The NoMad Restaurant - Las Vegas

For the Table*

Serving Two or More Guests

• Fruits de Mer

  Le Grand Plateau; the Chef's Selection of Composed Raw Seafood

  • per personUSD 32.00

• Oysters Madison

  Hot + Cold; Chilled with Mignonette & Broiled with Breadcrumbs

  • Half-DozenUSD 23.00
  • DozenUSD 42.00

• Steak Tartare

  Prepared Tableside; Filet Mignon & Assorted Garniture

  • per personUSD 26.00

Appetizers

• GazpachoUSD 21.00

  Chilled With Peekytoe Crab, Lime Granita & Mint

• Smoked TroutUSD 22.00

  Cucumber, Buttermilk & Avocado

• The Green SaladUSD 16.00

  Baby Lettuces, Melon, Tahini Dressing & Ricotta Salata

• BeetsUSD 18.00

  Marinated With Falafel, Sheep's Milk Yogurt & Coriander

• Cavatelli PastaUSD 24.00

  Sungold Tomatoes, Summer Squash, Ricotta & Basil

• Foie Gras TorchonUSD 34.00

  Cherries, Miso & Brioche

Nomad's Roast Chicken

• The Nomad Roast ChickenUSD 96.00

  Stuffed with Foie Gras, Black Truffle & Brioche; Dark Meat Fricassee Summer Bean Salad Mustard-Brown Butter Vinaigrette

Entrées

• AsparagusUSD 28.00

  Roasted With Smoked Potatoes, Black Truffle Dashi & Bread Salad

• ScallopsUSD 42.00

  Seared With Minestrone, Garganelli Pasta & Basil

• Branzino*USD 36.00

  Pan-roasted With Fennel, Meyer Lemon & Yogurt

• Wild Salmon*USD 34.00

  Slow Baked With Mussels, Cucumber & Coconut

• DuckUSD 43.00

  Breast & Confit Leg With Peaches, Orange & Juniper

• Filet MignonUSD 54.00

  Bone Marrow-encrusted, Roasted With Asparagus & Bordelaise

Sides

• Creamed CornUSD 13.00

  Mascarpone & Thyme

• Baked Potato "Dumont"USD 15.00

  Black Truffle & Gruyere

• French FriesUSD 10.00

  with Lemon & Herbs