The Greenwich

Name: The Greenwich
Address: 1020 Montauk Highway, Water Mill, NY, United States, 11976
Telephone: (631) 726-6200
Price range: $31 to $50
Rating: 4

4.0

39 Reviews

$31 to $50

American

Top Tags:

Restaurant & Lounge

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American
Hours of operation
May-Sept Open 7 days a week Sun-Thurs: 5:30pm-12am Fri & Sat: 5:30pm-till the music stops
Phone number
(631) 726-6200
Website
http://www.greenwichrestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Carmine Di Giovanni
Catering
Our menu is available for take-out, on-site and off-site catering. As well as Full Service upon request.
Private party facilities
Our dining room is available to host your special event.
Private party contact
Ask to speak to our Event Coordinator: (631) 726-6200

Location
1020 Montauk Highway, Water Mill, NY 11976
Neighborhood
Bridgehampton
Cross street
West of Scuttle Hole Rd
Parking details
Parking lot on site. Valet during summer season only.
Public transit
LIRR to Bridgehampton.<br />Hampton Jitney to Bridgehampton.
Entertainment
DJ spins every weekend from Memorial Day to Labor Day
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

What 39 people are saying

Overall ratings and reviews

4.0

4 based on all time ratings

3.7Food
3.5Service
3.5Ambience
2.7Value

Noise • Moderate

39 Reviews

G
Garyd
Denver
6 reviews
vip
1.0
6 reviews
Dined on October 7, 2016
overall1food1service1ambience1
Restaurant was closed for season. Should not be on Open Table. I bet a lot of people got fooled too
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M
Mikala
Atlantic City
8 reviews
1.0
8 reviews
Dined on October 2, 2016
overall1food1service1ambience1
it didn't exist we ended up at muse which was really great !!!
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L
Locavores
New York Area
37 reviews
vip
5.0
37 reviews
Dined on September 10, 2016
overall5food5service5ambience4
The Greenwich remains the shining first year star dining sport in the Hamptons. Amazing consistent great food, outstanding service and reasonable prices. Hope it returns nest year
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D
Disappointed
Minneapolis
1 review
1.0
1 review
Dined on September 9, 2016
overall1food2service1ambience1
Nice room, but the service, loud music, poor communication, and poor execution of tuna dish ruined the occasion for us. Chef was apparently unable to cook tuna through without turning it into shoe leather. We would have preferred that chef just say, sorry but it needs to be raw. Server kept appearing suddenly from behind one of us, which was startling and a bit creepy. This restaurant should close.
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M
Myk21
New York Area
21 reviews
vip
3.0
21 reviews
Dined on September 3, 2016
overall3food4service3ambience3
Slow service. Too loud. Appetizers are too small such as the watermelon salad
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s
sheyron
New York Area
37 reviews
vip
4.0
37 reviews
Dined on September 3, 2016
overall4food4service5ambience5
Good food, good music and fun atmosphere. Service was excellent. Hope it opens again next season.
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OT
OpenTable Diner
New York Area
1 review
2.0
1 review
Dined on August 27, 2016
overall2food1service4ambience2
Service was good, but food was a major disappointment. None of us could even eat our appetizers and they didn't ask why. My octopus salad was so salty , another person's salad overly anchovy and another had the watermelon salad that just didn't work with peanuts. Entrees were ok, but not great. Crowd not very chic. I would say similar crowd to Red Stixx, won't recommend anyone visit sadly.
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MW
MW31
New York Area
12 reviews
vip
3.0
12 reviews
Dined on August 26, 2016
overall3food4service3ambience3
We had the duck breast and the scallops which were both better than average . The wine we ordered had to be returned because it was off. The restaurant was well designed but had almost no buzz around 8pm on a Friday night in August and for some reason attracted some large parties of very young people wearing shorts t shirts and flip flops. The sign out front is one of those temporary canvases which seems to advertise that it may not be around next season. I would actually like to see it succeed because the food and location are good. But there are just too many restaurants with better buzz that I would sooner return to .
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HV
HV11
New York Area
17 reviews
vip
1.0
17 reviews
Dined on August 22, 2016
overall1food1service1ambience3
Won't be here next season - pop-up restaurant Xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx
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BE
BrooklynEater
New York Area
13 reviews
vip
2.0
13 reviews
Dined on August 19, 2016
overall2food2service3ambience4
Went in with high expectations based on menu. Ended with "just OK." Appetizer salads were described differently but were basically the same salad (arugula) differentiated only by the garnishes (rubbery calamari [cold] and microscopic bits of corn. Mains much more solid, but not overly exciting for prices. Drinks were good on paper, run of the mill in real life. Valet parking kind of a joke (are we in L.A.?) Service was solid and friendly. Not really a restaurant, but a wannabe scene. Won't make it through the winter as year rounders won't touch this place. Give it 2 years tops in a location that should be called a foodie graveyard.
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M
Makeupmavin
New York Area
13 reviews
vip
5.0
13 reviews
Dined on August 15, 2016
overall5food5service5ambience5
The service and food was great. It is very pricy though, even for the hamptons!
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H
Hungry
Miami
9 reviews
vip
2.0
9 reviews
Dined on August 5, 2016
overall2food3service2ambience3
It is hardly surprising the restaurant was half empty when we were there. Although our prior two visits were quite satisfactory the most recent was very disappointing. Despite the limited menu, the kitchen could not get the food out timely, with vegetables served after the dinner was finished. The service was spotty and the food mediocre. We will likely not return
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ML
MandyL
Raleigh
1 review
4.0
1 review
Dined on July 30, 2016
overall4food5service5ambience5
Our party of 11 made reservations in advance, however, we were seated 1 hour later than our reservations time. Although we had this roadbump in the beginning of the night, the restaurant certainly compensated for the mistake. The service and food were outstanding. I would recommend this spot for anyone looking to go to a cool spot for a special occasion.
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OT
OpenTable Diner
New York Area
4 reviews
4.0
4 reviews
Dined on July 30, 2016
overall4food4service2ambience5
Great replacement to Red Styx. Same sub par service. It's much more appropriate to serve "Hamptons'esque" cuisine such as scallops and lobster rolls - while the food is pricey ($12 for steamed carrots) it's the price you pay for a hip establishment that's only open less than half the year. Gladly the young 20-somethings are out in Montauk, so a group of four in their thirties doesn't have to feel out of place dining here. The service however can be improved - we waited 45 min for our table even with a reservation and the waiter was not well versed on the menu, nor did he check on us. We had to ask the bus boy to find him to order drinks and a second time, dessert.
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OT
OpenTable Diner
San Francisco
5 reviews
vip
2.0
5 reviews
Dined on July 29, 2016
overall2food4service4ambience3
NOISE!!!!!!! A lovely waiter. A nice restaurant, good food, but we skipped dessert because the noise level was so awful!!! We couldn't wait to get to the parking lot so our heads would stop ringing. Honestly couldn't hear one word anybody else was trying to say. Loudest dining experience of Our Lives!
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k
kirstinz
New York Area
41 reviews
vip
2.0
41 reviews
Dined on July 29, 2016
overall2food1service5ambience5
this restaurant is new...its beautiful...the service is outstanding..the drinks and wine list are great...but the food is awful. i ordered the kale salad which was hard and cold. the i ordered the halibut...it was overcooked, soggy and tasteless. My date ordered the Tuna...it was marginally better...it came out very salty and hot in some parts, cold in others. The restaurant was packed! im thinking that maybe being a new establishment, they were unfit to handle the crowd...but for their prices, im not willing to try again anytime soon.
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LF
LindaF
New York Area
70 reviews
vip
2.0
70 reviews
Dined on July 27, 2016
overall2food2service3ambience2
Menu is very limited and expensive for what is offered. We struggled to follow find appealing choices. One person had the charred corn salad and there was not a speck of char on any of the kernels. Octopus salad was mostly lettuce, a few pieces of octopus and canned grapefruit segments. We did not stay for dessert and coffee.
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DB
DishBaby
New York Area
2 reviews
4.0
2 reviews
Dined on July 25, 2016
overall4food4service4ambience4
Beautiful restaurant and lovely ambience with candles, flowers and the all white fresh decor! My parents and I went to Greenwich for the chateaubriand, which was very good, and the service was exceptional.
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F
Foodie
Orlando
10 reviews
vip
5.0
10 reviews
Dined on July 23, 2016
overall5food1service5ambience5
Food was super salty and super spicy and I enjoy both and it was too much of both even for me.
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NY
NYCSOFLO
West Palm Beach
19 reviews
vip
5.0
19 reviews
Dined on July 22, 2016
overall5food5service5ambience5
The food is AMAZING! Have been twice and it keeps getting better! Incredible Chef!
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1
123eat
Greater Boston
8 reviews
3.0
8 reviews
Dined on July 20, 2016
overall3food3service2ambience3
The food was good not great. The prices were too high for the the food quality
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OT
OpenTable Diner
New York Area
4 reviews
vip
1.0
4 reviews
Dined on July 16, 2016
overall1food3service2ambience2
Crowded, hot. Restaurant air conditioning was not strong enough to accommodate the 160 people in the dining room according to management. Way, way too noisy, could not hear anyone at our table talk. Tables were on top of each other. All of this after waiting 45 minutes for our reservation. We and our guests will never be back again.
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H
Hungry
New York Area
98 reviews
vip
3.0
98 reviews
Dined on July 15, 2016
overall3food4service3ambience3
Tasty but for $36 dollars for scallops when you only get 4 medium ones is beyond Hampton's crazy prices. Most other restaurants at least given you five!
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WF
WilliamF
New York Area
1 review
vip
1.0
1 review
Dined on July 9, 2016
overall1food1service1ambience1
HORRIBLE HORRIBLE. DID NOT HONOR RESERVATION .... Totally overbooked... RUDE PEOPLE. OPEN TABLE SHOULD NOT ALLOW THIS RESTAURANT ON THEIR SIGHT. HOPEFULLY THEY WONT BE THERE AFTER THIS SEASON .... NOT RECOMMEDED ... ONE OF THE WIRST DINING EXOERIENCES I EVER HAVE HAD.
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LR
LarryR
New York Area
17 reviews
vip
3.0
17 reviews
Dined on July 9, 2016
overall3food3service2ambience1
Noise level was unbearable (music was exceptionally loud and didn't need to be screaming loud). Service was fair at best and with an open table reservation took 45 mins to seat us, we'll behind others that walked invader we arrived. Very disappointed with the quality/value.
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L
Locavores
New York Area
37 reviews
vip
5.0
37 reviews
Dined on July 9, 2016
overall5food5service5ambience5
The Greenwich Hamptons, is not only the best restaurant at this location in years, it is becoming a top East End dining spot. Trust the scores of real Hamptons diners who are dining here is large numbers and enjoying the fine dishes, exceptional service, particularly in the Hamptons Summer Season . Yes some haters of the management team are going to hate, but don't believe their biased reviews.
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F
Foodiefinder
New York Area
29 reviews
vip
5.0
29 reviews
Dined on July 8, 2016
overall5food5service5ambience5
I've had so many bad service experiences recently that when I arrived at The Greenwich, I was expecting more of the same. I was SO HAPPY to be WRONG!! I loved the decor and it was a great people-watching place but more than that, they wee really on top of their game with their service. The server was knowledgeable and attentive, and even apologetic when there was a small issue. And the food was great. Interesting, flavorful, and well presented. Finally , a restaurant that knows what hospitality means! Hopefully, we'll be back.
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OT
OpenTable Diner
New York Area
4 reviews
vip
4.0
4 reviews
Dined on July 8, 2016
overall4food4service4ambience3
Nice job overall. Wasn't expecting much based on the Red Stix experience from last year. Food very good and service also good.
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OT
OpenTable Diner
New York Area
4 reviews
vip
4.0
4 reviews
Dined on July 8, 2016
overall4food5service3ambience5
The space is beautifully decorated throughout. We spent some time at the bar with a great waiter, Alex. He and his co tenders were enthusiastic and fun. The dining room is very loud and filled with 15 % too many tables. We were unfortunately saddled with a waiter who didn't pay much attention to us. The food is fantastic - every dish we ordered was excellent. I look forward to returning to the bar and a less crowded dining room.
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BH
BlueHampton
New York Area
2 reviews
3.0
2 reviews
Dined on July 2, 2016
overall3food4service3ambience3
Had a 8:30 reservation and were told they'd seat us soon. By 8:50 was still waiting and only by complaining did we get seated. Summer hot spot in the Hamptons on a July 4th weekend night so somewhat expected. Food was solid if unexceptional. Worth a visit on a less crowded night.
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SS
SoSocialista
New York Area
14 reviews
vip
4.0
14 reviews
Dined on June 25, 2016
overall4food5service5ambience5
Absolutely loved this restaurant! The food was amazing and so was the atmosphere and service! Love!!!
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KA
KenA
New York Area
128 reviews
vip
5.0
128 reviews
Dined on June 24, 2016
overall5food5service5ambience3
We enjoyed everything, no complaints. Food and service was excellent, well timed, nice portions, perfectly prepared, beautifully seasoned and presented. Our waiter was excellent. We would note that the place was quiet, and less than half full for the time we were there (a 7:30 reservation on a Friday night). A little concerning, but there was a boisterous bar scene when we left around 9:30 and more people were coming in, so maybe it's just a later night scene. It is also pricy.
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BF
BarbaraF
New York Area
519 reviews
vip
3.0
519 reviews
Dined on June 18, 2016
overall3food3service3ambience3
We went to a cocktail party before going to The Greenwich, so we were not overly hungry. We each had a main course and shared a bottle of wine. Two of us had the scallops and two had the duck. I thought the scallops were good. Those who had the duck were less enthusiastic.
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D
Delicious
Miami
49 reviews
vip
5.0
49 reviews
Dined on June 15, 2016
overall5food5service5ambience5
Was a bit dubious given the other blah open table reviews. Maybe early season growing pains. But we recently went on a Wednesday night and the food and service were both excellent The kitchen was prompt as well.
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H
Hungry
Miami
9 reviews
vip
4.0
9 reviews
Dined on June 4, 2016
overall4food4service5ambience3
The service was excellent, professional and accommodating. The food was very good and attractively presented.
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T
claudieT
New York Area
1 review
vip
3.0
1 review
Dined on June 4, 2016
overall3food3service1ambience3
Needs some work Drinks good Tina was too salty and served like a lump of meat . It should have been fanned and there should have been more mango salsa! Burrata was not high quality and salads had too much arugula and not enough dressing or ingredients that were highlighted Donuts were delicious Donuts were
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OT
OpenTable Diner
New York Area
4 reviews
vip
4.0
4 reviews
Dined on June 3, 2016
overall4food3service3ambience4
The Greenwich is new to the Hamptons and literally just opened. They are eager to please. The service was a bit slow between courses but I know they will do better in a few weeks. My meal was excellent. I had the calamari salad and the chicken for two. The Salad was Delicious and the chicken was one of the best whole chickens I have eaten. It was moist and juicy and the sauce was so flavorful. The owners were so lovely that they comped our dessert. I will go back!
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H
Happy
New York Area
15 reviews
1.0
15 reviews
Dined on May 30, 2016
overall1food1service1ambience1
I have learned that this is a "pop-up" restaurant. The chairs are cheap folding type that are exceedingly uncomfortable after 10 minutes. It had an odd menu with no salad as a first course even though it is summer in the Hamptons. They were out of several items. The food was tasteless and for what it was, exorbitant. Do not order the pork chop which comes with a pile of cold beans. They had only ice cream and sorbet for dessert. They said the menu was being developed....if you have a restaurant, the first thing you have is a menu of items that you prepare well. This restaurant will be gone at the end of the season.
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OT
OpenTable Diner
New York Area
1 review
vip
1.0
1 review
Dined on May 27, 2016
overall1food2service1ambience2
So we went opening weekend to this restaurant and our reservation was at 830. By 10pm we still had not received our appetizers or drinks... When I would ask our waiter about when the food was coming he would wave me off and basically ignoring me. I understand you just opened the restaurant and you have some things to work through but on top of everything you're also going to be extremely rude and disrespectful?? We tried to leave by 11pm when we still hadn't received our entrees... Everyone sitting around us got up and left before their food arrived as well. What we did eat was bland and uneventful. You couldn't pay me to go back.
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FAQs

The Greenwich offers takeout which you can order by calling the restaurant at (631) 726-6200.

The Greenwich is rated 4 stars by 39 OpenTable diners.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable reservation network.

If you like, we'll notify you by email if this restaurant joins.

Is this your restaurant?

Claim this listing

Order delivery or takeout

1020 Montauk Highway, Water Mill, NY 11976

Additional information

Cross street
West of Scuttle Hole Rd
Neighborhood
Bridgehampton
Hours of operation
May-Sept Open 7 days a week Sun-Thurs: 5:30pm-12am Fri & Sat: 5:30pm-till the music stops
Price
$31 to $50
Cuisines
American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Parking lot on site. Valet during summer season only.
Public transit
LIRR to Bridgehampton.Hampton Jitney to Bridgehampton.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Carmine Di Giovanni
Entertainment
DJ spins every weekend from Memorial Day to Labor Day
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://www.greenwichrestaurant.com/
Phone number
(631) 726-6200
Catering
Our menu is available for take-out, on-site and off-site catering. As well as Full Service upon request.
Private party facilities
Our dining room is available to host your special event.
Private party contact
Ask to speak to our Event Coordinator: (631) 726-6200

The Greenwich

Not available on OpenTable

Order delivery or takeout

Additional information

Menu

What 39 people are saying

Overall ratings and reviews

FAQs

Does The Greenwich offer delivery through OpenTable or takeout?

How is The Greenwich restaurant rated?

Not available on OpenTable

Order delivery or takeout

Additional information