The Raleigh Times

Choice of pit-cooked N.C. BBQ pork, chicken tinga, or black beans. Served with fresh jalapeno, cilantro, cheddar and jack cheese blend, pico, sour cream and guacamole

An 18" platter of your choice of Times nachos, feeds 8-10.

Bacon-wrapped goat cheese stuffed figs, aged balsamic

With house-made ranch

Made fresh daily from Haas avocados with house-made pico and tortilla chips

Marinated then fried local chicken breast served with a choice of bacon-honey mustard, or RTB BBQ sauce. Want it tossed in buffalo, honey-jalapeño, or bbq sauce & served with blue cheese dressing, just ask

Grilled wings and drumettes seasoned with a blend of South American spices served with Peruvian verde dipping sauce

Chicken tinga, melted cheddar and jack cheeses, served with pico de gallo and sour cream.

Creamy Texas Pete buffalo sauce, grilled chicken breast, cream cheese, mozzarella cheese. Served w/ buttered garlic Naan

The Pit's chopped barbecue patties, mayo, Carolina slaw, topped w/ a drizzle of Carolina Gold BBQ sauce

Hand-breaded and fried whole milk mozzarella sticks, served w/ Pizza Times marinara dipping sauce

bronzed gulf shrimp

pulled chicken, chipotle, grilled onions, and tomatoes

slow-roasted spiced beef

marinated pork shoulder, pineapple

Our 8 oz. hand-pattied burgers are made with only the highest quality chuck that is ground in-house every day. Topped with lettuce, tomato, onion, and pickle served on a potato roll. You ask for it, we'll put it on there. No bun, no problem. For an additional charge add fried egg, avocado, bacon, fried onions or slaw to your burger. 6 oz. veggie burger option for $9.95

Seasoned fried shrimp, lettuce, Vietnamese slaw, sesame oil, and a spicy yum-yum sauce on a sub roll

Chicken breast with Texas Pete buffalo sauce, Gorgonzola cheese, leaf lettuce, and tomato on a burger bun

Our mojo pork, sliced ham, Swiss cheese, pickles, mustard on pressed Cuban bread

Beer-braised corned beef, collard green kimchi, Swiss cheese, special sauce on grilled rye

Thin-sliced sirloin, onions, melted American cheese on a Philly roll

NC farm egg, cheddar, avocado slices, local tomato on sourdough

Shredded lettuce, italian dressing, roasted tomato, Muenster cheese, and a balsamic reduction, on a pretzel bun

Muenster, cheddar, and white American cheese, bacon on sourdough. Served w/ Pizza Times marinara dipping sauce.

Flaky Atlantic cod dipped in our house PBR beer batter and fried until golden brown. Served w/ hand-cut fries, tartar sauce, and lemon wedges.

Ginger soy glazed salmon, stir fried rice, bean sprouts, chili flake, soy sauce, sesame oil, edamame, and a sunny side up egg

Our slow-roasted mojo pork rolled in a flour tortilla with rice and black beans, topped with enchilada sauce, cheddar, green onions, fresh jalapenos

Gulf shrimp, yellow onion, bell pepper, tasso ham, cream, white cheddar grits, scallion, Applewood smoked bacon

Udon noodles, sauteed bok choy, snap peas, yellow squash and a soy-citrus sauce, garnished with pickled carrots, fresh bean sprouts and cilantro

Plant-based protein, Jasmine rice, roasted poblano, black beans, corn, onion, enchilada sauce, w/ a cilantro garnish

Elbow macaroni w/ Muenster, jack, cheddar, and mozzarella cheeses, topped w/ buttery Ritz cracker crumbles, bacon, and more cheese.

Chopped local lettuce blend, local tomato, screened farm egg, Gorgonzola cheese crumbles, avocado, bacon, scallion, ranch dressing

Local lettuce blend, salami, Muenster cheese, red onion, roasted tomato, italian dressing, and pretzel bread croutons.

Local kale, pickled chilies, duck fat croutons, Parmesan cheese, house-made Caesar dressing

Roasted Brussels sprouts, dried cranberries, arugula, goat cheese, toasted almonds and a honey-lemon dressing

Local lettuce blend, tomato, and cucumber, choice of dressing

Ask about today's selection

Choice of vanilla or chef's selection of ice cream, ask your server for details.

Vanilla ice cream, chocolate syrup, whipped cream, sprinkles, with a cherry on top

Warm cinnamon apples in pastry crust. Add ice cream for $1.

Two slices of flourless chocolate torte. Add ice cream for $1.