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The Old Mill, Mattituck, NY

The Old Mill

No Reviews
$31 to $50
American
5775 W Mill Rd, Mattituck, NY 11952

Make a reservation

2 people
11:30 PM

About this restaurant

The Old Mill Inn, first built circa 1820 as a grist mill, is a newly-renovated historic waterfront bar and restaurant on Mattituck Creek, located on the North Fork of Long Island. It serves classic American fare with a fresh local twist by Executive Chef Kyle Bloomer. It specializes in pub classics like fish and chips, oysters, cocktails, wine and beer. Currently serve dinner and drinks from 4pm. Please note, The Old Mill is is for adults 18 years and older.

The past and the present collide inside with the mill's original gear shaft standing pride of place in the middle of the bar room, along with the "graffiti" of names written on the original wooden ceiling beams, dating back to the late 1800s. The new owner received the award for Historical Renovation of the Year from the Long Island Preservation Society in 2024.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Seafood, Oyster Bar
  • Hours of operation
    Wed–Sun 4:00 pm–11:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Kyle Bloomer
  • Neighborhood
    Mattituck
  • Cross street
    Free valet on weekends. Otherwise, use parking lot on West Mill Rd.
  • Parking details
    Valet
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine

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FAQs

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  1. Home
  2. United States
  3. New York State
  4. Suffolk
  5. Mattituck

Make a reservation

2 people
11:30 PM
Google Map for The Old Mill

5775 W Mill Rd, Mattituck, NY 11952

Additional information

  • Cross street
    Free valet on weekends. Otherwise, use parking lot on West Mill Rd.
  • Neighborhood
    Mattituck
  • Hours of operation
    Wed–Sun 4:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Seafood, Oyster Bar
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Kyle Bloomer
  • Additional
    Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Wheelchair Access, Wine
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