Bar Snacks
House PicklesGBP 4.00
Bread & Butter Pickles, Pickled Guindilla Chillies, Balsamic Onions
Bread & ButterGBP 5.50
Handmade Focaccia, Stir Bakery’s Sourdough, Butter
Trio of DipsGBP 13.50
Butter, Bean and Lemon, Htipiti, Beetroot Ajo Blanco, Flatbreads
Speck & CornichonsGBP 8.00
Focaccia Crumb, Shaved Parmesan, Balsamic
Spiced CashewsGBP 4.50
Nocellara OlivesGBP 4.50
FriesGBP 4.00
Add Parmesan & Truffle Oil for +2.5
Pigs in BlanketsGBP 5.50
Pickled ChilliesGBP 4.50
Charcuterie & Cheese BoardGBP 24.00
Selection of 2 cheeses, Charcuterie, House Pickles, Focaccia, Grapes, Quince & Pear Chutney
Small Plates
Crispy GnocchiGBP 9.00
King Peter Ham, Sriracha Mayo, Tomato Salt
Tiger PrawnsGBP 12.00
Nduja Pil Pil, Sourdough, Herbs
Whitebait & CalamariGBP 9.00
Lemon Aioli, Lime
Korean BBQ Chicken SkewerGBP 8.50
Cucumber, Carrot & Coriander Salad
Beef & Horseradish CroquetasGBP 8.50
Burnt Onion Mayo, Watercress
Quinoa & Goats Cheese SaladGBP 7.50
Roasted Sweet Potato, Rocket, Dijon Dressing, Za’atar
Mushroom PatéGBP 8.50
Pickled Messiah Oyster Mushrooms, Crispy Shallots, Sourdough, Spiced Plum Jam
Mains
6oz Bavette SteakGBP 24.00
Fries, Beer & Balsamic Shallot, Sundried Tomato Butter, Watercress. Add a choice of either Toum Garlic or Whiskey & Peppercorn sauce for +3.5
8oz RibeyeGBP 28.00
Fries, Beer & Balsamic Shallot, Sundried Tomato Butter, Watercress. Add a choice of either Toum Garlic or Whiskey & Peppercorn sauce for +3.5
Beef Short Rib for TwoGBP 59.00
Gochujang Marinade, Pickled Cabbage, Bao Buns, Coriander & Cucumber Salad, a choice of Fries and Two Sauces: Toum Garlic Sauce or Green Chilli Sauce. Portion for one 29.5
Pasta ArrabbiataGBP 14.50
Rigatoni Pasta, Overnight Red Wine Arrabbiata Sauce, Parmesan, Basil. Add Prawns or Chicken for +4.5
Aubergine KatsuGBP 19.00
Sticky Rice, Chillies, Coriander, Crispy Spring Onion. Swap for Chicken for +3.0
Messiah Mushroom BurgerGBP 18.00
Pickled White Cabbage, Smoked Vegan Cheese, Fries
Union Smash BurgerGBP 19.00
A union of tastes and friendships. Stir Bakery’s Brioche Bun, Two Burton’s Burger Patties, Cheese’s Ogleshield, Kale & Damson’s Caramelised Onions, Bread & Butter Pickles and Tomato, Burger Sauce, Fries
Chicken SchnitzelGBP 16.50
Chilli Sauce, Lime Mayo, Burnt Lemon, a choice of: Rice, Cajun Fries or Mixed Salad
Sage & Fennel PorchettaGBP 22.00
Roasted Butternut Squash, Kale, Cider Sauce, Crispy Sage
Baked Monkfish TailGBP 21.00
Serrano Ham, New Potatoes, Buttered Kale, Samphire, Chargrilled Lemon
Sides
FriesGBP 4.00
Add Parmesan & Truffle Oil for +2.50
Green SaladGBP 4.50
Cucumber, Avocado, Lemon Dressing
Tenderstem© BroccoliGBP 4.50
Chilli & Lemon Butter
Buttered MushroomsGBP 4.50
RiceGBP 3.50
Courgette & Fennel SaladGBP 4.50
Shaved Courgetti, Pickled Fennel, Sweet & Spicy Almonds
Deep Fried New PotatoesGBP 4.00
Watercress Mayo
Whiskey & Peppercorn SauceGBP 3.50
Garlic Toum SauceGBP 3.50
Green Chilli SauceGBP 3.50
Desserts
Giant ProfiteroleGBP 7.50
Crème Diplomat, Vanilla Ice Cream, Chocolate Sauce, Pistachio Soil
Strawberry & Raspberry CheesecakeGBP 8.50
Vegan Cheese, Berries & Chocolate Soil, Mint
Sticky Toffee PuddingGBP 7.50
Toffee Sauce, Vanilla Ice Cream
Ice Cream & SorbetGBP 6.50
Three scoops (Ice Cream) Chocolate, Vanilla, Strawberry, (Sorbet) Blackcurrant, Mango, Raspberry
Orange Sponge CakeGBP 7.50
Lime Sauce, Coconut Sorbet, Candied Orange Peel, Lime Zest
Salted Caramel Chocolate MarquiseGBP 7.50
Lemon & Ginger Biscuit, Candied Buckwheat
Crème BrûléeGBP 7.50
Berries, Mint
AffogatoGBP 5.50
Union Espresso, Vanilla Ice Cream Add Baileys, Kahlua, or Amaretto for +4.5
