The Inn at Brookeville Farms

Commentaires sur le restaurant The Inn at Brookeville Farms de personnes qui y ont mangé. Selon des cotes récentes.

1. GP

   GaryP VIP

   Washington DC3 commentaires

   1.0

   Y est allé le 15 février 2018

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   The Inn at Brookeville was closed for renovations. I was told that they have spoken to Open Table on many occasions but that your service has ignored their requests to stop booking tables. Shame on you.
   

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2. OT

   Client d'OpenTable

   Washington DC1 commentaire

   1.0

   Y est allé le 2 février 2018

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   We arrived promptly for our special dinner and found the Brookeville Inn CLOSED. There was a large dump truck in the back carting away large items. We were disappointed and left hungry and annoyed.
   

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3. F

   Foodie18

   Baltimore 9 commentaires

   4.0

   Y est allé le 14 mai 2017

   1. Cote globale 4
   2. Nourriture 4
   3. Service 4
   4. Ambiance 4

   We did not realize that Brookville Inn was doing renovations, however, they were open for Mother's Day brunch with a buffet. The food and service were great but we were expecting to order from a menu and not a buffet. Our initial reservation was cancelled but they told us they had to cancel and rebook us due to "rearrangement of tables" - and did not tell us they were doing renovations. It would have been nice to know what was going on before we got there but otherwise it was good.
   

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4. RM

   RobM

   Baltimore 3 commentaires

   1.0

   Y est allé le 4 février 2017

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 1

   Restaurant was closed for renovations but neglected to inform OpenTable. Even got a confirmation email (and follow-ups like this asking how much I "Enjoyed" my dining experience. I will never go to the Brookeville Inn again. Chaffed that my Saturday night dining experience was ruined because they couldn't block reservations from occurring while their closed.
   

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5. OT

   Client d'OpenTable VIP

   Washington DC1 commentaire

   1.0

   Y est allé le 24 décembre 2016

   1. Cote globale 1
   2. Nourriture 1
   3. Service 1
   4. Ambiance 3

   We for Christmas Eve dinner thought we were getting cozy farm style night. Server was over worked with no help 2 managers that watch her and food took an hour per course to come out 2 chicken meals were not cooked they were raw would never ever ever go back especially for $65 a head.
   

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6. K

   Kathleen

   New Orleans1 commentaire

   1.0

   Y est allé le 18 décembre 2016

   1. Cote globale 1
   2. Nourriture 2
   3. Service 2
   4. Ambiance 2

   We have frequented this restaurant over the years for special occasion dinners or Sunday Brunch. I have also booked private parties. It is apparent that the chef and perhaps ownership has changed significantly since summer. The menu was limited and the food mediocre.
   

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7. l

   lunchgoer

   Washington DC5 commentaires

   2.0

   Y est allé le 14 décembre 2016

   1. Cote globale 2
   2. Nourriture 4
   3. Service 1
   4. Ambiance 5

   Food was good but service was not good. We, a party of 4, waited over 45 minutes for our food to arrive. The waitress was very nice and apologetic. A large holiday party was in progress; hence the delay. However, since we had a reservation and the large party was clearly booked in advance, I would think that the staff should have been prepared. Our dessert was gratis - as it should have been. This was my third time here - I might return but my friends won't.
   

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8. F

   Fred VIP

   Washington DC25 commentaires

   5.0

   Y est allé le 2 décembre 2016

   1. Cote globale 5
   2. Nourriture 5
   3. Service 3
   4. Ambiance 5

   Had the beef Wellington. To die for!
   

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9. KJ

   KathleenJ

   Washington DC2 commentaires

   4.0

   Y est allé le 24 novembre 2016

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 5

   Very nice buffet for Thanksgiving. For such a busy holiday the staff did well. Wish the roast beef on carving table had been a little more 'done.' A beautiful dining room.
   

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10. R

    Rico

    Washington DC60 commentaires

    5.0

    Y est allé le 24 novembre 2016

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    We came for Thanksgiving dinner and found out that there would be a buffet. We were pleased with the menu. Two (2) family members do not eat meat but were very satisfied with the salmon, salads, and other side dishes. The food was delicious and seasoned perfectly. The servers were very attentive as well as the other staff. Our familys name was on a placard and placed on our table wishing us a Happy Thanksgiving. Yes, we overate because the food was so good. There other large diverse groups but all situations were handled professionally and efficiently. This was our first time there and we were very impressed. Good Job Inn at Brookeville Farms!!!
    

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