Cocktails
Lillet Rose Spritz£12.50
Watermelon Margarita£13.00
Passion Fruit Mule 0%£8.50
Bar Snacks
Sausage roll£8.30
HP sauce
Scotch egg£8.00
mustard mayonnaise
Freshly baked sourdough£5.70
butter (v)
Teriyaki chicken skewers£9.60
sunflower seed satay
Gordal olives (vg)£5.50
Crisps£4.10
harissa dip (v)
Starters
Tomato and mozzarella gnocchi£11.00
smoked tomatoes, basil pesto (v)
Chalk-stream smoked trout£12.40
avocado, mango, salted corn, wasabi peas
Free-range country style pâté£12.50
confit potato and sauce gribiche salad, pickled celery, grape mustard, sourdough
Beetroot hummus£9.00
crematta, crispy chickpeas, sourdough flatbread (vg)
Soup of the day£9.00
warm sourdough
Hoisin mushroom spring roll£11.00
pickled cucumber, pink ginger (vg)
Lobster thermidor crumpet£13.80
pink grapefruit salad
Buttermilk fried chicken£19.00
Korean BBQ sauce (to share)
Baked camembert£19.00
roast garlic, rosemary, hot honey, warm sourdough (to share) (v)
Lunch
Sirloin steak sandwich£15.00
mustard mayo, onion rings
Chicken club sandwich£13.00
triple-smoked bacon
Fish finger ciabatta£13.00
tartare sauce
Roasted Mediterranean vegetables£13.00
sourdough, crematta, pesto (vg)
Sausage sandwich£13.00
Baron Bigod cheese, Branston pickle gravy
Mains
Symplicity plant-based cheeseburger£18.00
smoky pickles, signature sauce, fries (vg)
Crab linguine£19.00
chilli, tomato, garlic, lemon, parsley
Fish and chips£19.50
mushy peas, curry sauce, tartare sauce
Dry-aged double cheeseburger£19.00
American cheese, signature sauce, fries
- Add triple-smoked bacon£3.00
Pie of the day£19.50
please speak to a member of the team
Scotch flat iron steak£25.00
watercress, garlic butter, fries
- Add peppercorn sauce£3.50
Heritage tomato panzanella£18.50
burrella, rose harissa, charred orange, roast garlic croutons (vg)
Chicken Kyiv£19.50
loaded wedge salad, fries
King prawn and monkfish Malabar curry£22.00
toasted coconut rice, coriander, samphire pakora
Sides
Smash fries£9.00
roasted shallot, mushroom crackling, cep pesto (vg)
Baron Bigod and Rutland Red cauliflower cheese£9.30
parsley crumb
Loaded wedge salad£9.00
ranch dressing (v)
Beetroot and goat’s curd£8.70
toasted kasha, lemon and dill dressing (v)
Tempura kimchi£9.30
coconut yoghurt, guindilla pickled chilli, miso tahini dressing (v)
Tenderstem broccoli£10.20
Jerusalem artichokes, radicchio, burrata, orange, almonds (v)
Chunky chips (vg)£6.00
Fries (vg)£6.00