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The Mill, St. Petersburg, FL

The Mill

4.6
4.6
481 Reviews
$31 to $50
Contemporary American
  • Innovative
  • Romantic
  • Good for special occasions
The Mill opened in 2015 on the buzzing strip of Central Avenue in downtown St. Petersburg, FL to rave reviews and received the highest awards possible that year for culinary achievements, including the prestigious honor of the Golden Spoon Award for Best New Restaurant in all of Florida. Led by award-winning chef, Chef Ted Dorsey, The Mill’s reputation as a place to share creative cuisine in a relaxed environment has continued to strengthen and garner national recognition for their inventive menus, which rotate based on the bounty of fresh, seasonal ingredients. Described as “Rustic Americana” cuisine with Southern and local inspired flavor, The Mill’s menu is a craftsman's approach to cooking with everything made from scratch. This is Southern soul food with artisan ingredients, and a focus on constant culinary evolution all served in the recognizable aesthetic of The Mill envisioned and designed by local artist Istvan Torok and his team at Torok Studios.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Hours of operation
    Sunday: 10:00am - 10:00pm Monday: Closed Tuesday - Thursday: 11:00am - 10:00pm Friday - Saturday: 11:00am - 11:00pm
  • Phone number
    (727) 317-3930
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chef Ted Dorsey
  • Private party facilities
    The Mill’s private event space comfortably seats 60 guests. We offer a full range of events, from corporate dinner parties to hosting wedding receptions.
  • Private party contact
    Bridget Baker: (727) 317-3930
  • Neighborhood
    St. Petersburg
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

What 481 people are saying

Overall ratings and reviews

4.6
4.6 based on all time ratings
  • 4.5Food
  • 4.6Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

481 Reviews
  1. OpenTable Diner

    Greater Boston

    12 reviews

    4.0

    12 reviews

    Dined on February 19, 2020

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    This was our second time at The Mill. The first was exceptional in terms of service and food. The food this time was also wonderful, especially the watermelon bruschetta and mussels. If we had not previously experienced such great service, we would not have thought twice about this time. However, The Mill seems to be a place that prides itself on its creative dishes, and I felt this server didn’t capture that. We ordered a cheeseboard and two apps and planned to nibble on those for awhile before our meals. Ours meals came while we were about halfway through our first course. The server who brought our main course expressed it frustration that our main server had rushed everything.

    Is this helpful?

  2. DeborahS

    Tampa

    1 review

    5.0

    1 review

    Dined on February 15, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I simply love this restaurant! A combo of Rustic Industrial decor, Fantastic food EVERY time we go there and the staff is always attentive without hovering. One would expect to pay more for all this but the pricing is in line with all you get. Oh, and the Margarita's are so YUMMY! Thanks on this particular occasion for making date night so very enjoyable! We will be back!

    1 person found this helpful

  3. MarkF

    Tampa

    3 reviews

    3.0

    3 reviews

    Dined on February 15, 2020

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    The food was mediocre at best. Duck was rubbery and tasteless. Meatloaf Wellington was good, but not great. Never put in order for appetizer so long wait. They were kind enough to give us a round of drinks. But took nearly 4 hours for dinner.

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  4. Rickstpete

    Tampa

    23 reviews

    5.0

    23 reviews

    Dined on February 14, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a wonderful evening. The food is a bit different but, unbelievably good. Great night , great service, great food.

    1 person found this helpful

  5. OpenTable Diner

    Vancouver

    1 review

    5.0

    1 review

    Dined on February 14, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Jim best waiter in town
    The MillResponded on March 5, 2020
    Thank you so much for the review! Can't wait to see you again.

    Is this helpful?

  6. MichelleB

    Tampa

    9 reviews

    3.0

    9 reviews

    Dined on February 11, 2020

    1. Overall 3
    2. Food 1
    3. Service 5
    4. Ambience 3
    I've eaten here many times but the last two times the food has not been good at all. The service is excellent so I guess that's something.

    Is this helpful?

  7. ChristopherZ

    VIP

    Greater Boston

    17 reviews

    4.0

    17 reviews

    Dined on February 8, 2020

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Tasty food, very friendly service and a pretty good value for the money. We will be back!
    The MillResponded on March 11, 2020
    Hi Christopher! Thank you so much for the review, we can't wait to feed you again soon!

    Is this helpful?

  8. DeborahT

    Detroit

    9 reviews

    2.0

    9 reviews

    Dined on February 7, 2020

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3
    The chef is clearly trying to do too much and using too many ingredients in each dish. Drinks were average.

    Is this helpful?

  9. Dazz126

    VIP

    Tampa

    28 reviews

    5.0

    28 reviews

    Dined on February 2, 2020

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love this place. Food, drinks and service are always great!

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  10. euqinoM

    Tampa

    1 review

    3.0

    1 review

    Dined on January 25, 2020

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Although the atmosphere was nice the food was not worth the cost. The octopus was amazing and well worth it but the ribeye and the pork shank pot pie were just ok.

    Is this helpful?

FAQs

The Mill is rated 4.6 stars by 481 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Google Map for The Mill

200 Central Ave, Suite 100, St. Petersburg, FL 33701

Additional information

  • Neighborhood
    St. Petersburg
  • Hours of operation
    Sunday: 10:00am - 10:00pm Monday: Closed Tuesday - Thursday: 11:00am - 10:00pm Friday - Saturday: 11:00am - 11:00pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Ted Dorsey
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (727) 317-3930
  • Private party facilities
    The Mill’s private event space comfortably seats 60 guests. We offer a full range of events, from corporate dinner parties to hosting wedding receptions.
  • Private party contact
    Bridget Baker: (727) 317-3930
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