the Park KITCHEN & BAR

Starters

• Park Calamari

  Crispy squid, Kalamata olives, fried capers, parmigiano reggiano, arugula, marinara sauce & tzatziki

• Artisan Dip

  Warm goat cheese, diced mushrooms, herbs & tricolour tortilla chips

• Baked Brie

  Brie cheese, puff pastry, served with pita bread & wild berry compote

• Ahi Tuna Tacos

  (Available in a gluten free taco) Arugula, pickled ginger, pickled carrots & wasabi aioli

• Chilled Lobster Tacos

  (Available in a gluten free taco) Butter poached lobster, arugula, mango pineapple salsa & chili lime aioli

• Chicken Wings

  Salt & pepper, smokey BBQ, honey garlic, buffalo hot, buffalo parmesan, sweet & spicy thai (1lb.)

• Park Nachos (Full and half order)

  Tricolour tortilla chips, 3 cheese blend, jalapeños, chives & tomatoes, served with salsa and sour cream

• Ground beef, guacamole

  chicken, extra cheese

• Poutine

  Crispy lattice cut fries, chicken gravy & Montreal cheese curds

• Pulled pork, chicken, steak

• Spring Rolls

  Cabbage, sweet corn, served with sweet sesame soy sauce

• Dry Ribs

  Fresh rosemary, sea salt & cracked pepper

• Chilled Prawn Bruschetta

  Tuscan bruschetta, chilled prawns, parmesan, crostini & balsamic crema

• Crispy Chicken Tenders

  Hand breaded tenders served with French fries

• Dumplings

  Chicken and pork dumplings served with sweet sesame soy sauce

Soups & Salads

All salads served with grilled garlic bread. Add to any salad: Pan seared salmon, ahi tuna, or grilled free range chicken. Gluten Free Available

• Baked French Onion Soup

  Topped with crostini and Swiss cheese

• Daily Feature Soup

  Made from scratch every day

• Soup & Salad

  Feature soup, organic field greens or caesar salad, served with garlic bread

• Caesar Salad

  (Available gluten free) Our caesar dressing, garlic-herb croutons & parmigiano reggiano

• Grilled Steak Salad

  6 oz CAB steak, mixed greens, red onion, chopped cashews, roasted red peppers & pumpkin seeds, tossed in creamy blue cheese dressing

• Beet Salad

  Organic baby greens, chilled beets, goat cheese, chopped cashews & pumpkin seeds

• Caprese Salad

  Tomato, fior di latte, arugula, pesto, olive oil & balsamic crema

• Mediterranean Quinoa Salad

  Quinoa, chickpeas, green pepper, tomatoes, red onion, cucumber, Kalamata olives & crumbled feta tossed in our Greek dressing

• Orange Blossom Salad

  Field greens, shredded carrots, slivered dates, cashews, oranges, with a fragrant orange blossom dressing

Sandwiches & More

Served with your choice of organic mixed greens salad, caesar salad, soup, fries, garlic mashed potatoes, or seasonal vegetables. Add cheese to any sandwich. Side substitutions include: French onion soup, sweet potato fries, Mediterranean quinoa salad, poutine, mac & cheese. Gluten Free Available

• Daily Panini

  Ask your server about our chef's creation

• Free Range Chicken Wrap

  Pulled chicken, crispy bacon, artisan lettuce, bruschetta & pesto aioli

• Prime Rib Sandwich

  Slow roasted & thinly sliced with caramelized onions, Swiss cheese, sautéed mushrooms, dijon & jus, served on toasted ciabatta

• Grilled Caprese Panini

  Fresh tomato, basil, fior di latte cheese, pesto, balsamic reduction

• Meatball Hoagie

  House made meatballs, marinara, melted mozzarella, parmesan & basil oil, toasted French loaf

• Steak Sandwich

  6 oz CAB, frizzled onions on a ciabatta bun, garden tomato & basil oil. Add sautéed mushrooms or sautéed onions

• Pulled Pork Sandwich

  Slow roasted pork shoulder, smokey BBQ sauce, honey slaw & frizzled onions

• Fish & Chips

  Crispy Pacific cod, honey slaw, tartar sauce, fresh lemon, French fries

• Quesadilla

  Roasted vegetables, corn, tortilla chips, 3 cheese blend & southern BBQ buttermilk ranch

Hand Crafted Burgers

All of our burgers are served on a brioche bun. Served with your choice of organic mixed greens salad, caesar salad, soup, fries, garlic mashed potatoes, or seasonal vegetables. Side substitutions include: French onion soup, sweet potato fries, Mediterranean quinoa salad, poutine, mac & cheese. Gluten Free Available

• Bacon Cheese

  House made patty, cheddar cheese, crispy bacon, leaf lettuce, onion, tomato, pickle & roasted garlic aioli

• Veggie

  Portobello mushroom, goat cheese, arugula, tomato, caramelized onion & basil aioli

• Pineapple & Chicken

  Free range chicken breast, grilled pineapple, tomato, arugula, caramelized onions & basil aioli

• Surf & Turf Burger

  Butter poached lobster, house made patty, pickle, cheddar cheese, lettuce, tomato, onion & roasted garlic aioli

• Sumo Burger

  Sesame crusted burger, pickled ginger, carrots, arugula & wasabi aioli

• Sautéed Mushrooms, Sautéed Onions

Bowls

All pasta served with grilled garlic bread. Gluten free pasta available

• Roasted Chicken Penne

  Oven roasted chicken, crispy bacon, forest mushrooms, garlic, spring onions, roasted red peppers, parmigiano reggiano in a rose sauce

• Spaghetti & Meatballs

  Spaghetti with our homemade meatballs in fresh marinara sauce

• Lobster Mac & Cheese

  Butter poached lobster, truffle, mornay sauce, parmigiano reggiano & tender macaroni

Steaks

All of our steaks are Certified Angus Beef. Sautéed onions, sautéed mushrooms, 6 sautéed prawns, horse radish

• NY Striploin

  CAB 10oz striploin, brown butter baby potatoes, seasonal vegetables, green peppercorn demi-glace

• Tenderloin

  CAB 8oz filet, garlic mashed potatoes & seasonal vegetables

• Rib Eye

  CAB 12 oz Cajun rubbed rib eye, garlic mashed potatoes, seasonal vegetables, frizzled onions

Entrees

Available after 5

• Thai Salmon

  Grilled Atlantic salmon, fragrant rice, pineapple mango salsa, seasonal vegetables, cilantro ginger vinaigrette

• Pork Ribs (Full or half rack)

  Slow braised pork ribs, caramelized BBQ sauce, cajun baby potatoes, honey slaw, seasonal vegetables

• Ahi Tuna

  Sesame crusted & seared rare, fragrant rice, pickled ginger, bok choy, sweet sesame soy. Gluten free available

• Park Meat Loaf

  Seasoned lamb, bacon wrapped, garlic mashed potatoes, seasonal vegetables, peppercorn demi glace

• Chicken Sante Fe

  Grilled chicken breast, pesto, roasted red pepper, zucchini, goat cheese, fragrant rice & seasonal vegetables

Pizza

All pizzas are 10". Gluten Free Available

• The Two Topper

  Choose 2: Choose 2: Pepperoni, mushroom, bacon, ham, pineapple, feta, tomato, jalapéno. Extra toppings (+$2)

• The Wild Mushroom Pizza

  Wild mushrooms, truffle oil, garlic, asiago, arugula (white)

• Chicken Pamigiano

  Breaded chicken, sun-dried tomato, caramalized onion, garlic, parmesan, fresh basil, mozzarella

• Margherita

  Basil, fior di latte cheese, mozzarella

• Italiano

  Pepperoni, Italian sausage, caramelized onion, roasted garlic, mozzarella

Daily Specials

Food specials available after 2pm, dine-in only

• Monday

  Tacos

  • LobsterCAD 5.00
  • AhiCAD 5.00
  • ChickenCAD 4.00
  • Pulled PorkCAD 3.00
  • Fat Tire draughtCAD 6.00

• Tuesday

  • All PizzasCAD 12.00
  • Corona & Heineken BottlesCAD 5.00

• Wednesday

  Half Price Bottles of Wine

  • Oysters (available after 5)CAD 2.00

• Thursday

  Half Price Chicken Wings

  • Shock Top DraughtCAD 5.00

• Friday

  • Stella DraughtCAD 7.00

• Saturday

  Brunch 10:30-2pm

  • Steak Frites 10 oz NY (available after 5)CAD 26.00
  • Bottles of Bila Haut RedCAD 25.00

• Sunday

  Brunch 10:30-2pm

  • Family Dinner - Kids eat forCAD 9.00
  • Prime Rib Dinner (available after 5)CAD 22.00
  • Caesar CocktailCAD 5.00