Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Visa Dining Collection
Executive chef: Andrew Le
From the OpenTable editors: At The Pig and the Lady, James Beard semifinalist Andrew Le whips up modern Southeast Asian dishes that celebrate his Vietnamese heritage and local ingredients. Settle into a communal table in the cozy, brick-lined dining room for a feast that could include escargot with green curry sauce and lamb leg steak frites. Pro-tip: Come at lunch for the pho French dip, starring 12-hour-roasted beef brisket and a side of the restaurant’s signature pho 75.
The Pig and the Lady reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Ray
San Francisco Bay Area12 reviews
Dined 3 days ago
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Keith Hannigan VIP
Chicago / Illinois3 reviews
Dined 4 days ago
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Alarica VIP
Los Angeles3 reviews
Dined 5 days ago
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Arthur
Hawaii4 reviews
Dined 6 days ago
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Adele
Greater Boston37 reviews
Dined on June 29, 2025
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Brad VIP
Hawaii11 reviews
Dined on June 29, 2025
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Kati
Vancouver / British Columbia1 review
Dined on June 28, 2025
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Gary
Chicago / Illinois12 reviews
Dined on June 28, 2025
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John
San Diego4 reviews
Dined on June 27, 2025
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Kristin VIP
Los Angeles2 reviews
Dined on June 25, 2025
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The Pig and the Lady offers takeout which you can order by calling the restaurant at (808) 585-8255 ext. 2.
The Pig and the Lady is rated 4.8 stars by 1763 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
83 N. King St, Honolulu, HI 96817