The Other Side Restaurant - Permanently Closed

Appetizers

• Fried Calamari$8.95

  salt & pepper breaded, deep fried & served with marinara sauce

• Shrimp & Avocado Cocktail$9.95

  five shrimp with avocado & cocktail sauce

• Smoked Trout$9.95

  cherry wood smoked ruby red trout with bermuda onion, capers & tomato

• New England Shrimp Cakes$7.95

  shrimp cakes served with cajun remoulade

• Baked Brie$11.95

  puff pastry wrapped, baked to a golden brown with fresh fruit and raspberry coulis

• House Wedge Salad$6.50

  crisp iceberg lettuce, blue cheese crumbles, bacon & tomato

Salads

Served With A Cup Of Homemade Soup And House Bread Loaf

• Cobb Salad$14.50

  avocado, tomato, bacon, chicken, breast & bleu cheese

• Shrimp And Avocado Salad$13.50

  bell pepper & hard boiled egg

• Caesar Salad$10.95

  romaine lettuce, caesar dressing, homemade croutons & parmesan cheese

  • Add Four Shrimp$5.00
  • Primavera Vegetables$2.50
  • Chicken Breast$3.00

Pastas

• Twin Sisters Penne$14.95

  spinach, tomatoes, mushrooms & walnuts over penne with parmesan

• Cordon Bleu Penne$15.50

  swiss cheese cream with chicken & ham

• Bierstadt Lake Alfredo$15.50

  chicken breast, spinach, bacon & mushrooms in alfredo sauce over penne

• Fettuccine Alfredo$12.95

  • Add Four Shrimp$5.00
  • Primavera Vegetables$2.50
  • Chicken Breast$3.00

Seafood

• Halibut Parmesan$23.95

  topped with a parmesan cheese blend & baked

• Shrimp Scampi$16.95

  garlic butter, sherry, scallions, mushrooms & tomatoes

• Coconut Shrimp$17.95

  tempura coconut battered & deep fried, served with orange marmalade dipping sauce

• Scallops$18.95

  pan broiled with lemon butter and savory crumbs

• Lobster Tail

  7 to 8 ounces, served with drawn butter

  • Market Price

Chicken

• Chicken Picatta$16.95

  sauteed breast, caper and lemon garlic sauce, risotto

• Chicken Saltimbocca$18.25

  sauteed with prosciutto, mushrooms, garlic, mozzarella and white wine, served over risotto

• Cashew Chicken$18.95

  orange marmalade and cashew glaze, wild and brown rice blend

• Chicken Sorrentino$16.95

  chicken breast, artichoke hearts and mushrooms in a sun dried tomato cream topped with melted swiss cheese

Pork Loin

• Drunken Pork$15.95

  sauteed pork medallions with tomatoes, mushrooms, & onions, in a sweet walnut raisin sauce

• Santa Fe Pork Loin$15.95

  sauteed pork medallions peppers, onions, tomatoes & olives, with chile spices & tequila