'Mon-Sat from Noon
Snacks
Nocellara del Belice mixed olives (v)GBP 6.00
Brown crab, chilli & cheddar on toastGBP 7.00
Chicken bites, srirachaGBP 8.00
Crispy chorizo with roasted peppers and onions on toast, aioliGBP 8.50
Scotch egg with homemade piccalilliGBP 7.50
Deep fried mac & cheese bites (v)GBP 7.00
Starters
Braised leeks, crushed eggs, toasted sourdough, caper & shallot vinaigrette (v)GBP 8.00
Spiced lamb arayes, tahini yoghurt, kale salsa, picklesGBP 8.50
Potted sea trout, horseradish cream, pickled cucumber, toastGBP 8.00
Cauliflower wings, masala ketchup, lime pickle (vegan)GBP 7.50
Tomato & roasted onion salad, baked feta, pomegranate molassesGBP 8.00
Mains
Leek, potato and stilton pie, seedy & nutty topping (v)GBP 15.50
Grilled seabass, new potatoes, asparagus & peas, tarragon butterGBP 23.00
Grilled rib-eye, Fries, charred gem lettuce, red onion & blue cheese dressingGBP 25.00
Spiced chickpeas & coriander burger, spicy aubergine & salsa pepper (vegan), friesGBP 16.00
9oz Hemingway beef burger with smoked bacon, cheese, sauce & friesGBP 18.00
Billingsgate fish and chips with homemade mushy peas & tartar sauceGBP 17.50
Katsu curry chicken burger, raw slaw & pickles, friesGBP 17.00
Grilled pork belly, spring onions, chick peas, radicchio, preserved lemon & capersGBP 18.50
Beef Wellington served with gem salad, Charred squash, hand-cut chips & red wine jusGBP 55.00
Serves 2 & 40 minute wait
Kids
Kids Burger & ChipsGBP 12.00
Kids Fish & ChipsGBP 11.00
Sides
Fries, hand cut (v)GBP 4.75
Sweet potato chips (v)GBP 5.00
Charred butternut squash, pomegranate molasses & pistachios (vegan)GBP 6.50
Cavollo nero, roasted garlic & chilli (vegan)GBP 5.50
Little gem, bacon, pangrattato, blue cheese dressingGBP 6.00
Mixed leaves, Dijon dressingGBP 6.50
Bread & butter (v)GBP 3.00
Puddings
Sticky toffee pudding with ice creamGBP 7.50
Cardamom rice pudding, mango puree, Bombay brittleGBP 7.50
Ricotta, almond and lemon cake, lemon curd, macerated strawberriesGBP 7.50
Selection of ice-cream & sorbet (per scoop)GBP 3.00
