The Last Kitchen
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Sealed or wrapped utensils used
- Waitstaff wear masks
Nice restaurant in the Last Hotel. There is a wide variety of seating options and the restaurant is pretty expansive across the main floor level of the Hotel. Went for brunch and the brunch purger was insanely good. The fries are like fancy McDonalds in the best way. Also other party was not disappointed with the standard egg breakfast plate. The bar seems nice as well.
This was my first and mostly likely last visit to The Last Kitchen. Let me preface this by stating I go out to eat quite a bit and give places and staff the benefit of the doubt and I tip pretty well; especially for excellent service. We (myself which we asked him to clean; and he did with hesitation. We should have left then. I must say that the mimosas were excellent but pricy. You actually could taste the champagne. The food we ordered was plain and I asked the person that brought the food out if they could bring some additional dressing for my not so Caesar salad. Never saw the person again. Waiter never came back to check on us. We stopped what looked like a manager to ask for ketchup, salt and pepper and he was not very nice at all, but was very chatty with other guests. I got up and got my own napkins from the bar. As a patron, we have many choices to choose from and maybe I went on the wrong day, but this place will not be a choice for me and I will not refer anyone there.
Everything was wonderful! Elegant, classy and relaxed atmosphere with excellent food and drinks! Thank you, Christopher, for an unforgettable veggie Bloody Mary!
They’ve changed the menu from one that was unique and eclectic wi the great steaks and some terrific appetizers to a minimal faux Italian pizza/pasta joint.
Drinks are still $11 apiece but now it’s like you’re at an IMO’s but with a nicer building.
Covid has clearly taken the life out of this place as well. Very sad.
Great food and beautifully decorated restaurant.
Exceptional customer service. I was struck by the level of attention to detail, keep it up!!
Very nice casual brunch. Limited menu like most places currently. Great drinks.
It's now just a Hyatt hotel resturant. Nothing like what it was.
Great brunch experience! I love the decor and ambiance of the lobby bar and restaurant. I ordered the Egg plate and it tasted great! Our food arrived quickly after ordering. The staff here are all welcoming, and our server was wonderful, friendly and attentive. A big plus is that it is quiet enough to have a good conversation. Be sure to go!
Ryan took excellent care of me and recommended the perfect Cabernet Sauvignon to go with my Mushroom Rissotto. Both were sumptuous. I'll definitely be back!
Server was very calm, cool collected, despite being busy. There was another server who stepped in to help. Very personable and knowledgeable of the menu. Though they seemed short staffed, everyone jumped in to help, food was delicious, ambiance is fantastic. Highly recommend.
Average burgers (at best), over priced cocktails. Wood fired pizza was ok. The food took over a hour to come out, felt like they were understaffed. Menu pictures on open table don’t match the actual menu— biggest disappointment. First timers here, not sure we’d come back nothing really wowed us.
The host/manager was very friendly, ended up being our server, he was great. The dining area quickly got busy and seemed to need at least an extra server (only saw 1 for 8-10 tables). Music was so soft, it couldn’t be heard when the restaurant was full, lights were very bright for a dinner experience. Food was delicious and we tried multiple items, risotto was great, didn’t care for the oyster mushrooms though. Will return, although the menu is rather small, hopefully some seasonal changes or features in the future.
We went for a late birthday dinner, so the crowd level was pretty much empty. Only 1 large group left and a few individuals at the bar, so noise level was very quiet. Server was really nice, talkative, and knowledgeable of food and drinks. Food & drinks came out in a normal time frame and was delicious! We ordered the comeback burger with fries & French dip panini with fries. Would recommend both!
I took my wife here for valentine's day., which happened to be one of the coldest days of the year. We were sat in the back of the restaurant, away from the doors, because we were told it would be warmer. The entire restaurant was extremely cold. The menu was decently priced, but the quality of food was mediocre at best.
Beautiful decor, great food, & excellent staff.
Love it here, great coffee and food, nice servers, beautiful surroundings and quiet enough to have good conversation with your tablemates.
Our waiter was working alone and he was very attentive, friendly and kind. He was great and deserves a raise!😁
Wonderful hotel lobby bar and restaurant inside The Last Hotel. Upscale furnishings with a casual atmosphere. We visited during NYE weekend and most places were closed due to Covid - thankfully we found this gem. Great cocktails and food, capped off by Christopher, a wonderful bartender. A must visit if you’re in the area.
The absolute worst service!
Thanksgiving meal was delicious and a great value!
Menu was not the same as seen online. Service was way too slow and our server seemed unconcerned about us. Also thought it was ok to bring our salad and entree at the same time, after waiting too long. Charged bar price for a dinner Coke, $5!
Definitely not recommend.
When I booked the table on line I was very excited by the look of the menu but when we got there and was handed the menu options were burgers salad and pizza. Being that we were celebrating a birthday it was extremely disappointing. The food was ok but way overpriced for what it was.
Unfortunately restaurant was closed due to COVID even though it was open for reservations via open table . Very disappointing-staff was not helpful at all and quickly dismissed our suggestion to update their open table status .
They have a limited menu but the food, service, and bar were awesome.
Had a reservation, was told “sit anywhere” by what appeared to be the only staff there. The next thing we knew, we didn’t even get a glass of water until about 10m in, with no greeting, not a single word from the waiter. At which point, we got up and walked out. I don’t trust the experience was going to be redeemed at that point.
Although the menu was a bit limited (we assumed it was due to the global pandemic), we thoroughly enjoyed our dinner. The full service bar in the hotel lobby was quite enjoyable as well. Our bartender, Royston, took very good care of us.
Jordaryl gives the best service in town. He's very knowledgable about cocktails and food menu and he will make you the best drink ever. I will definitely be back.
The food was fantastic! Recommendations were spot on and I loved the architecture and ambiance. Only downside was that our service wasn’t great. There was only one server and she didn’t have the ability to give us much attention. Took a while to get drinks served.
First time visiting with a group of locals. Space is beautiful and well laid out. Food was great, we all had something different and everyone was extremely pleased. Bison burger was excellent as was the Roasted Cauliflower and Brussel sprouts. We will be back!
Suggestion by OpenTable to try this place for breakfast/brunch, and I’m glad I did! It’s inside The Last Hotel, which in itself is worth the trip downtown. The restaurant area is open and spacious, the food was simple and delicious, design/decor is stylish but not pretentious. $10 unlimited Bloody Marys and $15 unlimited mimosas are a nice touch. The prices are competitive with other brunch spots in the area. Overall really good! I will be returning soon.
The ambiance is awesome. The hotel is built in a remodeled shoe factory, with many of the original features remaining-floors, brick walls, pillars. We ate in the bar area during a very busy happy hour so the table service was not available after our order and we got our food. We understood this when we ordered though. Lovely place!
Lovely. We truly enjoyed our day clubbing. Our brunch was excellent.
Was a fun place to go over a local overnight stay. Service was a bit slow...although we were in no rush, however it took awhile to get refills on requested tea. Manager was walking around and very attentive!
After dinner you have to take a trip to the rooftop even if it’s just one drink.
An AMAZING experience. We went for date night and were treated to a well styled intimate space with ambience to spare. The menu was well curated and the staff was very friendly and attentive. All told I spent somewhere near 150 for two on Valentine’s Day and would certainly have spent more for this experience. Don’t read anymore JUST GO. Try the duck.
A unique and unexpected menu with lots of variety. The fried Brussels Sprouts were fantastic. I wish I had seen the roasted cauliflower on the menu, it looked fantastic! We ordered the Romaine salad (a basic Caesar salad), the Brussels sprouts, shoe string fries ( didn’t disappoint), the half chicken and beef ragu. A heavier meal, but oh so good. The half chicken was phenomenal!
We wanted to try a new place. We were delighted. All four of us ordered something different and all were very satisfied. The martinis were excellent. Mischa, our server was great. We will return for sure.
It was ok... not very intimate. I had the bison burger which was great, my gf had a turkey melt and she said it was dry and flavorless. The chairs we sat in were not comfortable. We are not complainers, but this place was just ok for the cost. The rooftop bar was very cool though!
amazing! great server too!!
You can order delivery directly from The Last Kitchen using the Order Online button. The Last Kitchen also offers takeout which you can order by calling the restaurant at (314) 390-2500.
The Last Kitchen is rated 4.1 stars by 79 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.