¿Cuál es la calificación de The Mill Room at Boar's Head Resort?

Name: The Mill Room at Boar's Head Resort
Address: 200 Ednam Drive, Charlottesville, VA, United States, 22903
Telephone: (434) 972-2230
Price range: De $31 a $50
Rating: 4.4

The Mill Room at Boar's Head Resort

4.4 (1211)

De $31 a $50

Americana contemporánea

200 Ednam Drive, Charlottesville, 22903 VA

Acerca de este restaurante

Bueno para ocasiones especiales
Romántico
Innovador

The Boar's Head, inaugurado en 1965, ofrece una experiencia culinaria innovadora mezclada con el estilo sureño y que une la gastronomía artística, con la culinaria clásica y elegante. Hoy en día, el restaurante aún conserva sus tradiciones culinarias y su pasión por la gastronomía de inspiración. The Boar's Head cuenta con una extensa carta de vinos y de cervezas que se combinan perfectamente con los sabores intensos del menú que cambia en base a la estación del año. El restaurante obtuvo el reconocimiento Wine Spectator en el 2013 y durante 26 años consecutivos fue premiado con la designación Cuatro Diamantes AAA. El Old Mill Room Restaurant, ubicado en el galardonado con Cuatro Diamantes AAA hotel Charlottesville Resort, ofrece una verdadera experiencia culinaria que incluye platillos tipo bistro, a la parrilla, de alta cocina y extravagantes brunch dominicales. Boar’s Head abre para desayuno, almuerzo y cena los siete días de la semana.

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Información adicional

Ambiente
Cena fina
Precios
De $31 a $50
Cocinas
Americana contemporánea, Americana, Regional americana (Sureña)
Horarios
Desayuno Todos los días 07:00–10:30 Desayuno tardío dom 11:00–14:00 Comida lun–sáb 11:00–14:00 Cena Todos los días 17:00–22:00
Número de teléfono
(434) 972-2230
Página web
http://www.boarsheadresort.com/mill-room
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Chef D’Amelio
Servicio de comidas
The Boar's Head is pleased to provide on-premises catering. Our menus emphasize contemporary American Southern Cuisine; all ingredients used are the freshest possible and subject to seasonal availability.
Instalaciones para eventos privados
For 29 years running, The Mill Room has earned AAA’s Four-Diamond designation in recognition of its culinary artistry, distinctive Virginia ambiance, and superior service. With The Mill Room, we have transformed a treasured Virginia artifact into an unforgettable dining experience.

Ubicación
200 Ednam Drive, Charlottesville, 22903 VA
Zona
Charlottesville
Intersección en calle
Berwick Road
Parking details
Parking is available at the resort at no charge to guests of the Mill Room.
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Restaurante bar, Salón privado, Vinos, Vista

Menú

El menú de The Mill Room at Boar's Head Resort se actualizó por última vez el 5/2/2022.

Perhaps more than any other regional cuisine in America, southern food has long been recognized for its rich diversity and history. We honor that culinary culture through the style of farm-to-table food and use only the freshest ingredients harvested from the surrounding water, woods, and local farms. This noble fare together with the finest wines and picturesque setting create a one of a kind epicurean experience

Appetizers

Southern Fried LobsterUSD 14.00
Star Hill Beer Battered Lobster Tail Roasted Whiskey Soaked Pineapple, Shaved Vegetable Salad, Chef 's Hot Sauce & Soy
A Tour of Virginia Oysters Trail*USD 14.00
Tangier Island Half Shell, Misty Point Half Shell, Point Baked Tommy Legget York River Baked Southern Rockefeller
Atlantic Coast BBQ ShrimpUSD 9.00
Cucumber Ramp Salad Kitchen Yum Yum Sauce
Southern Hams & Jam BoardUSD 20.00
Smoked Duck Ham, Kite's Madison County Country Ham Wild Boar Prosciutto, Garlic Herb Biscuits, Virginia Honey Comb, Stone Mustard, Apple Butter & Pepper Jam
Crispy Salmon Belly & Heirloom Butcher Grit CakeUSD 9.00
Lemon Aioli & Trout House Arugula
Surry County Peanut & Legume HummusUSD 7.00
Surry County Peanut & Legume Hummus
Polyface Eggs & BaconUSD 11.00
Kentuckyaki Pork Belly, Polyface Deviled Eggs Pickled Onions

Entrées

Pan Roasted RockfishUSD 29.00
Sweet Potato & Carrot Purée, Sautéed Broccolini Pickled Blackberries, Trout House Garni
Skillet Roasted Salmon*USD 28.00
Cucumber Herb Pistou, Sautéed Red Kale Salmon Roe
Wild Caught Wreckfish & CrabUSD 32.00
Lemon Rice Grits, Grilled Asparagus, Crispy Shallot & Herb Butter Emulsion, Chef 's Pepper Sauce
Papa Weaver Pork TenderloinUSD 26.00
Local Mushroom, Shaved Asparagus Red Quinoa, Natural Sauce
Pan Roasted 136-degree Duck Breast*USD 38.00
Carolina Middlins, Roasted Carrot Red Kale, Brussel Sprouts, Mission Fig
Grass Fed Center Cut Filet Mignon*USD 44.00
Creamed Collard Greens, Duck Fat Roasted Potatoes Sharondale Mushrooms, Sprouting Project Pesto
Chesapeake Crab CakeUSD 33.00
Southern Beans & Sea Island Red Peas Succotash Heirloom Butcher Grits & Citrus Remoulade
Lamb Ribeye & Braised Lamb Neck Ravioli*USD 48.00
Oven Dried Tomatoes, Pea Shoots & Pistachio Hickory Carrot Purée
FlounderUSD 28.00
Eggplant, Papa Weaver Sausage & Spinach Crispy Fingerling Potatoes & Tomato Caper Vinaigrette
Shrimp & GritsUSD 29.00
Southern Atlantic Coast White Shrimp & Creamy Marmac Farmstead Cheese Grits, Shrimp Butter Andouille Sausage, Scallion & Pinot Gris
Joyce Farms Naked Neck ChickenUSD 28.00
Pan Roasted, Sardalaise Potatoes & Wilted Greens, Simple Sauce

Love Our Farmers Salads

Mixed Trout House GreensUSD 10.00
Nasturtiums, Baby Lettuce & Sprouts, Carrot Curls Sweet Vinegar Tomatoes, Sprouting Green Goddess, Lemon Herb
Baby Red Kale & Romaine SaladUSD 11.00
Grated Esmontonian Cheese, Toasty Croutons Black Garlic Caesar Dressing
Chef D'amelio Local Farmers SaladUSD 11.00
A Daily Salad from the Bounty of Local Harvest

Soups

Virginia Crab & Corn ChowderUSD 6.00
Crisp Kite's Ham, Potato, Roasted Corn Relish
A Cup of PeanutUSD 6.00
A Boar's Head Tradition
White Bean & KaleUSD 5.00
White Bean Purée, Kale, Corn Bread, Smoked Paprika

Lo que dicen 1,211 personas

Reseñas de The Mill Room at Boar's Head Resort de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

4.4

4.4 de acuerdo a todas las calificaciones

4.3Comida
4.5Servicio
4.5Ambiente
1.7Valor

Ruido • Moderado

1,211 reseñas

MF
MarcF
Región de Washington, D.C.1 reseña
2.0
Comieron en 15 de febrero de 2020
1. Global 2
2. Comida 3
3. Servicio 3
4. Ambiente 3
We ate at the Mill Room on Valentine's Day. Despite having a set menu with a few options our meal took over 2 hours to complete. The appetizers and main dish were all served cold. Wait staff seemed overwhelmed and there seemed to be no coordination with the kitchen. Several times we saw food brought out to the dining room by runners only to sit or be returned to the kitchen because they couldn't identify the correct table. The taste of the food was fine (other than the heat. no one likes eating cold steak).
¿Te fue útil?
SR
StanR VIP
Virginia46 reseñas
5.0
Comieron en 15 de febrero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Enjoyed the fixed option menu for Valentines Day. 4 course meal, including dessert. All courses were phenomenal and robust in size. Service was outstanding. Would highly recommend.
¿Te fue útil?
D
Dennielyn
Sacramento/Sacramento Valley23 reseñas
5.0
Comieron en 30 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food and service!!
¿Te fue útil?
EC
ElizabethC
Virginia1 reseña
3.0
Comieron en 27 de enero de 2020
1. Global 3
2. Comida 5
3. Servicio 5
4. Ambiente 1
Renovations have ruined the atmosphere and all the ambiance of the lovely country inn it used to be. Dinner was delicious although there was a big chip in the dinner plate, not what you want a an expensive restaurant.
¿Te fue útil?
d
dwcb99 VIP
Virginia17 reseñas
5.0
Comieron en 26 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Our first time to The Mill Room since the renovations and we were very impressed! Service is very good and the food was fantastic.
¿Te fue útil?
MA
MARKC
Virginia1 reseña
5.0
Comieron en 25 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food and service. First time back since the remodel. Bright areas. Food had original taste, service was outstanding, best I've experienced in Charlottesville in quite a while. Recommend this restaurant.
¿Te fue útil?
CR
ChristineR
Virginia2 reseñas
4.0
Comieron en 24 de enero de 2020
1. Global 4
2. Comida 3
3. Servicio 4
4. Ambiente 4
Not entirely sure what I think of the new décor -- takes something away from the old southern charm. Was also disappointed that they did not have the lunch buffet.
¿Te fue útil?
D
Diner14
Virginia23 reseñas
3.0
Comieron en 19 de enero de 2020
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 3
Attended the Sunday brunch at the Mill Room. Limited selection - roasted sweet potatoes only veg on lunch buffet, no bagels or toast... Overall an underwhelming experience. Had high hopes for rejuvenated Mill Room - left disappointed.
¿Te fue útil?
SB
SteveB
Virginia29 reseñas
5.0
Comieron en 19 de enero de 2020
1. Global 5
2. Comida 3
3. Servicio 4
4. Ambiente 5
Handsome facility. Great ambiance. My reservation was at 11:30, my complaint was food in chaffing dishes was cold. Potatoes, eggs Benedict, sausage links and blueberry blintz - all COLD. On the omelette bar, server did ok job, but omelette was overcooked and BROWN. A cook should know omelettes best pale. However, I have already made a reservation there for next weekend. I think with attention to detail by management, food quality will match the level of this handsome facility.
¿Te fue útil?
OT
Comensal de OpenTable
Nueva York5 reseñas
5.0
Comieron en 19 de enero de 2020
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Probably the best meal we’ve had in months! We split the cauliflower appetizer, both had the duck entree, and split the pear for dessert. Several drinks along the way, and it was one of our best dining experiences in a long time!
¿Te fue útil?

Preguntas frecuentes

The Mill Room at Boar's Head Resort tiene una calificación promedio de 4.4 estrellas, según 1211 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para The Mill Room at Boar's Head Resort

200 Ednam Drive, Charlottesville, 22903 VA

Información adicional

Intersección en calle
Berwick Road
Zona
Charlottesville
Horarios
Desayuno Todos los días 07:00–10:30 Desayuno tardío dom 11:00–14:00 Comida lun–sáb 11:00–14:00 Cena Todos los días 17:00–22:00
Precios
De $31 a $50
Cocinas
Americana contemporánea, Americana, Regional americana (Sureña)
Ambiente
Cena fina
Dress code
Informal y elegante
Parking details
Parking is available at the resort at no charge to guests of the Mill Room.
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chef D’Amelio
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Restaurante bar, Salón privado, Vinos, Vista

Página web
http://www.boarsheadresort.com/mill-room
Número de teléfono
(434) 972-2230
Servicio de comidas
The Boar's Head is pleased to provide on-premises catering. Our menus emphasize contemporary American Southern Cuisine; all ingredients used are the freshest possible and subject to seasonal availability.
Instalaciones para eventos privados
For 29 years running, The Mill Room has earned AAA’s Four-Diamond designation in recognition of its culinary artistry, distinctive Virginia ambiance, and superior service. With The Mill Room, we have transformed a treasured Virginia artifact into an unforgettable dining experience.

The Mill Room at Boar's Head Resort

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Appetizers

Southern Fried LobsterUSD 14.00

A Tour of Virginia Oysters Trail*USD 14.00

Atlantic Coast BBQ ShrimpUSD 9.00

Southern Hams & Jam BoardUSD 20.00

Crispy Salmon Belly & Heirloom Butcher Grit CakeUSD 9.00

Surry County Peanut & Legume HummusUSD 7.00

Polyface Eggs & BaconUSD 11.00

Entrées

Pan Roasted RockfishUSD 29.00

Skillet Roasted Salmon*USD 28.00

Wild Caught Wreckfish & CrabUSD 32.00

Papa Weaver Pork TenderloinUSD 26.00

Pan Roasted 136-degree Duck Breast*USD 38.00

Grass Fed Center Cut Filet Mignon*USD 44.00

Chesapeake Crab CakeUSD 33.00

Lamb Ribeye & Braised Lamb Neck Ravioli*USD 48.00

FlounderUSD 28.00

Shrimp & GritsUSD 29.00

Joyce Farms Naked Neck ChickenUSD 28.00

Love Our Farmers Salads

Mixed Trout House GreensUSD 10.00

Baby Red Kale & Romaine SaladUSD 11.00

Chef D'amelio Local Farmers SaladUSD 11.00

Soups

Virginia Crab & Corn ChowderUSD 6.00

A Cup of PeanutUSD 6.00

White Bean & KaleUSD 5.00

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de The Mill Room at Boar's Head Resort?

No disponible en OpenTable

Información adicional