- L
Louise
San Francisco
vip9 reviews
overall5food5service5ambience55.09 reviews
Dined on April 1, 2022
- PZ
PierreZ
San Francisco
21 reviews
overall5food5service4ambience45.021 reviews
Dined on March 27, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on March 26, 2022
- MH
MonikaH
San Francisco
vip19 reviews
overall5food5service5ambience45.019 reviews
Dined on March 26, 2022
- MM
MammaM
San Francisco
4 reviews
overall4food4service5ambience44.04 reviews
Dined on March 21, 2022
- EH
EdenHensleySilverstein
San Francisco
vip11 reviews
overall4food5service5ambience54.011 reviews
Dined on March 20, 2022
- m
michaelm
San Francisco
1 review
overall5food5service5ambience45.01 review
Dined on March 13, 2022
- OT
OpenTable Diner
San Francisco
vip4 reviews
overall5food5service5ambience55.04 reviews
Dined on March 12, 2022
- ND
NickD
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on March 12, 2022
- s
smile
San Francisco
vip51 reviews
overall5food5service5ambience55.051 reviews
Dined on March 12, 2022
- OT
OpenTable Diner
San Francisco
7 reviews
overall4food3service5ambience44.07 reviews
Dined on March 6, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on March 5, 2022
- DB
DBdb
Chicago
vip20 reviews
overall4food4service5ambience34.020 reviews
Dined on March 4, 2022
- MB
MikeB
San Francisco
2 reviews
overall5food5service5ambience55.02 reviews
Dined on February 20, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on February 19, 2022
- MK
MohK
London
1 review
overall2food3service1ambience12.01 review
Dined on February 19, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
The Sea by Alexander's Steakhouse does offer delivery in partnership with Postmates and Uber Eats. The Sea by Alexander's Steakhouse also offers takeout which you can order by calling the restaurant at (650) 213-1111.
The Sea by Alexander's Steakhouse is rated 4.7 stars by 1826 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(650) 213-1111Delivery
4269 El Camino Real Palo Alto, CA 94306
Additional information
- Cross street
Dinah's Court
- Neighborhood
Palo Alto
- Hours of operation
Dinner
Tue–Thu 5:30 pm–8:30 pm
Fri 5:30 pm–9:00 pm
Sat 5:00 pm–9:00 pm
Sun 5:00 pm–8:30 pm - Cuisines
Seafood, Steak
- Dining style
Fine Dining
- Dress code
Business Casual
- Parking details
Complimentary Valet Parking Monday through Friday and Weekends during private events . Otherwise self parking in our private lot.
- Public transit
VTA Line 22 stops in front of restaurant. VTA Line 522 within walking distance.
- Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
- Executive chef
Yu Min Lin
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(650) 213-1111
- Private party facilities
Welcome to The Sea By Alexander's Steakhouse! We are pleased to provide multiple space and menu options to best suit the needs of your group. Be it an intimate tasting dinner, product launch or your dream wedding, The Sea will exceed even the most discerning expectations.
- Private party contact
Marilyn Skinner: (888) 326-4806